Ap bhi ghar par banaye Hyderabad ki fruit biscuit 🍪

Ap bhi ghar par banaye Hyderabad ki fruit biscuit 🍪‎@ChefDDV
11 बार फेल होने का बाद बना ,देखिए क्या khas hai is biscuit me
#karachibiscuits #tuttifruitybiscuits #haydrabadibiscuits
Ingredients
70 gm Ghee or butter ( 1/2 cup )
50 gm powder sugar (1/2 cup me minus 2 tbsp )
130 gm maida (1 cup)
1/2 tsp baking powder ( 1 gm)
1 tbsp chilled milk ( 6 ml)
2 drop of yellow food colour
20 gm tutti fruity
2 to 3 drop Mix fruit Essence
🔴 Self Life is 1 month at cool n dry place.
🔴Price should be same as Market.
🔴Baking time is 20 min.
🔴160 degree Celsius temperature.

[@sangeetarasmairashoi5168]

Behtreen delicious recipe ❤❤❤ outstanding ❤

[@zunairakhanashrafi4627]

Waw bahut badhiya 🍫😉👍

[@TheKitchenOfNeha]

Amazing 😍

[@TheKitchenOfNeha]

Stay connected 😊🎉 ur new frnd done ✅🎉

[@garimajain7714]

Aap bahut aachi hai bahut acche se samjhati hai sabki help karne ke liye thank you ma'am

[@ravigaming1975]

Thanku so much mam amezing recipe

[@JDKitchenCreations]

Helpful video...... thanks for sharing 🙏👌

[@ChefDDV]

So nice of you

[@goldenjwellryhub]

Very nice recipe...i,m trying 😋😃

[@pushpalatakirasoi5273]

Wow nice aapki new friend full watch ❤

[@ChefDDV]

Thank you 🙏

[@garimajain7714]

Bhagwan aapko khub barkat de

[@jharanatrivedi4745]

Very nice aap cup kaunse measurement ka hai aur aap kaunsa otg use karte ho perfect baking

[@ChefDDV]

Mere pas to Kutchina k hai ap Morphy rechards ka use kriye wo achha hai mai .I am also going to change

[@PriyaVyas-wc7le]

Vanspati ghee le sakte he ?

[@urvashijain6491]

Yummy recipe
Mam kya Y kadhai me bhi bake kr skte h, Aur uska process bhi same rhega kya. Plz btaye aur pani wala method bhi use krna h kadai me kya

[@ChefDDV]

Hm bake kr skte hain,bus slow flame pe 22 se 25 min tak

[@urvashijain6491]

@@ChefDDV ok ji thank u

[@durgabhayal7835]

Can we use atta ( wheat flour

[@ChefDDV]

Yes

[@nitimagodani578]

Otg mein fan mode on rakhna hai?

[@ChefDDV]

Convection mode on krne par agar fan on hota hai to jarur karen

[@anupama3017]

Butter konsa Lena hai salted butter or unsalted

[@ChefDDV]

Salted

[@anupama3017]

Thankyou

[@BSVani-ip9oe]

Hi mam I don't know Hindi.. Iam from Andhra pls tell in English

[@ChefDDV]

Will try

[@nidhibhandari9559]

Maa'm dudh dalne se biscuit hard ho jaate hai aur tray mei paani dalne ka kya reason hai .please bataye

[@ChefDDV]

Pani se soak krne par biscuit bhurbhura aur crispy bnta hai

[@nidhibhandari9559]

Thank u maa'm aur dudh se biscuit hard toh nhi hoge na. , meine phele dudh dal kr try kiua tha toh hard bana tha

[@ChefDDV]

@nidhibhandari9559 nahi hogi bahut jada na dalen ek bar me

[@FalguniSoni-kq1ql]

Kaju Karachi biscuits kab sikhayegi?❤

[@ChefDDV]

Jaldi hi

[@FalguniSoni-kq1ql]

Me jarur try karungi aapne isme kaju ke tukde nahi dale kya ham dal sakte hai or custerd powder dalne se swad me kuchh farak padta hai.
Maine Karachi biscuits banaya tha par bake hone ke bad jab maine khaya to thoda aate ka test aata tha uski kya vajah ho sakti hai maine 160 degree per 20 minute bake bake kiya tha
Please mujhe bataye ke kya vajah ho sakti hai ❤

[@ChefDDV]

Ap same bna k dekhiye mza ayega aur ap kaju bhi dal skte hain