曼煎糕 | 用班兰Custard 做内馅，此食谱做法饼皮不变硬，香香软软的，特别美味… | Delicious Custard Filling Pancake | Apam Balik
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- เผยแพร่เมื่อ 3 ต.ค. 2024
- 🛎🛎🛎
曼煎糕 | 用班兰Custard 做内馅，此食谱做法饼皮不变硬，香香软软的，特别美味… | Delicious Custard Filling Pancake
◆ Flour Skin Ingredients 饼皮食材 ◆
200g Plain Flour 中筋面粉
80g Rice Flour 粘米粉
50g Cane Sugar 蔗糖
¼ tsp Salt 盐
3g Instant Yeast 即溶酵母
3g Baking Soda 食用苏打
2 Eggs 鸡蛋
150ml Fresh Milk 鲜奶
120ml Water 清水
★ For Custard Filling 班兰內馅 ★
＊3 Pandan Leaves 班兰叶
＊500ml Water 清水
130g Custard Powder 蛋黄粉
80g Cane Sugar 蔗糖
½ tsp Salt 盐
＊＊500ml Pandan Juice 班兰汁
250ml Fresh Milk 鲜奶
🛎🛎🛎
简易曼煎糕做法 | How To Make Peanut Pancake | Apam Balik
◆ Ingredients 食材 ◆
400g Self-Raising Flour 自发面粉
80g Caster Sugar 细砂糖
450ml Milk 鲜奶
4 Eggs 鸡蛋
2 tbsp Veg Oil 植物油
Caster Sugar 细砂糖
Ground Peanuts 花生碎
Sweet Corn 膏状黍米
Butter 牛油
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老师好，我今天试了您分享的影片，照着做真的非常好吃和松软。听了您的建议如没有蛋加卡仕达粉来代替效果还是很棒 😊 感谢您
不客气，您一定是高手，一点就通，超棒👍🏻😊😍😋😋😋😋😋👍🏻👍🏻👍🏻👍🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻
@@mrpetercookingshow7690 感谢你的教导 😊下次试试别的食谱
Very delicious cakes thanks .
Thank you ☺️
面糊可以收藏两三天， 做多也不怕！放上喜爱的馅料，都是香气扑鼻的。自己亲手做的，更是加分。谢谢老师的食谱，感恩。😍😋🥰
不客气，可以试试，成品软软的，小朋友很喜欢😘😍
請告知、Coster粉在哪裡買、謝謝
杂货店或般超市都有出售😊😍😋😋😋👍🏻👍🏻🙏🏻🙏🏻🙏🏻
天气热的嚇死人 , 早上能夠吃上几片班兰custard做内馅的曼煎糕 ,
真是太幸福了 , 即美味 ,又不上火 .
老師真棒 .😀😀😀😀😀👍👍👍👍👍
大哥晚上好，这天气真的很受罪，要尽量多喝水🧐🧐🧐🧐
@@mrpetercookingshow7690 胃口好差 , 幸亏昨天吃了梅菜香饭 , 今天又有芋头飯 , 不然真不知道要吃什么好 . 😀😀😀😀
谢谢大哥支持，我也几天没吃饭了，都吃面食😂
Thank you for your sharing. Can the filling be durian. Hope also you will show us how to make it.
Thanks for your share 😋😋
You're welcome 😊😍😋😋😋😋
I love it, thanks for sharing 😋
You're welcome my friend 😊😍😋😋😋👍🏻👍🏻👍🏻🙏🏻🙏🏻🙏🏻
Xie Xie mr Peter fo shering yuor recipe🙏👍
You're welcome, have a nice day ❤️👌🏻😋🙏🏻👉🏻👍🏻🙏🏻😋👌🏻❤️
น่ากินมากๆเลยค่ะ.เป็นขนมที่กินแล้วต้องกินอีกเพราะความหอมหวานมันอร่อยจริงๆค่ะ
สอรุณสวัสดิ์ขอบคุณสําหรับการชมและข้อความที่อบอุ่นออร่อยจริงๆเมื่ออาหารเช้าสะดวก😋😋😋😋😍😍😍😍😊😊😊
榴莲口味也非常好吃
对，很香，下回我也来试试😊😍😋😋😋😋
😃😃😃😊😊👍👍😋😋早餐的最爱太棒了
嗯，早上吃了感觉特别幸福😍😍😍😍😍😍😍😍😍😍😊😊😊😊
謝分享,很美味,棒
不客气，很香很松软，好吃😊😍😋😋😋😋
看完赞👍🏻
谢谢您的赞赞👍🏻，很感恩感恩感恩感恩感恩感恩感恩感恩感恩感恩😍😍
老师晚上好，谢谢分享😍😍😍😋😋😋❤❤❤
谢谢老友观看与支持，感恩感恩感恩感恩感恩感恩感恩感恩感恩感恩感恩😊😍😍😍😍😍😍😍😍😍😍😍😍😍😍😍😊
O o... Pancake 是我的最爱，通常喜欢spread nutella,再加上一条pisang lemak manis卷起来，就yummy yummy了！
舅舅和嘟嘟用pandan Custard很有新鲜感。。。我肯定会試，明天是星期日，早餐就来做吧！😋🤗😍😘👍🙏🙏🙏
哇，很好吃的，祝您阖家有愉快的星期天，好吃，喜欢吃要记得告诉舅舅哦，感恩感恩感恩感恩感恩感恩感恩感恩感恩感恩😊😍😋😋😋😋
Yummy Delicous ilike Good luck forever To Mr Peter & Dudu happy weekend channel the best
Thank you so much my dear friend,Have a nice Sunday.😊😍😋😋😋😋😋
Thanks You Too
Thanks for sharing your recipe, best is can chill for 3 days. In Penang, they add in all sorts of filling, tuna, Sardine, cheese, ham. Sambal too. Feel free to make some to your liking.
Yes, I'll try again next time.😊😍😋😋😋
老师，今天看了视频，👍
请问老师，那fresh milk是花标奶或平时我们喝的那种盒装fresh milk?
那Pandan custard 👍，粽节将来臨，我想碱水粽拿来沾Pandan custard 也不错，别有另一风味。
是 Fresh Milk
Thank you from Spain . I cannot find pandam leaves . Is there any other substitute?
Are both recipes batter oso can be prepare a day earlier and be keep in fridge? Can the peanut pancake, can use coconut milk to substitute milk ? Thanks
There is no problem at all.👍🏻👍🏻👍🏻👍🏻👍🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻
谢谢
不客气😊😍😋👍🏻👍🏻👍🏻🙏🏻🙏🏻🙏🏻
🙏🏻🙏🏻🙏🏻
😊😊
🥰🥰
Hi, for the peanut pancakes, what to replace self-raising flour? Thanks.
Add 3 grams of baking powder to every 100 grams of plain flour.😊😍😍😍
East and west pancakes, suitable for all ages, love to make it but not sure whether to use which size of egg and cold milk or room temperature milk, please advice, thanks Mr Peter. Thumbs up.👍😋
He said any size of egg, if you think tbe batter is too thick, can add in some more water or milk in room temperature.
Thank you so much Ms Rebecca 😊😍😋👍🏻👍🏻👍🏻🙏🏻🙏🏻🙏🏻🙏🏻
I might have miss it, thanks for your info.
Peter, I love these small Pancakes - - Custard Filling Pancake , but there is a problem , can I prepare the batter and custard 1 night before and chill , just like the Apam Balik ? Thanks
OK, no problem 😊😍😋😋😋👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻👍🏻
哇！看了好开味的曼煎糕 有时间定会试试做 想请问所用的鲜奶是那种的呢？谢谢老师
一般鲜奶都可以😍😍
@@mrpetercookingshow7690 😀 hi it nice can I kno what milk u use
Hi, for the pancake, can I replace the milk with water ? Will it affect the taste ?
Yes,Not much difference.😊😍😋😋😋😋👍🏻👍🏻👍🏻👍🏻👍🏻
@@mrpetercookingshow7690 Thank you 💖
Mr. Peter.
请问粉漿可存在.冰箱多久
如果没吃那么多，減半，为何皮会硬，不软
谢谢指教
煎太长时间了
请我pandan custard 可以收藏多久？
可否薄脆更好吃的
这个不是脆皮做法
😋😋👍
👍🏻👍🏻🙏🏻🙏🏻🙏🏻
可以減半吗? 我一个人吃 大片的曼煎糕谢谢回复 感恩🙏
可以😊😍😋
I Mr peter thank you for the most wonderful super delicious yummy incredible Recipe and thank you for your video enjoy 🥰💞💞💞💟❣️❣️💓💓😍♥️🩶❤️❤️♥️♥️💜💕❤️🛑🟦🟦🩵🩵🩵💚🩵
Thank you so much my dear friend 😊😍😋😋🤲🏻🤲🏻👍🏻👍🏻👍🏻🙏🏻🙏🏻🙏🏻
老師請问沒有自發麵粉,粉與發粉的比例是多少?
每一百克粉加二至三克泡打粉🙏🏻
请问做好的custard filling 需要先放在冰箱吗？
不要，冷了很很难挤😊😊
舅舅：班蘭汁我是用原汁，一大堆才能幾公克原汁。
多了会苦的👍🏻👍🏻
你還有另一個視頻也是曼煎糕是椰絲的，一個是中筋一個低筋麵粉，差別在哪裡？
低筋会比较软一点点
内馅如煮的太干有办法补救吗?因我刚煮了内馅发觉有点浓度
煮太久了，加点热水继续搅拌😍
请问舅舅苏打粉可换成泡打粉吗？你可以教我们做铜锣烧吗？😊😊谢谢
这食谱可以当成铜锣烧饼，口感已经很接近了😊😍😋😋😋😋
@@mrpetercookingshow7690 谢谢。那苏打粉可换成泡打粉吗？谢谢
为什么我煎的慢煎糕的皮有疙瘩不平滑 ？
可能火太大了
請問做castard 內餡，我可以用椰奶代替嗎？
可以的，尽可能用包庄椰奶，比较不会油腻😊😍😋😋😋😋
帅哥可以换花生吗?谢谢帅哥回复感恩🙏
可以的😊😍😋😋😋
Mr. Peter, can use coconut sugar to replace cane sugar?
No, pure coconut sugar will be a little bitter.😊
@@mrpetercookingshow7690 noted with thanks.
请问pan 可在那里买到叻？ 谢谢你
Shopee
,caster粉在那裡買謝謝
杂货店或一般超市
请问可以用什么代替蛋黄粉？
用个鸡蛋吧
一只鸡蛋不能取代 130g 的蛋黄粉😓 试做了，非常稀....
请问如果不要放鸡蛋需要加入什么呢？
可以换成 30 克蛋黄粉，加水调至视频中的浓稠度😊😍😋😋😋
@@mrpetercookingshow7690 好的👌感谢您无私分享
May I know the size of your honey comb pot used to cook the custard?
18 cm
@@mrpetercookingshow7690 Thanks for your reply