CRISPY FRIED CHICKEN THIGHS
ฝัง
- เผยแพร่เมื่อ 28 ก.ย. 2024
- Ingredients;
5 - 8 Pieces of Chicken
Seasonings of Choice
2 Large Eggs
4 Tbsp of Water
Flour for Dredging
Directions
1. Season chicken with your favorite seasonings.
2. In a bowl, mix together eggs, hot sauce, water and a little of the same seasonings used on the chicken.
3. Let marinate in the refrigerator overnight or a minimum of one of hour.
4. After marinating, bring to room temperature.
5. Dredge in flour and let rest on a wire rack for 15 minutes, This will develop a nice crust when frying.
6. Deep fry in oil, at least 350 degrees.
7. Fry for 15 - 20 minutes depending on the parts of chicken you are using.
8. Once chickens are golden brown and floats, serve hot with your favorite sides or as a sandwich. Enjoy!
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Tried this once and now it's a family favourite. Cooking it again as I watch! Seasoning every step makes a huge difference.
Hi Kenneth 😊 Funny how many people don't eat that great crunchy coating. I'll never understand those 😆 Thanks for sharing, have a great weekend, cheers, and enjoy whatevers happening! Sorry I'm behind again. Too many dam health issues going on 😌 .. 💞🍷🍺🙏✌️😉
Hey Gina, I hope you get to feeling better soon. I will definitely send up prayers for you 🙏🏿 💕
@@cookinchillinwithkenny Thank you my friend. I need them. This "crap" is getting old. Much love back at you ❤️
@@ginafriend1690 Me too girl! That's why I take the medications. 😂 Hope you feel better soon too. 😊 Praying for you.🙏🙏 💘
Looks crispy and delicious. I love thighs too. Going to cook mine just like that, I have all the seasonings. Thanks for sharing your recipe Chef Kenny. Have a blessed day😀
You're welcome 😋
Hey Kenny! That Fried Chicken is so crispy and crunchy. It looks so delicious. 😋 I'd like a piece of that chicken! 😂 Thanks for sharing Kenny. Have a blessed day. 🙏 💘
Omg, I almost jumped in that youtube station. That chicken looks and sounds so yummy, thanks Kenny have a blessed day ✌🏽❤️🙏🏽
😂 You're welcome. Have a blessed day 🙏🏿 💖✌🏿
Kenny those thighs r crispy goodness and yes I gotta have the skin Have a wonderful weekend!!
Same to you 💖
I just got done frying chicken..i took a bite of mine when you did..it done mine similar to yours..and its good
Wonderful!! Glad you enjoyed it.
Omg my family loved it i tryed it abd it came out perfect thank you
Wonderful 😊
Thank you! I did exactly like you did! My chicken was perfect!
Making now if it's delicious u earned a subscribe and like but what I didn't do is eggs to the sauce cause I like to dip my finger in it and taste it and I'm not tryna get simonela idk if u can with seasoning sauces I don't think so and I only put my chicken in the fridge for 5-10 minutes cause I was hungry but I followed all steps
looks delicious i will try your way
Brah, it was all about that CRUNCH, then you put the thigh back on the plate with no skin on it. That's how I did growin' up...had to crunch that crispy skin with a chunk of chicken meat before divin' in. Anyone who knows how to eat a chicken thigh knows just where to bite to get a big hunk o' crispy skin and a chunk o' meat. I bet that bit was deeeee-lishus!!!! Great recipe, great vid!!! Thanx for sharing!
Good looking fried❤ chicken
Thanks for telling us that the chicken should be at room temperature.
What about adding cornstarch and baking powder to flour first. That is my normal.
That crunch was a MF! LOVE IT!!!
Thank you !
"That crunch had me doing push-ups"!!!!!!!!!!!!
3:00 Aight... Season and Marinate.
I only came for the fry temps & Times cause it's been a while since I've done bone-in chicken.
But I dont have Buttermilk... I'll try just marinating them in seasonings and eggs today!
Edit: crispy and delicious. I used my own seasonings but the method and temps work great.
Wonderful to hear!
@@cookinchillinwithkenny I'm gonna make wings the same way.
Thighs are good... but Wings are for kings!
Thighs are my favorite part of chicken. Yours look so good! Thanks for the video!
You're welcome!
Temperature, temperature, temperature!! How hot was your cooking oil!!!
350
U earned a subscribe and like this is delicious I don't know what kind of seasonings anyone else used but I used pepper a little garlic powder and minced onion cause I don't like garlic or onion but a little didn't affect anything creole season Tony chacheres original sids gold season salt and a little sprinkle of salt also didn't affect anything and some spice Supreme chicken seasoning added a bit of that and put it in the fridge after I did the hot sauce and seasonings but I didn't add egg just put water and pour it over your chicken I didn't put much hot sauce cause I didn't want anything over did or to spicy and than added my seasonings in the water and hot sauce mixed it with a spoon like I said I poured it on front and back chicken I put in the fridge after that for 5-10 minutes and than put my flour on back and front than fry it for about 15-20 minutes if u want it Juicy and not burnt chicken and than there u go a delicious Juicy seasoned chicken try not to over season or cook
Thank you!! I’m not a big fan of garlic either. I just recently started using it sparingly but I really can go without it.
Why do I torture myself by watching these delicious videos... This chicken looks good!
😂 Thanks
Eat your heart out Popeyes, you can't touch Kenny's fried chicken! 💯 I love how you season all elements of the chicken fry, so you have flavor all the way through. 💯
🤣 Oh yeah, gotta have that seasoning down to the bone.
@curlyqstooge- Maybe Kenny can fry chicken for Popeyes! Lol 😂🤣 🙏 💘
🔥
FK KFC lol now this chicken is the real
deal for sure Kenny. Thank you so much to teaching me how to cook chicken the right way. I love all your videos. This is a Five Star🌟🌟🌟🌟🌟 channel !!! ❤👍
Thank you, I appreciate that!! 👍🏾
Is that Tyson Thighs I'm gonna try but this skin in chicken lately is very tough
This is Sanderson Farms chicken.
Looks delicious!!!!!!
I'm convinced anyone that can deep fry chicken has sold their soul because every time I try no matter how hot my oil is or what I coat my chicken in it's always burnt on the outside and raw on the inside. So I'm clearly not Gods favorite and the universe can't ever give me a break
it's all about the oil temp ,do you have a thermometer
Also fry it at room temperature.. if not you'll over fry the chicken
Your grease is too hot, start high then after the chicken is placed inside lower the temp to mid high.
Same here! Like wth??!
@@aaronocallaghan3487👍
Trying this tonight!
Aye bro give me a bite lol I heard that bite at the end and now I don’t wanna cook I just wanna eat 😂😂😂 aye but thanks for the video
This videos screams potluck dinner I'll bring the pies and green beans u bring that beautiful fried chicken,mmmmmmm
Chef Kenny you love showing out. Your selections are exceptional and I love every bit of you strutting your stuff 👑😂
😂 Thank you
That foam tells you the grease is getting old.
Actually that foam comes when you use an egg batter. Try it yourself with new grease and get back to me.
My fat ass happy watching this lol
🤣🤣
Yummy
😀👍👍
Kenny fried chicken looks and sounds delicious...
Tried your recipe this weekend and it was a hit! My family had me make more the very next day. Thank you!!!
I must be working too much,, how could I have missed this video,, smh
Chicken thighs are my favorite,, if there was some way I could make the entire chicken taste like the fried skin of the thigh, I'd be a millionaire and probably too fat to move to spend the money, 🤣
Great job Kenny,,, I'm impressed,, 👍👍👍
😂😂
It definitely was the crunch for me!!!!🤤🤤🤤❤
Now that was a delicious sound!
6:30 Don't mind if you do lol.. Dam that sounds good.
Looks absolutely delicious! 🤤
That chicken looks so delicious 😋 . I like I want a piece 😋
Looks tasty 🤤
I wish you had listed all the spices you used in the description box. But anywhoo, I have a request. Can you do a video on fried chicken drumsticks and list all the spices. Thank you very much sir
I most definitely will. I’ll post it on Sunday.
Any way to fry this similarly without a deep fryer?
Use a pot. I've done that numerous times.
That is some good looking chicken Kenny.
I gotta get my deep fryer out of storage!!!! 🤣🤣👍♥️💯
😂😂😂 yes
Thank you Kenny. I have made this several times for my family they love it. Follow his instructions and you will have perfect crispy thighs every time.
That crunch almost sent me to heaven, let me go head on to the store and get some chicken lol
Looks good. Can't wait to use your recipe.
Dont know if im pregnant or what😩 but im SERIOUSLY craving some fried chicken 😫😂
Yummy that chicken looks good 😋
😋😋😋😋😋❤
You have to be from South Carolina? That looks so good!
Born and raised 😂
Dang, that be looking GOOD! Lord Jesus that's making so hungry!!!
Yea bruh my grandma 👵🏿 used to fry chicken, now I kno big bet 🍗 🎯💯
My grandmother showed me how to slow fry it like KFC
what is the purpose of the eggs and flour mixture?
Great looking and sounding fried chuck
Thank you 😊
Definitely sounded crunchy! 😋🍗🔥
What kind of oil do you use?? 😩😩😩
A digital thermometer changed the game for me.
Kenny fried chicken. Mmmmmm
Nice 💥💥
Well damn 😮
That looks good 👍🏾
I’ll try this out
Best recipe ever
yummy asmr
Looks so good
375 is way too hot for that cooking time. You can burn them really easily that way!
That's why he said 6-7 mins. He doesn't leave them in the oil that long and doesn't cook that long either on that temp. Faster if you're on the rush ❤
Kick ass chicken dude awsome
Thank you!