Pizza

For the dough:
Flour - 800 gr.
Yeast- 1 tsp.
Water - 500 ml.
Olive oil - 2 tbsp.
Salt - 1 tsp.
Sugar - 1 tsp.
For the sauce:
Peeled tomatoes - 200 gr.
Sugar - ½ tsp.
Olive oil - 50 ml.
Garlic - 2 cloves.
Onion - 1 head.
Salt, pepper, red pepper, oregano, basil to taste
Place the onion and garlic in the pan first.
Mix the rest of the ingredients and boil once.
Other ingredients:
Basil - 150 gr.
Cheese - 200 g.
Mushrooms - 4-5 pieces;
Red bell pepper - 1