The BEST Nutella Sandwich Cookies

Ingredients:
* 180g softened butter
* 100g granulated sugar
* 1 large egg
* 320g all-purpose flour
* Pinch of salt
* 1 tsp baking powder
* Nutella (for filling)
* Powdered sugar (for dusting)
Instructions:
1. In a large bowl, beat together the softened butter and granulated sugar until light and fluffy. Then, add the egg and mix until well combined.
2. Sift the all-purpose flour, salt, and baking powder into the wet mixture. Mix gently until a dough forms. Be careful not to overmix to keep the cookies tender.
3. Cover the dough with plastic wrap and refrigerate for 2 hours to firm up.
4. On a lightly floured surface, roll out the chilled dough to about 1/4 inch (6mm) thick. Use your favorite cookie cutter to cut out shapes.
5. Place the cookies on a baking sheet lined with parchment paper and bake at 350°F (175°C) for 10-12 minutes, or until the edges are lightly golden.
6. Let the cookies cool slightly on the baking sheet. Once cooled, dust half of the cookies with powdered sugar.
7. Spread a generous amount of Nutella on the underside of a non-dusted cookie. Then, sandwich it with a dusted cookie on top.
Enjoy your delicious Nutella sandwich cookies!
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[@foodiekitch]

That looks amazing 😋

[@Faridas.Kitchen]

Thank you 🤗💕