You should try using a little bit of regular rice flour with the sticky rice flour to get a fluffier less dense cake, also beating the egg whites into soft peaks might help as well 😄
I quartered the recipe, added baker’s coconut to the batter, and used coconut mana instead of coconut oil, but kept everything else the same, and it came out delicious. I’ve made mochi cake before, but it was incredibly bland and the texture was odd, but the texture of this cake is perfect and the flavor is good with the perfect amount of sweetness.
Personal opinion, but I like it better when fasion/make up stuff is separated from the video:) perhaps put the information of what you're wearing, etc in the description box instead of explaining in the video? Just a thought!
yours looks more inviting...the color is so vibrant...will try to do it with matcha and a chocolate topping...since i’m a chocolate addict...super thankeee for this recipe!!!❤️❤️❤️
You are the most positive and happy person! Just love listening to your voice, you could be talking about something really serious and I would fall asleep in a blink of an eye! And of course, I love watching your shows. Have been and will always! Can't believe I haven't subscribed to your channel YET. Just did! Keep up x
I think that the use of coconut oil made the difference in the texture results! I liked yours better❤️🍰 I love using coconut oil..but I think that using half dose of butter and half dose of coconut oil would probably improve the texture 😋 BTW..I love your videos👏
Republic cake must have had cake flour . Your cake is the real mochi cake without the cake flour .... I have made the mochi cake before and yours look authentic 👍💙
Yaaay! I don't think I like matcha but I loved this video. Will love to try and make this for one of my friends that does like matcha. Also, woohoo, we finally got to see Nate! Love your videos and personality. Glad I found your channel.
I love the new format of the videos, it’s really nice to see snippets of your outings and stuff!The music is a bit overwhelming sometimes though, a bit too present for me! The cake looks delicious, I’ll definitely give it a try! 🍵🍰
Oh my gosh I just rediscovered your channel again recently and I’m so excited to watch all the videos I’ve missed! I love coconut and matcha and will definitely be making this soon. Can’t wait!
Veganized your recipe and it was yummmm!!! Instead of eggs I sub for egg replacers from Bob’s Redmill and with the evaporated milk I sub a carton of the carnation almond cooking milk! My family loved it!!!! Thanks for sharing! ❤️
Maangchi!!! I love her! Great video and I know my daughter will like it she loves all things mochi lol. I think I'll start practicing some recipes for the Sweet Potato Muffin❤.
I think yours looks more like butter mochi where as there’s is like a mochi cake (so probably has more flour added to give it a cake-like texture). Just on looks, I prefer yours, and based on how you described the taste, I also prefer yours 🍵🍰.
Thank you so much for the recipe I'm going to give it a try I love the flavor of matcha also I love the moist look of your cake. thank you for sharing the info concerning your fashion I loved the dress and boots together beautiful.
I love this recipe, I think im going to try and maybe top it with strawberrys and asuki bean paste because my husband doesnt like matcha much but he loves daifuku!
I never knew you can BAKE a whole cake out of glutinous rice flour 😂 We've always just used it in small kuih like onde-onde. I think I'll try baking a cake sometime! 🍵🎂
i love your dress and i love the recipe! also ALL desserts and snacks caught on cam in republique looked good, too bad i dont live in LA, or even the US for a trip. also this matcha mochi cake looks so great, both yours and republique
Hi!... You mentioned that you read all the comments, so I'm hoping you'd be kind enough to tell me what Brand your new Baby Blue large mixing bowl is, and the size- because I only see the little pink bowls in your links (2 of your links go to the exact same bowls, which are the little pink bowls), I can't find the large blue mixing bowl link... thank you in advance! ... And I love this recipe, I'll be making it tomorrow 😄
Honeysuckle. Can you pretty please list some alternatives to the coconut oil and milk (and quantities) in this recipe? It would be greatly appreciated. I don digest well anything coconut.... Thank you 😊🌼
Chị thử xem bánh khoai mì nướng đi. Xem cái này em tưởng tượng đến nó và nghĩ chị cũng sẽ thích bánh khoai mì nướng nhưng không biết LA có khoai mì không 🤔
![[UNCUT] The Loyal Pin ปิ่นภักดิ์ EP.6 (2/4)](http://i.ytimg.com/vi/GgeGQOP10RQ/mqdefault.jpg)
Epic BAKE Battles of History!!! Who won? Special emoji (if you watched far enough) goes here :) xoxo
Thank you for ❤ing my comment! You're awesome
Uh here, This is for you Dzung 🌹🍁 ❤❤
You should try using a little bit of regular rice flour with the sticky rice flour to get a fluffier less dense cake, also beating the egg whites into soft peaks might help as well 😄
🍰Aw I don't have a matcha emoji...but I watched lol.
🍵🍰 Homemade all the way!!!
That lady running to hold the door in the beginning of the video honestly warmed my heart so much ❤️
0:32 WOW WHAT A WOMAN!!!!
Right?! So nice!!
I quartered the recipe, added baker’s coconut to the batter, and used coconut mana instead of coconut oil, but kept everything else the same, and it came out delicious. I’ve made mochi cake before, but it was incredibly bland and the texture was odd, but the texture of this cake is perfect and the flavor is good with the perfect amount of sweetness.
Personal opinion, but I like it better when fasion/make up stuff is separated from the video:) perhaps put the information of what you're wearing, etc in the description box instead of explaining in the video? Just a thought!
Agree!
That taste test at the end was the cutest thing!!
Nate: "I don't think I like Mochi cake"
Lol 😂
It was so adorable how happy you looked when Nate said he liked yours better! You have the sweetest personality! 💚
Aww thanks!! ☺️☺️
im totally gonna try this mochi cake and turn it into a mochi ice cream cake
That's an awesome idea
Yes the sweet potato muffin
I am loving this series! So much fun! 🍵🍰
yours looks more inviting...the color is so vibrant...will try to do it with matcha and a chocolate topping...since i’m a chocolate addict...super thankeee for this recipe!!!❤️❤️❤️
You are the most positive and happy person! Just love listening to your voice, you could be talking about something really serious and I would fall asleep in a blink of an eye! And of course, I love watching your shows. Have been and will always! Can't believe I haven't subscribed to your channel YET. Just did! Keep up x
😘 thanks for watching and subbing!!
I've never really seen much of your videos, but you presented everything so well! Big fan of matcha and loved the out-take scenes at the end!
I KNEW YOU LOVED MAANGCHI! I love her and i kinda saw her inspiration in your recipes. I love both of you guys ❤💋❤
I love korean food!! And happy to have her and Nate’s family teach me the ways 😄😄
I think that the use of coconut oil made the difference in the texture results! I liked yours better❤️🍰 I love using coconut oil..but I think that using half dose of butter and half dose of coconut oil would probably improve the texture 😋 BTW..I love your videos👏
I’ll try that next time!!
Tried Ghee
Republic cake must have had cake flour . Your cake is the real mochi cake without the cake flour ....
I have made the mochi cake before and yours look authentic 👍💙
Yaaay! I don't think I like matcha but I loved this video. Will love to try and make this for one of my friends that does like matcha. Also, woohoo, we finally got to see Nate! Love your videos and personality. Glad I found your channel.
Yes! More Matcha and baked goods! Thank you!
I love matcha, I love mochi, this recipe is awesome!! Thanks for this amazing video, Dzung 😁 Erisy is super cute too!!
Yeah Emmy, I really love matcha!
I love the new format of the videos, it’s really nice to see snippets of your outings and stuff!The music is a bit overwhelming sometimes though, a bit too present for me! The cake looks delicious, I’ll definitely give it a try! 🍵🍰
Oh my gosh I just rediscovered your channel again recently and I’m so excited to watch all the videos I’ve missed! I love coconut and matcha and will definitely be making this soon. Can’t wait!
Veganized your recipe and it was yummmm!!! Instead of eggs I sub for egg replacers from Bob’s Redmill and with the evaporated milk I sub a carton of the carnation almond cooking milk! My family loved it!!!! Thanks for sharing! ❤️
love this series. thank you so much for all the hard work and sharing with us. you are amazing.
Thanks for watching!
yes please make a sweet potato and marshmallow remake :) looks and sounds so yummy ! your daughter is so cute!
Yes I like Maangchi!
Maangchi!!! I love her!
Great video and I know my daughter will like it she loves all things mochi lol. I think I'll start practicing some recipes for the Sweet Potato Muffin❤.
Right? They looked and tasted ahmazing!
maangchi?
@@Ravennclaw She's a TH-camr that she mentioned for one of her favorite cooking TH-cam channels.
@@Stephanie-id7ut oh i see hahaha kay!
@@Ravennclaw She is AMAZING! Go check her out!
This looks so delicious but honestly would rather the Q/A ideals be separate from the cooking videos
agreed.
I think yours looks more like butter mochi where as there’s is like a mochi cake (so probably has more flour added to give it a cake-like texture). Just on looks, I prefer yours, and based on how you described the taste, I also prefer yours 🍵🍰.
0:33 the lady that rushed to get the door for you made me teary-eyed hahahaha love when i see things like that
It was so kind of her!!
That looks good. Yes i would to see more baking and clothes haul.
You got it!
Omg 😮😭😳❤️ can you send me a slice?
Thanks for the bigger bowl 😂
Yaaaassss! I was just craving some cake!!😍😍
I enjoy seeing you visiting fun restaurants. Gives me good ideas for new places to try :)
Yes please make anything with sweet potatoes
Your so cute! I love Maangchi too! Thank you for the baking series!! ❤❤❤
I love baking and your videos always inspire me to start it up again. Every time 😊
So glad I can follow a series this time!!!
I use Ecos as well. I love the price. Here in Florida I've found it at Walmart!!🍵🍰
I love Maangchi too!!! And I love your wardrobe and every dish I have ever made of yours, has been a hit!!!!
🍵🍰 you are fun to watch! Love Mangchi too!
i literally laughed out loud when he said, "I don't know if I like mocha cakes" and you said, "Hey! don't say that!" MUAHAHAH love it. hilarious.
Thank you so much for the recipe I'm going to give it a try I love the flavor of matcha also I love the moist look of your cake. thank you for sharing the info concerning your fashion I loved the dress and boots together beautiful.
Yes sweet potato muffin YUM
What brand of macha powder do you buy? Mine macha powder doesn't look as green as yours.
please do outfit videos!! you always dress so cute!
I’m loving this series !!
Yes to the sweet potato muffin and fashion segment where you tell us where you get it. Thanks! 💜
I love matcha 🍵 and mochi 🍡 this cake is perfect 😍 need to bake it 🤤
Integrating wardrobe stuff into video is brilliant idea 💡 😍😍😍
I love the chemistry between you and your husband. So cute!
I love this recipe, I think im going to try and maybe top it with strawberrys and asuki bean paste because my husband doesnt like matcha much but he loves daifuku!
I never knew you can BAKE a whole cake out of glutinous rice flour 😂
We've always just used it in small kuih like onde-onde. I think I'll try baking a cake sometime! 🍵🎂
Thank u! For the dupe! I appreciate it bc I don’t live in LA and a lot of people go there and the food looks delicious 😋
The ending was so cute! Hope we'll get to see him more! :D
please recreate CHOCOLATE PAPER PIE with chocolate ganache and pears by the telegraph.
Make a matcha castella cake. I've tried your matchamisu recipe and it is the best ever desert i've made. Love you.
So what can I substitute Corn starch for, I have food allergies corn anything is out of the question😝to..OMG NATE! 😊
Arrowroot is a good substitute
Haha! Your cake was Nate approved. Loved the ending with him trying it and the interplay between you two.
Hahaha his way of participating 😄😄
May I know WEIGHT OF MOCHIKO FLOUR. We do not have it in our country so we use a substitute glutinous rice flour. TQ
Pink solution from Costco. 100% natural enzymes. All purpose cleaner and laundry detergent. $50 for a bucket that last 1-2 years
I love matcha everything, just had a matcha latte with dinner - thanks and cheers :)
Yaaas I the sweetpotato muffin
You two are goals, also thanks for the recipe 🤗
i love your dress and i love the recipe! also ALL desserts and snacks caught on cam in republique looked good, too bad i dont live in LA, or even the US for a trip.
also this matcha mochi cake looks so great, both yours and republique
She's one of my favorites too for the same reason.
Hi!... You mentioned that you read all the comments, so I'm hoping you'd be kind enough to tell me what Brand your new Baby Blue large mixing bowl is, and the size- because I only see the little pink bowls in your links (2 of your links go to the exact same bowls, which are the little pink bowls), I can't find the large blue mixing bowl link... thank you in advance! ... And I love this recipe, I'll be making it tomorrow 😄
Yesss! Please do the sweet potato muffin! Kinda reminds me of the pumpkin muffin from Sprouts!
I love Starbucks brownies and chocolate chips cookies. Will you please show us how to make them?
🍵🍰 I'm making this today!!!
Please make the Sweet Potato Muffin, PLEASE,PLEASE,PLEASE
More Nate in your videos ! Like he should taste and give a mark to your dish or cake at the end of the video 😁
Hahah I’ll try!!!
Yummmm! & 1:37 homeboy is digging for gollllddd 😭
I love Maangchi, too!!!
IT looks delicious
Binge watching all your videos in 2019! Yummy! I’m so glad I found your channel...!
made it to the end of the video🍵🎂. gonna try making the cake today!
Can’t wait to try this recipe! Can you do a matcha mochi pancake 🥞 recipe too?
LOVE YOUR VIDEOS!!!!! PLEASE DO MORE RECIPES WITH PUMPKIN !!! THANK YOU!!! BIG FAN!
can i substitute the coconut oil with butter and coconut milk for regular full fat milk? i'm unfortunately allergic to coconut :(
Can't wait to make this cake. I love matcha too🍰
what is the exact amount of coconut milk? can i use fresh squeezed coconut milk?
Not hard to choose ..you make the better everything....love 💗
Yes! Sweet potato muffin pls!!
I think they used a flour combination of mochiko and a cake flour. That's why the texture is not the same.
Macha is love, there is never too much macha XD LOL
So true!!
Instead of eggs what can we add?
yours looks better than the cafe's!! love matchaaa
Awww thank you!! 💗💗
How many grams of mochiko flour, pls?
I love Hawaii its beautiful 🌴🥥 and this looks incredible good job 🍵🍰
Your "REALLY" was the best
I want to try this! Great video :D
YES!!!! sweet potato muffin!!!
Honeysuckle. Can you pretty please list some alternatives to the coconut oil and milk (and quantities) in this recipe? It would be greatly appreciated. I don digest well anything coconut....
Thank you 😊🌼
Butter
And regular milk/cashew/almond milk
@@romenpenny thank you 😊
I love ECOS from costco , started by a dad with . kids with issues
It’s the best!!!
thank so much
Honeysuckle
Homemade is always better to me than bakery. Homemade taste more authentic.
Yesss to the sweet potato muffin!!
Remake all of those!!! 😍😍😍
Chị thử xem bánh khoai mì nướng đi. Xem cái này em tưởng tượng đến nó và nghĩ chị cũng sẽ thích bánh khoai mì nướng nhưng không biết LA có khoai mì không 🤔
🍵 🍰 (: You should do a video with minimalist baker !! (You both are awesome)
Her videos are great!!