Soft Homemade Guyanese 🇬🇾 Dhal Puri

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  • เผยแพร่เมื่อ 28 ก.ย. 2024
  • Ingredients
    Dough
    3 cups all-purpose flour - I always get the best results when I use five rose flour 👉 amzn.to/3J5qPNt
    1/4 Tsp salt
    1 1/2 Tsp baking powder
    2 Tbsp butter
    1 1/2 cup lukewarm water ( you may need more or less )
    Oil
    Filling
    2 Cups dhal
    1 1/2 Tsp salt
    1/2 Tbsp turmeric
    1 Tbsp roasted jeera
    6 cloves garlic
    2 Wiri Wiri pepper
    2 Stem scallion
    8 cups water ( u may need more or less)
    Try my other dhal puri recipe 👉 • Guyanese Dhal Puri (Do... t

ความคิดเห็น • 234

  • @Reza-1223
    @Reza-1223 2 ปีที่แล้ว +12

    WOW! Those are really looking delightful. Very nice that you showed & explained in depth on the steps to prepare and make the dal puris. They are very cotton soft and the color is outstanding. You are such a mistress. Chef. Well done..👍🏽👍🏽👍🏽🙏🙏💯💯🇬🇾🇬🇾🇬🇾❤❤❤❤

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว +1

      Thank you so much bro I’m so happy u enjoyed this recipe 😍much love and blessings

    • @anthonyjoseph-we5jr
      @anthonyjoseph-we5jr ปีที่แล้ว +1

      @@cookingwithash .

  • @joanlewis9921
    @joanlewis9921 2 ปีที่แล้ว +3

    Absolutely deliciously looking..Thanks for your demonstration. Brilliant!!!

  • @mandysingh7670
    @mandysingh7670 2 ปีที่แล้ว +2

    U r such a pro, that’s one thing I can never master. I will definitely follow ur recipe. Thanks hon

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      Practice love mines used to suck lol 😂 after trying it a few times I finally mastered the skill u got this

  • @joanlewis9921
    @joanlewis9921 2 ปีที่แล้ว +2

    Simply excellent. Made me feel hungry for one right now. Looks delicious & soft.

  • @bibibaksh1533
    @bibibaksh1533 2 หลายเดือนก่อน

    Love your cooking Asha especially on Ramadan month I enjoy to look at your cooking

  • @ingridcummings1370
    @ingridcummings1370 2 ปีที่แล้ว +1

    Love your method will try tomorrow and let u know, thanks for sharing

  • @mmmtwobites9324
    @mmmtwobites9324 ปีที่แล้ว

    This is the best dhalpuri recipe I've tried. The dough was silky and thin. Absolutely loved it ! Thank you 👍

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว +1

      Thanks for your feedback my friend I’m so happy u enjoyed this recipe 🙌🏼🙌🏼❤️

  • @lalitachandradat676
    @lalitachandradat676 ปีที่แล้ว

    I love how you explained everything! I couldn’t cook dhall puri before this video! Thank you so much

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว

      Thanks my love so happy to hear you enjoyed this tutorial 😘😘😘now drop two dhal puri over 😂😂😂🙌🏼🙌🏼🙌🏼

  • @omarnahar6899
    @omarnahar6899 5 หลายเดือนก่อน

    Dhal Puri and sour does wok good

  • @mandysingh7670
    @mandysingh7670 2 ปีที่แล้ว

    That’s one thing I can’t master, no matter what I do. Will definitely follow ur recipe. Thanks Ash

  • @angelakassie8532
    @angelakassie8532 2 ปีที่แล้ว

    Wow will try out your recipe

  • @jenc1206
    @jenc1206 6 หลายเดือนก่อน

    Its all about kneading the dough.can you make a video with a slow motion version of the kneading please.because there is where i always go wrong.thank you

  • @Sabrina-yb5qe
    @Sabrina-yb5qe ปีที่แล้ว

    Thank you 🙏 once again for this awesome recipe! I never made roti before, but I think I will challenge myself for making this one. Thank you very much for sharing !❤️

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว

      Thanks love do give it a try Dhal puri requires patience and practice the 1st and 2nd batches might not be perfect but take it as a learning experience I promise you after doing it a few times u Will quickly become a pro 🤗😘😘

  • @AsmiJanasKitchen
    @AsmiJanasKitchen 2 ปีที่แล้ว

    Really amazing recipe friend 👌👌

  • @csha9648
    @csha9648 2 ปีที่แล้ว

    looks so yummy❤❤🇬🇾🇬🇾👍

  • @seepersaudpersaud-kc1zv
    @seepersaudpersaud-kc1zv ปีที่แล้ว

    It's look delicious 😋

  • @nickeyfamily3125
    @nickeyfamily3125 2 ปีที่แล้ว

    Wow u did a great job ash everything look so delicious and yummy great job beautiful 😍 😋

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว +1

      Thanks my brother appreciate your support

  • @deniserajpal7928
    @deniserajpal7928 2 ปีที่แล้ว

    The texture is great!!

  • @indram5384
    @indram5384 ปีที่แล้ว

    Looks delicious 😋

  • @sunitadwarka347
    @sunitadwarka347 3 หลายเดือนก่อน

    Tips for dal to come at the end of circle of bread.
    When you make round ball. Press a bit and turn circular in hand upto size of puri. Then belo with belna.
    When you do belo with round ball, dal or stuffing doesn't come to end of dal puri.
    You will get practice.
    💯 MARKS.
    JAY BHARAT.

  • @trishapunterbaptiste7110
    @trishapunterbaptiste7110 ปีที่แล้ว

    Best i ever see

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว

      That's a kind and thoughtful compliment appreciate your love and support

  • @seepersaudpersaud-kc1zv
    @seepersaudpersaud-kc1zv ปีที่แล้ว

    delicious 😋

  • @richardrampersad1654
    @richardrampersad1654 2 ปีที่แล้ว +1

    I WANT TO EAT THIS NOW!!!!!

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว +1

      Lol 😂 I’ll have one for u 🙏

    • @richardrampersad1654
      @richardrampersad1654 2 ปีที่แล้ว +1

      @@cookingwithash GOOD BECAUSE I GREEDY......I LOVE HOME FOOD

    • @richardrampersad1654
      @richardrampersad1654 2 ปีที่แล้ว +1

      @@cookingwithash YOUR ROTI IS REALLY PERFECT.....LOOKS MAGNIFICENT AND DELICIOUS

  • @rashmiahuja4828
    @rashmiahuja4828 ปีที่แล้ว

    What kind of daal pl mention

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว

      It’s split peas hun the yellow dhal

  • @sitamobin1061
    @sitamobin1061 ปีที่แล้ว

    I made some recently and was so stiff, don’t know if too much baking powder. How much flour and baking powder you used?

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว

      Hi hun from your comment I’m sure u didn’t use my recipe the measurements are in the description box below the video it’s 3 cups all-purpose flour to 1 1/2 Tsp baking powder the trick for great results is to make sure your dough has enough time to rest good luck

  • @wavyliketheocean3486
    @wavyliketheocean3486 2 ปีที่แล้ว +3

    Good night Mrs. Ash, really awesome recipe so soft and yummy I can tell just need some duck curry. Thank you for sharing this delicious recipe. Enjoy your night and that delicious roti and as always stay safe and blessed.

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว +1

      Thank you very much sis appreciate your comments 😘😘😘stay bless

  • @rajivbacorisen1001
    @rajivbacorisen1001 ปีที่แล้ว

    I ❤ it

  • @GulfCoastRuss
    @GulfCoastRuss ปีที่แล้ว

    This !!!!! With some curry duck !!

  • @angelakassie8532
    @angelakassie8532 2 ปีที่แล้ว

    🙏❤️

  • @Reza-1223
    @Reza-1223 2 ปีที่แล้ว +1

    Good night everyone 😴

  • @sunitadwarka347
    @sunitadwarka347 3 หลายเดือนก่อน

    It's my mother tip.

  • @sharmilapersaud967
    @sharmilapersaud967 2 ปีที่แล้ว

    @Cooking with Ash very beautiful recipe. I hope you have extra for me because I came late

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว +1

      Lol yes sis there is always extra for u 😘

    • @sharmilapersaud967
      @sharmilapersaud967 2 ปีที่แล้ว

      LOL. Thanks for saving me some because I know someone who has a busload of people that always go to places together. Omg 😱

  • @indrasingh3120
    @indrasingh3120 ปีที่แล้ว +1

    Too much tumric. Too yellow

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว

      That’s your opinion I love it 😻 this way 🤗

  • @sugah6072
    @sugah6072 2 ปีที่แล้ว +1

    Hey girl

  • @camille8470
    @camille8470 2 ปีที่แล้ว

    U are the best good night

  • @angelakassie8532
    @angelakassie8532 2 ปีที่แล้ว

    Good night sis

  • @indrasingh3120
    @indrasingh3120 ปีที่แล้ว +2

    Too much dye in your dhall. It's too yellow. Natural is better.

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว +2

      It’s a matter of preference I love it this way feel free to not add dye to yours ☺️

  • @shirleyqueen2332
    @shirleyqueen2332 2 ปีที่แล้ว +2

    This is how my Mom used to make it back home😋😋😋🙏♥️🇺🇸🇲🇺🦤

  • @Melda242
    @Melda242 2 ปีที่แล้ว +2

    Thank you for sharing this soft and yummy Dhal. I have to try making these one day soon. Great share, sis!

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      It’s a must try u will enjoy it

  • @arlenedaniels-hk5ds
    @arlenedaniels-hk5ds 3 หลายเดือนก่อน +1

    This look good

  • @cliftonbarrow8253
    @cliftonbarrow8253 ปีที่แล้ว +1

    I’m actually going to be making this today with curry chicken.wife and kids are going to be in for a treat.I’m not Guyanese.but I love the food,and Guyana 🇬🇾.my wife is from Guyana 🇬🇾..I’m learning more and more on how to cook the different dishes.❤gob bless you and your family

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว

      That is amazing I love that u enjoy trying different culture / country cuisine I hope your family enjoy their dinner keep up the amazing work

  • @derickyube2720
    @derickyube2720 6 หลายเดือนก่อน

    The word Dhal comes from the verb Dhalna which means to descend (suhani raat dhal chuki) (the night is coming to an end) the word dal means beans while masoor dal means (half dal) in this case split peas.

  • @zabinayassim6104
    @zabinayassim6104 2 ปีที่แล้ว +1

    I love my dallpuri thin like your. Good job demonstrating and explaining.

  • @candythaglamcook
    @candythaglamcook 2 ปีที่แล้ว

    Lovely Lovely looking dhal puri another one of my favorites. Nicely done ✔️❤👍🏽

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      Thanks Candy can’t go wrong with a nice soft dhal puri 😘

  • @richardrampersad1654
    @richardrampersad1654 2 ปีที่แล้ว +1

    👏 👏 👏 👏 👏 👏 👏 👏 👏 👏 FOR THE FOOD...👏 👏 👏 👏 👏 👏 👏 👏 👏 👏 FOR THE KNOWLEDGE

  • @richardrampersad1654
    @richardrampersad1654 10 หลายเดือนก่อน

    AMAZING TREMENDOUS DELICIOUS MAGNIFICENT I LOVE IT ......U ARE A QUEEN......THANKYOU VERY MUCH

    • @cookingwithash
      @cookingwithash  10 หลายเดือนก่อน

      Awe thanks for your kind words appreciate you so happy you enjoyed this recipe my friend

  • @pauline5745
    @pauline5745 21 วันที่ผ่านมา

    I can’t find wiri wiri or the bonnet pepper where I am any suggestions????

    • @cookingwithash
      @cookingwithash  21 วันที่ผ่านมา

      @@pauline5745 you can use any hot pepper of your choice darling

  • @richardrampersad1654
    @richardrampersad1654 2 ปีที่แล้ว +1

    BEAUTIFUL MAGNIFICENT AWESOME DELICIOUS AUTHENTIC......MOUTH WATERING.....

  • @kumariarjune3964
    @kumariarjune3964 ปีที่แล้ว +1

    U

  • @sherryannskitchen2545
    @sherryannskitchen2545 2 ปีที่แล้ว +1

    Goodnight sis🥰❤️

  • @richardrampersad1654
    @richardrampersad1654 11 หลายเดือนก่อน

    WOW....WOW...AMAZING 👏
    U HAVE TO COOK FOR ME PLEASE

  • @hzkplayz4925
    @hzkplayz4925 11 หลายเดือนก่อน

    You didn’t mention the amount of flour and baking powder.

    • @cookingwithash
      @cookingwithash  11 หลายเดือนก่อน +1

      It's in the description box below the video my friend

  • @Recipemazza
    @Recipemazza 10 หลายเดือนก่อน

    Nice ❤❤❤

  • @adanacephas7404
    @adanacephas7404 2 ปีที่แล้ว +1

    Hi what type of butter did you use

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      Country crock hun any butter would do

  • @tonylegere9889
    @tonylegere9889 11 หลายเดือนก่อน

    Where’s the description box?

    • @cookingwithash
      @cookingwithash  11 หลายเดือนก่อน

      Right below the video

  • @azeemanabrahim248
    @azeemanabrahim248 7 หลายเดือนก่อน

    Tell me how your roti is so thin, must be the flour

    • @cookingwithash
      @cookingwithash  7 หลายเดือนก่อน

      I rolled it out very thin my friend

  • @cherryannburke3858
    @cherryannburke3858 ปีที่แล้ว

    Can you freeze your dhalpuri dough

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว

      You can only free the dough not the ones filled with the dhal

  • @tonylegere9889
    @tonylegere9889 11 หลายเดือนก่อน

    Can I try whole wheat dahlpuri?

    • @cookingwithash
      @cookingwithash  11 หลายเดือนก่อน

      Yes you can my friend

  • @lilyn9661
    @lilyn9661 2 ปีที่แล้ว

    Where are the ingredients quantities

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      In the description box below the video

  • @janejordan1894
    @janejordan1894 ปีที่แล้ว

    I'm here dizzy from the tiktok video

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว +1

      Lmao 🤣 welcome in my friend thanks for showing support over here 🙌🏼🙌🏼🙌🏼

  • @countesseilene4003
    @countesseilene4003 6 หลายเดือนก่อน

    Can you add a little yeast to your dough

    • @cookingwithash
      @cookingwithash  6 หลายเดือนก่อน +1

      Yes u can like 1/4 tsp

  • @RenishaSingh-rx2ng
    @RenishaSingh-rx2ng 7 หลายเดือนก่อน

    Love the recipe I just need help so I try it but my only issue is the filling what am I doing wrong so when I put the pea in the food processor it pasty am I over boiling it I need help

    • @cookingwithash
      @cookingwithash  7 หลายเดือนก่อน

      Yes love it was over cooked but next time u can add it to a pan and cook it a little on low heat until all the moisture is dried up

    • @RenishaSingh-rx2ng
      @RenishaSingh-rx2ng 7 หลายเดือนก่อน

      Ty I will

  • @sherlanslater8386
    @sherlanslater8386 6 หลายเดือนก่อน

    Nice am gonna try that😊

  • @aliyahusnaa4803
    @aliyahusnaa4803 2 ปีที่แล้ว +1

    Goodnight my sister, beautiful recipe love it so delicious

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      Thanks my gorgeous sis how r u ??

    • @aliyahusnaa4803
      @aliyahusnaa4803 2 ปีที่แล้ว

      @@cookingwithash I’m good sis . How r u and the family ?

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      @@aliyahusnaa4803 we doubt great Iove 😘

  • @caribbeanducks
    @caribbeanducks 2 ปีที่แล้ว

    Nice tutorial, like the patience you have in explaining step by step. I don’t have the courage to make yet but one day I will try your way.

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      Thanks bro appreciate your feedback means the world to me 😍we should make dhal puri when I visit 🤤lol

  • @pearlali136
    @pearlali136 ปีที่แล้ว

    Ash, that’s yummy dhalpuri. When did you add salt to the dhal? I noticed in your original recipe, you used 1 tps baking powder and this one was 11/2 tsp. Does that make it softer? Thanks so much, I’m always trying different chef recipes.

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว +1

      Hi darling the salt was added when I put the dhal to boil, the reason for adding a little more baking powder in this recipe is bec the dhal was ground in the food processor and I wanted to make sure it had enough rising agent, I found when I grind the dhal in the food processor it's not a fine as the mill, makes the puri a little heavier so I usually add a little more baking powder to help in the rising process

    • @pearlali136
      @pearlali136 ปีที่แล้ว +1

      @@cookingwithash thanks so much for the explanation because I’m never sure of the baking powder amount in dhalpourie. You explained it , it’s true about the dhal being little coarse. Thank you, I’m going to try the old school mill, lol

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว +1

      @@pearlali136 my pleasure love yes go with the mill it's my favorite way of doing it

  • @ianthaarcher-qp7zk
    @ianthaarcher-qp7zk ปีที่แล้ว

    Dhal puri I will try this. Can I use thunderbolt flour for this

  • @FamilyTheFeast
    @FamilyTheFeast 2 ปีที่แล้ว

    Wow girl your dhal puri looks really soft and delicious 😋 I should’ve pass by for 2 roti 😜😜

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว +1

      Thanks 🙏 love ❤️ come na u welcome anytime 😍

  • @dorothyvincent3488
    @dorothyvincent3488 ปีที่แล้ว

    Tiktok brought me here 🥰

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว

      Lol welcome to the TH-cam family my love I'm so happy u came over 😘😘😘

  • @shamindi4539
    @shamindi4539 2 ปีที่แล้ว

    I tried the food processor and it came out rough. Yours came out nice and smooth tho. Nice recipe as usual

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      Thanks hun not of fan of it either love my mill but this didn’t come out bad I can work with it

  • @samanthamarajh7221
    @samanthamarajh7221 2 ปีที่แล้ว

    Woohoo 🥳🥳🥳Beautifully done thanks soooooo much for your awesome delicious yummy recipe I will definitely try to make it 😋😋❤❤❤❤💯💯💯💯💯🥰

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      My pleasure sis greatly appreciate your love and support

  • @vake506
    @vake506 2 ปีที่แล้ว

    Ash, wonderful and delicious looking dhal puri. Dhall puri and sweet rice are perfect for phagwa. 🇬🇾🇬🇾🇬🇾🇬🇾

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      Yes bro the sweet and salt contrast is delicious 🤤

  • @vfoo234
    @vfoo234 2 ปีที่แล้ว

    Delicious dhal puri Ash. This is the melt in your mouth kind, reminds me of school days buying it and the lady will put sour and wrap it nicely. Eat one for me please. Tks.

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      Gosh gal u bringing back treasured memories 🤤🤤🤤that’s it I’m having dhal puri and sour for breakfast lol 😂

  • @angelakassie8532
    @angelakassie8532 2 ปีที่แล้ว

    Omg look so was lol

  • @vernabrown3654
    @vernabrown3654 ปีที่แล้ว

    Ash you make everything look so easy. I’m definitely going to try this recipe. You making me hungry right now.

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว

      Awe thanks my friend I had yrs of practice wish I can share it with you enjoy 🥰

  • @devikananku5662
    @devikananku5662 2 ปีที่แล้ว

    Hi darling good night l am watching your show ❤️ and I am going to be one of your subscribers and I love dhal puri that is awesome 👌

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      Hi sweetheart welcome and I thank you 🙏 for subscribing means the world to us enjoy 😉

  • @rokiahabdullahzein7925
    @rokiahabdullahzein7925 ปีที่แล้ว

    I am a guyanese married to a foriener
    Tq v much for sharing
    My son whoes a chef enjoys the way u speak our dialect
    Tq once again ❤

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว

      Awe thank you 🙏 will always honor my culture and traditions ❤️big up to your son I’m sure he have some amazing recipes

  • @janiceagimudie5067
    @janiceagimudie5067 ปีที่แล้ว

    This is the best recipe I have ever seen for dhalpuri. You explained it very well. I can’t wait to try it.

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว

      Thanks for your thoughtful word’s darling I’m so happy you enjoyed the recipe happy cooking

  • @justinsegarra675
    @justinsegarra675 2 ปีที่แล้ว

    I was lucky enough to live in a house full of guyanese women for a time. I learned soo much. I love to watch and see how other ppl prepare their food. This looks so yummy!

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว +2

      Thank you for stopping in it’s a pleasure having u here 🥰

  • @paulafernandes5988
    @paulafernandes5988 2 ปีที่แล้ว

    Hi new to your site. Thank you. You are a sweet kind lady I well be back to learn more God Bless

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      Welcome I’m so happy to have u here enjoy hun ❤️

  • @KenishaMccurdy-m3e
    @KenishaMccurdy-m3e 6 หลายเดือนก่อน

    Nice

  • @galwaygirlanesha7931
    @galwaygirlanesha7931 ปีที่แล้ว

    U realize ur roti din swell....grinding ur dhal in a mill is proven to be more effective

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว

      U realize I didn't just make one roti right?? Not all of them were captured in the video a roti doesn't have to swell to be perfect 👌 I personally love to use my mill when making dhal puri but unfortunately not everyone has access to it so this is the reason for this recipe giving options to others who would still love to enjoy roti

  • @starship3812
    @starship3812 2 ปีที่แล้ว

    This is indian origin dish. Cooked in bihar and Uttar pradesh region of india mainly.

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      My ancestors were from India so most of our recipes are passed down through generations 🥰

  • @marjorieprimo3141
    @marjorieprimo3141 ปีที่แล้ว

    Ash your Dal pouring look quite tempting illtry it so.e day thank you

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว

      Thanks my friend it's so tasty I'm sure u will enjoy it

  • @sheridancarr418
    @sheridancarr418 2 ปีที่แล้ว

    Excellent recipe.easy to follow and covers everything Thank you

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      Thanks love ❤️ your appreciation is most welcome 🙏

  • @foodiestasteontheway255
    @foodiestasteontheway255 2 ปีที่แล้ว

    100 from my side's

  • @calvinpadmore735
    @calvinpadmore735 2 ปีที่แล้ว

    If u don't have a food processor nore a mill is there a Nex way to grind it

  • @Zane3040
    @Zane3040 ปีที่แล้ว

    How do you get the roti to swell up? How much baking powder do you use

    • @cookingwithash
      @cookingwithash  ปีที่แล้ว

      All the measurement is in the description box below the video my friend

  • @angelakassie8532
    @angelakassie8532 2 ปีที่แล้ว

    I can’t full it like that . You’re so good in making everything

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      Not everything sis I have my struggles lol 😂

  • @sandraturner-reid3704
    @sandraturner-reid3704 ปีที่แล้ว

    Loved how these came out Ash…thanks for sharing!

  • @angelakassie8532
    @angelakassie8532 2 ปีที่แล้ว

    Wow best dhal puri Roti sis. Good job thanks for sharing

  • @tavidarlington6097
    @tavidarlington6097 2 หลายเดือนก่อน

    Thank you so much Ash! This is the best dhal puri recipe and technique on the internet. I tried another one before finding your video and it failed but I succeeded with your instructions and was able to make my favorite pastry. I was born in Guyana but I've lived in the US for over a decade and haven't been able to eat puri in so long until now. Thank you!!🙏🏼🤍

    • @cookingwithash
      @cookingwithash  2 หลายเดือนก่อน

      I’m so happy to read your comment hun makes me very happy when others try the recipe and enjoy it thank you for leaving a feedback

  • @trishaariana9953
    @trishaariana9953 2 ปีที่แล้ว

    Ash you make me recalled my school days puri and fishcake with sour great job as always 👍👍👍👍👍

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      Happy to bring back great memories for u love will be posting your chicken burger recipe soon 😍

    • @trishaariana9953
      @trishaariana9953 2 ปีที่แล้ว

      @@cookingwithash thank you love

  • @nassimrymankhan1790
    @nassimrymankhan1790 2 ปีที่แล้ว

    Yummy! Same as Mauritian dhall puri!

  • @casandrapkitchen8338
    @casandrapkitchen8338 2 ปีที่แล้ว

    Gn watching great video

  • @dianneharnaraine7313
    @dianneharnaraine7313 2 ปีที่แล้ว

    Your hands are bless. Thank you for sharing

  • @mollylove2599
    @mollylove2599 2 ปีที่แล้ว

    If the peas mash too soft can it still ude

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      Yes u can put into a pan and fry it no oil until it comes to a nice loose consistency

  • @sherlanslater8386
    @sherlanslater8386 6 หลายเดือนก่อน

    Thank you for sharing ❤

  • @zabeedasundar5973
    @zabeedasundar5973 2 ปีที่แล้ว

    Must try this recipe. Can you share how many dholl puri this makes? Thx

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      Thank u hun it’s very delicious here is my dhal puri recipe th-cam.com/video/tVooY3aeRgU/w-d-xo.html

    • @cookingwithash
      @cookingwithash  2 ปีที่แล้ว

      th-cam.com/video/MFspTEsCItg/w-d-xo.html

  • @SHADOW-KING-X
    @SHADOW-KING-X ปีที่แล้ว

    Delicious 🤤 aunty.