Thermogroovers Yoghurt - what you need to know before you start

[@nickymiller4595]

Thankyou.

[@thermogroovers-jeanettepearce]

You are welcome Nicky 😁

[@sophiegomes5057]

Hi! I just got your ebook recipe. I live in Malaysia and unfortunately cannot get the jalna Greek pot set yogurt here. I’m not sure which type I can substitute it with. Thanks

[@cherylbear15]

Hi Jeanette have you tried making coconut yogurt?

[@jo-hannagordon528]

If using UHT milk, do you just raise to 45° and then continue on?

[@thermogroovers-jeanettepearce]

Depending on the brand of milk. We have discovered that some brands of UHT need heating again to create the best results

[@jo-hannagordon528]

@@thermogroovers-jeanettepearce Interesting! Presumably not the Devondale?

[@thermogroovers-jeanettepearce]

@@jo-hannagordon528 including the Devondale

[@margiegoldsworthy8444]

Does it have to be pot set, cant find it easily in NZ🤔

[@thermogroovers-jeanettepearce]

Hi Margie you can use the Kalo authentic Greek yoghurt. That works well

[@margiegoldsworthy8444]

Great thanks that is what i bought 😊

[@thermogroovers-jeanettepearce]

@@margiegoldsworthy8444 perfect, you are ready to go by the sounds of it 😊👌 you can use the Anchor brands for milk powder and fulll cream milk