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another recipe again.😍😍godbless po sa inyo. more power.
pwede po bang gamitin yung monggo dito sa pinas.??
@@jeremieubina2273 pwedeng pwede po. salamat as always :)
Thank you so much ☺️🥰
Wow Galing nmn gnyn PL gumwa Ng hopia my favorite sarap nmn nyn sis
thank you sis :)
Thank you for this recipe. Above all, Salamat for the “food for the soul”. God bless you po!
God bless Lisle😊❤
Delicious.i love hopia.thanks for sharing
sweet hopia.. ang galing mo sissy thanks for sharing
Thank you sis❤
Wow! Sarap niyan, my friend. Yummy hopia. Thanks for sharing
Salamat my dear friend :)
One of my fave sa flavor ng hopia, mongo! Yumm!!😋👌
apir sis. fave din ng fam. hehe
Salamat ng marami sa recipe ng hopia Madam paborito ko kasi ito at your video is easy to follow thumbs up
Thank you langga. Madamo nga salamat😘💙
Wow! Sarap niyan, my friend.
Thank you dear :)
Thank you for sharing - praise the Lord!
The next so yummy channel. Well done nang. Lapit na lng gid. Pwedeng pwede na dayon. =)
Ga thank you for the encouragement. Wait na lang ko for approval. nareview na nila :)
Thanks for sharing this delicious recipe!
Thank you so much sis💙
Kusina Queen/King 😄
Thank you. I am she :)
Thanks for sharing .. Nice recipe
Thank you😊
Nice one....ill try this recipe soon 🙂🤗
Thanks mars😘😘😘
Ang sarap nito sissy. Lagi q binibili pag day off q hahhah
Gawa na sissy. Madali lang yan. 😊
@@SavorEasy ayoko gawin sis pag paborito q hehehe!
perfect pastry.
Thank you :)
*_yummy ...yummy hungry viewer here😢_*
The (yellow) beans you used is it Moong Dal? TIA
Oh my, I miss hopia. Sana makagawa din ako nito.
madali lang syang gawin actually sis :)
Yummy
nice recipe, Thank you for sharing
Thank you for watching. :)
Hi! What is an alternative for the vegetable shortening?
Hi Ma'am did you study baking and pastry courses formally? If yes po, where in the PI did you go? Thank you po!
Anu po specific na tawag sa beans na ginamit nyu, try ko po sana hanapin dto sa UK
Hello po . Pa notice naman po mam , yung monggo na gamit mo po is yung mung dal or mung lentils Kung tawagin d2 sa Middle East? Thank you
Ay sus fav ko din ito langga mas like ko kesa hopia baboy
thank you langga :)
Hi po..ano po in vegetables shortening?
Pwede po ba itong ifried?
Hopia baboy pls😁😁😁
Is it okay if walang shortening??
You can use butter😊
No measurements for the dough no. two?
hey love, ingredients for dough 2 is in description box. But i will copy and paste it for you. Dough 2:1 cup all purpose flour1/2 cup butter (softened)Eggwash:1 egg yolk
Dough #2 ingredients please? Salamat
hi dear, noted and fixed. Thanks :)
@@SavorEasy welcome, thanks for your quick reply
@@middlechild1705 you're welcome. Happy baking
Full recipe?
Hello dear, the ingredients and its exact measurement is in description box.
Thank you for the comment💙
Savor Easy you're missing ingredients for dough 2
@@middlechild1705 hi dear, thank you for noting that. Already fixed.❤
another recipe again.😍😍godbless po sa inyo. more power.
pwede po bang gamitin yung monggo dito sa pinas.??
@@jeremieubina2273 pwedeng pwede po. salamat as always :)
Thank you so much ☺️🥰
Wow Galing nmn gnyn PL gumwa Ng hopia my favorite sarap nmn nyn sis
thank you sis :)
Thank you for this recipe. Above all, Salamat for the “food for the soul”. God bless you po!
God bless Lisle😊❤
Delicious.i love hopia.thanks for sharing
sweet hopia.. ang galing mo sissy thanks for sharing
Thank you sis❤
Wow! Sarap niyan, my friend. Yummy hopia. Thanks for sharing
Salamat my dear friend :)
One of my fave sa flavor ng hopia, mongo! Yumm!!😋👌
apir sis. fave din ng fam. hehe
Salamat ng marami sa recipe ng hopia Madam paborito ko kasi ito at your video is easy to follow thumbs up
Thank you langga. Madamo nga salamat😘💙
Wow! Sarap niyan, my friend.
Thank you dear :)
Thank you for sharing - praise the Lord!
The next so yummy channel. Well done nang. Lapit na lng gid. Pwedeng pwede na dayon. =)
Ga thank you for the encouragement. Wait na lang ko for approval. nareview na nila :)
Thanks for sharing this delicious recipe!
Thank you so much sis💙
Kusina Queen/King 😄
Thank you. I am she :)
Thanks for sharing .. Nice recipe
Thank you😊
Nice one....ill try this recipe soon 🙂🤗
Thanks mars😘😘😘
Ang sarap nito sissy. Lagi q binibili pag day off q hahhah
Gawa na sissy. Madali lang yan. 😊
@@SavorEasy ayoko gawin sis pag paborito q hehehe!
perfect pastry.
Thank you :)
*_yummy ...yummy hungry viewer here😢_*
Thank you :)
The (yellow) beans you used is it Moong Dal? TIA
Oh my, I miss hopia. Sana makagawa din ako nito.
madali lang syang gawin actually sis :)
Yummy
nice recipe, Thank you for sharing
Thank you for watching. :)
Hi! What is an alternative for the vegetable shortening?
Hi Ma'am did you study baking and pastry courses formally? If yes po, where in the PI did you go? Thank you po!
Anu po specific na tawag sa beans na ginamit nyu, try ko po sana hanapin dto sa UK
Hello po . Pa notice naman po mam , yung monggo na gamit mo po is yung mung dal or mung lentils Kung tawagin d2 sa Middle East? Thank you
Ay sus fav ko din ito langga mas like ko kesa hopia baboy
thank you langga :)
Hi po..ano po in vegetables shortening?
Pwede po ba itong ifried?
Hopia baboy pls😁😁😁
Is it okay if walang shortening??
You can use butter😊
No measurements for the dough no. two?
hey love, ingredients for dough 2 is in description box. But i will copy and paste it for you.
Dough 2:
1 cup all purpose flour
1/2 cup butter (softened)
Eggwash:
1 egg yolk
Dough #2 ingredients please? Salamat
hi dear, noted and fixed. Thanks :)
@@SavorEasy welcome, thanks for your quick reply
@@middlechild1705 you're welcome. Happy baking
Full recipe?
Hello dear, the ingredients and its exact measurement is in description box.
Thank you for the comment💙
Savor Easy you're missing ingredients for dough 2
@@middlechild1705 hi dear, thank you for noting that. Already fixed.❤