It’s sad that we depend on exported food…I like your channel because it promotes food security through living off the land, if there’s food shortage, no problem, you get plenty chickens and pigs runners around 😂
You gotta love organic...but they're so expensive..I'm in Australia and the organic products are like a premium here ..yeah our avocados are in full swing fruiting
😂 at the loophole…if the protocol is about the food, leftover or new food then yes but if it’s about the respect given to the role of matai then leftover is just food and each day is a new day, so leftover or new food, it’s food, so sorry you still follow the traditional way of doing things 😝 😂❤but hey you dod you 😊 or time to be bestowed a title so you can cook and eat any time you like. And okra is yummy and great, I make gumbo with it, but be mindful of the mucilage if you don’t care for the slimy texture. But with the pele, your soup was probably extra thick 😂
Faamalo atu!!! Food looked great. BUT I would like more information on the green leaves you picked for the beef bone soup last minute. I heard quickly the the Samoan name but didn’t catch it. Will you plz lmk what it’s called in English & Samoan. It looks similar when chopped like collard greens here. However much smaller & nice lighter green when u picked them off the stems. Another thing one of your videos you apologized for not being a chef when cutting your vegetables. I think personally you have quite a lot of knowledge in cooking that then most people I see cooking on here that are not chefs either. Speaking specifically when you take the oil and reused it to fry your fish yet concerned of the beef scent! I remembered from a past video I watched where you knew to collect the oil on top and use it as well… keep it up!! 🌴🌺🌴
The man 😉
Appreciate the love brother❤❤
Thanks brother. Loloma from Fiji
You're welcome brother ❤❤❤
It’s 3 in the morning 😭
So sorryyyy😭😭🤣🤣🤣
Thanks for showing your cooking with us is beautiful bro l like that yummy😂😂❤
Thank you too...always appreciate the support ❤
Loop holes hahahah good one
Always gotta look out for loopholes in the culture 😂😂
healthy taro and potato
Absolutely..taro more healthier than potato with lots of good fiber 😊😊
That lu looks really good
It was fam. Thank you so much for the support ❤
@SamoanFarmer anytime toko. Keep bring up our island food.
That green veggie is a known veggie here in the South USA. It's called Okra. Malo lava, I'm surprised we grow it too in our Beautiful Samoa 🥰😇
It's so good!😊😊😊😊
Malo lava 🥰 I never miss any of your uploads or posts. Stay Blessed 😇
Awesome toonai as always … no gas run out today 👀 😂😂 … have a blessed week stay safe Famz ❤
Gas was good that Sunday 🤣🤣..Lofa atu fams❤❤
@@SamoanFarmer ❤️❤️
Loop hole been done. No left overs for the elders and chiefs just the cooks 👍
I agree, we wouldn't want anyone getting sick 👀😂😂
NEWLY SUBSCRIBER ALL THE WAY FROM PHILIPPINES
Appreciate it brother ❤❤❤
Okra is the vegetable.
Laupele
That's the one❤❤
It’s sad that we depend on exported food…I like your channel because it promotes food security through living off the land, if there’s food shortage, no problem, you get plenty chickens and pigs runners around 😂
🇱🇦 love the video 🤙🏽 🇼🇸 food look delicious bradah!
Appreciate it brother...really appreciate the support fam ❤❤❤
Another great video - faafetai lava 😊
You're very welcome 😊😊😊
👍 like your vlogs your cooking looks so interesting would love a sample 😊
Thank you...really appreciate the support ❤❤
OMG !Avocado 🥑 so looks yummy yummy 😋 over here too expensive 💯✅️✅️ That's why I love Samoa 🇼🇸 their fruits and vegetables that are all organic 💯✅️
You gotta love organic...but they're so expensive..I'm in Australia and the organic products are like a premium here ..yeah our avocados are in full swing fruiting
Fish always needs a little butter🤭🤭 yarmmy kai for the whanau😋😋 thanks for sharing your meals with us as always God bless 💚💛❤️🙏
Thank you ...what is fish without a bit of butter 😋...always great to see you ❤❤
As always super delicious lunch with Samoa 🇼🇸 Farmer every Sunday 💙⭐️☝️👍🖐 awesome 👏👏
Appreciate it ❤❤❤...really enjoy the support
와우~ 재밌게 봤어요:)
Glad you enjoyed it ❤❤
Uce idk how manny dishes ive learnt watching your vids, you the man uce keep up the grind. God bless 🙏🏽
I appreciate that uce. Love to help where I can 😂😂
Its okra. U can cook it ( very slimmy) or pickle it or eat it raw.. Very good.
Wow...you can eat it raw?.I didn't know that..might try it next time 😂
Sa'o lelei a oe, o le faiai a ma le kigipoo. A la ga fakuaikuai kuka o Aso Sa o le lē Fia o gi Loku 🤦🏾♀️🙅🏾♀️
🤣🤣🤣🤣 love it
Seki uso💪🏾💪🏾💪🏾
Appreciate it brother ❤❤
That’s Okra. It’s a slimy veggie when cooked in stew. Great in gumbo and deep fried.
Loving the Sunday chow brother. 💯💯💯💯💯💯💯💯💯💯💯
Yeah that was my first time cooking it..I noticed that with the soup it started getting thicker ..appreciate the support as usual uso❤❤
That loop hole sounds perfectly legal😂
I agree 😂😂😂
😂 at the loophole…if the protocol is about the food, leftover or new food then yes but if it’s about the respect given to the role of matai then leftover is just food and each day is a new day, so leftover or new food, it’s food, so sorry you still follow the traditional way of doing things 😝 😂❤but hey you dod you 😊 or time to be bestowed a title so you can cook and eat any time you like. And okra is yummy and great, I make gumbo with it, but be mindful of the mucilage if you don’t care for the slimy texture. But with the pele, your soup was probably extra thick 😂
I think I'm not yet upto the matai level 😂😂😂...I appreciate it though ❤❤...gumbo is like a soup ?
Yes gumbo is like soup/stew.
Faamalo atu!!! Food looked great. BUT I would like more information on the green leaves you picked for the beef bone soup last minute. I heard quickly the the Samoan name but didn’t catch it. Will you plz lmk what it’s called in English & Samoan. It looks similar when chopped like collard greens here. However much smaller & nice lighter green when u picked them off the stems.
Another thing one of your videos you apologized for not being a chef when cutting your vegetables. I think personally you have quite a lot of knowledge in cooking that then most people I see cooking on here that are not chefs either. Speaking specifically when you take the oil and reused it to fry your fish yet concerned of the beef scent! I remembered from a past video I watched where you knew to collect the oil on top and use it as well… keep it up!! 🌴🌺🌴
Yes, those chickens are a lot better for you than the store bought chicken. Love those Samoan chicken. Yummy 😊
Absolutely...Samoan chickens always the best...if only they had a bit more meat 😂😂