Let’s do the cooking Adobong bisaya (bisaya version)

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Menu. **adobong atay balunbalonan **
Ingredients:
*atay/liver
*balunbalonan/gizzards
*mantika/cooking oil
*luya/ginger
*sibuyas/onion
*bawang/Garlic
*lawrel/bay leaves
*sili/chili
*paminta/pepper
*tuyo/soy sauce
*oyster sauce
*suka/vinegar(optional)