Loona Gosht Recipe | Salted Fried Meat with Black Pepper | Namkeen Gosht
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- เผยแพร่เมื่อ 5 ก.พ. 2025
- Loona Gosht Recipe | Salted Fried Meat with Black Pepper | Namkeen Gosht
🍖 Welcome to Taimoor Hassan Vlogs! In today’s video, I bring you an authentic and flavorful Loona Gosht Recipe (Salted Fried Meat) made with minimal ingredients but packed with bold flavors. This traditional Namkeen Gosht is a specialty dish known for its simplicity and rich taste, featuring tender meat seasoned with salt and black pepper, cooked to perfection.
What You'll Learn in This Video:
✅ How to make Loona Gosht step by step.
✅ The secret to perfectly tender and juicy salted fried meat.
✅ Tips for achieving the perfect balance of salt and spice.
This Loona Gosht is perfect for meat lovers who enjoy rustic, traditional flavors. With its simple yet irresistible ingredients, it’s an ideal dish to prepare for family gatherings, festive occasions, or a hearty meal.
Ingredients You’ll Need:
Meat (goat or lamb) 🍖
Salt 🧂
Black Pepper (crushed) 🌶️
Ghee (or oil) 🧈
Water (for cooking) 💧
This dish celebrates the natural taste of the meat, enhanced only with salt and a hint of black pepper. The meat is fried to a golden brown perfection in ghee, creating a rich and aromatic dish that’s both simple and satisfying.
Why You’ll Love This Recipe:
✔️ Simple and Easy: Only a handful of ingredients are needed.
✔️ Rich and Flavorful: Lets the meat’s natural taste shine.
✔️ Perfect for Meat Lovers: A must-try for anyone who enjoys traditional meat dishes.
Watch Now:
🎥 Join me as I guide you through the process of making this delicious and hearty Namkeen Gosht recipe. Whether you’re a fan of rustic cooking or looking for something new to try, this dish is sure to impress!
👉 Don’t forget to like, comment, and share if you enjoyed the video. Let me know in the comments how your Loona Gosht turned out. And don’t forget to subscribe to Taimoor Hassan Vlogs for more traditional recipes, cooking tips, and food adventures!
Have you tried Loona Gosht before? Let me know your favorite variation in the comments below! ⬇️
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