Using Sugar on Crops - Jenny Rees - May 29, 2015

Jenny Rees, Nebraska Extension educator, says some growers in the Nebraska On-Farm Research Network are using sugar in corn and soybean production. Jenny explains sugar’s effect on yields, stalk strength and beneficial insects.

[@miftahultanipujasuma7382]

greetings and success of farmers from South Sumatra Indonesia. 🇲🇨🇲🇨 May the farmers' crops be bountiful and the farmers will be blessed, will have an abundant age and health amen🤲🤲👩‍🌾👩‍🌾👩‍🌾

[@lindadlamini3156]

I don't want to be left. behind when you explore new ways! I'm a horticulture expect in Swaziland.

[@soapbanddad1]

Do you know Dale Allen?

[@arfaabbas]

GOD bless you Dear

[@muzaffarali2117]

How much jaggery can be fertigated in sugarcane field under 45 degree temperature?

[@ttanne7838]

March 2018. Any updates to this info? Have you tried molasses spread across the soil?

[@victormfanafuthihadebe9443]

wow I did try its working thanks angel

[@chas613]

Sweet.

[@SandraRhoadesPhotography]

They are missing the point don’t flip the soil number one. Plants use the sun to make sugar to feed the soil in return the soil feeds the plants.

[@oe542]

So the benefit is potentially less pesticides and fungicide.

[@zeusmacafee5097]

I wouldn’t say less insecticide but possibly less fungicide

[@dalewoodhams8364]

Not on a gmo crop👆