Kippers make a great breakfast change to bacon or ham. High in protein, low in fat. all you need to do is heat them up as they are already cooked. You can rinse them off if they are too salty. Scrambled eggs, kippers, brown toast with butter, marmalade and a cup of strong tea makes an English breakfast.
I absolutely obliterated that like button when you called them "Shelf-stable stocking stuffers" The family has no clue what's coming to them this Christmas. Thanks.
Hey man, thanks for introducing me to the world of canned fishey fishes. Your videos are the bomb and I'm super impressed by the production value and thought you put into these!
@@mollywhoppedsouls_pvp I would have it broiled with a squeeze of lemon, a mug of Builder's Brew, and sometimes if I'm feeling fancy, an egg 🙂 Simple is best!
My dad shared sardines with me as a kid and I loved them, never knew what they were. When I was 33 years old I figured out what I loved because I seen him eating these and now for 2 years me and my son have been enjoying them ever since. Thanks Matt
Did the same for Xmas. Went with Island Creek Mussels and Scallops, since fish tends to be cheaper and readily available. So good and not something I would shell out for normally, no pun intended. Work great with a pasta, cracker or straight from the can. Still got one can of scallops. They have discounts around Xmas too.
Matthew - I’m sure you are getting tired of all things herring, but you really must try (and perhaps review) Polar’s “Smoked Herring Filets with Pepper in Brine and Own Juice.” The can is about twice as thick as their Kipper snacks you reviewed in this episode, so you get more fish. The texture is firm and the flavoring is really nice; the combination of pepper, brine, and light smoke is quite a treat. Polar seems to be an “under the radar” brand. Maybe you could do a video just on their offerings. I buy them at a grocery chain but their availability is intermittent. I’m not much of a Walmart shopper so I don’t know if they are carried there and I haven’t searched online for them. Anyway, your early Saturday vid made me hungry so maybe it’s time for some kippers and scrambled! Thanks for another great video.
I've been watching your videos for almost a year now and I had no idea that my girlfriend would actually listen and watch from the other side of the room. Anyways, she calls you the "yea, yea, yea guy" and you're the reason why I've been having to share my canned fish lately. She asked for a bite of a sandwich I made with some Conservas de Combados 20/25 two weeks ago and I was shocked. Now I find out its you who made her curious. I feel like she got the best bite too...
You have single handedly got me enjoying canned fish. I grew up eating sardines, so I'm not afraid of them. But I have incorporated them into my diet overall. Fishwife, Jose gourmet, etc. amazing products. I'm gonna go on this journey with you bro.
I am very impressed you found another brand which is nearly "no salt added" (low sodium) *and* NO OIL added! They look better than other low-sodium in water brand! Will buy. ☆☆
passed the vibe check with flying colors by acting out the 3am kipper sandwich experience. Making me wanna swap the peanut butter on my shopping list with kipper snacks
Start with something like Season's boneless/skinless sardines. If you can find anything from Fishwife, it's worth the money to at least try it, but a bit pricey for on the regular.
Broke my canned fish hymen and think im addicted. Watch this and now im doing a can a day. Just need to expand my canned fish selection beyond the supermarket and King Oscar, Thanks dude
Me too. Didn't eat them as a kid even though I've loved seafood my whole life, because my family said they were gross and unhealthy. Started eating them a couple weeks ago because my doctor said the opposite. He swears by sardines and now I'm eating at least a can a day and losing weight and feeling full, so I don't end up snacking on garbage late night snacks anymore.
I'm not positive, probably depends on the type of fish, but generally I think you're not supposed to eat fish that frequently, due to levels of mercury and plastic in them. That might just be tuna cause they're higher up the fish food chain. Do your own research and stuff.
I tried kipper snacks before and loved them, and i ended up eating it so much that i got tired of it. It made me think "someone should make a TH-cam channel about canned fish, there's a huge number of types and brands to try. Lo and behold, someone already did it!
A squeeze of lemon a little salt and yummy! My father loved kipper snacks and always had a couple of cases for food storage and mom would always put a can in his lunch box! I can’t remember when I first ate them, just a tiny kid. My family was from Dutch immigrants and everyone loved them!
Nothing better for growing children/teenagers! My mum useto buy me canned sardines as a kid and I would devour em! Something about all kinds of canned/preserved meats/proteins really are a craving for young ones!
Great review! I love these. These are my go-to canned fish. To me these are right on point in flavor and it's a beautiful piece of fish. And especially for the price! 🐟
Your videos are great for someone like me who came into canned fish later in life and has yet to experience many of the various types, their varieties, and the many different brands. And I LOVE your sense of humor! You remind me of an old friend of mine that just being around would have me constantly laughing.
@@MichaelTheophilus906 I get them at either European specialty stores, or online (Amazon, World Market, etc.); sometimes it takes a little searching, but you can find 'em!
Loving your videos man. I would recommend one day getting your hands on Eagle Coin fermented black bean and fried dace. I have a feeling it would be up your alley.
Just searched your vids for this specifically, a couple days ago. Now look! How lucky am I 😊. I ate them while i watched your other recent kipper vid. I liked that they are low sodium, and the skin looked good. They were fine. I would buy them again.
You mentioned your little cupboard with all of your fish treats. That is what I have too! I use the little cupboard on top of the range over the stove to store my fish treats!
This is presently my favorite type of tinned fish (I've eaten herring and sardines for decades), largely because they are so low sodium - and are pretty cost effective as a shelf-stable protein source. I usually eat them straight from the tin, but occasionally I have used them to make fish chowder or hors d'oeuvres (with some red onion, black pepper, sage, and crackers). I do wonder about the mercury, but I guess we're all going to die of something, someday.
Now we're talking. I love Polar Kipper Snacks! I grew up with these. The supermarket I was at only had Brunswick when I went to look, and it didn't hit the same at all. I remembered that yellow can, and here we are. That's the move at 6:00 just pop, drain, and pop it on some bread.
These and King Oscar mackerel are my top low-sodium fish on a budget. Both are great with some sprouted organic ground flaxseed powder sprinkled on top. A bit of Mezzetta basil pesto or spicy brown mustard on the side is good, too.
Kipper snacks are like pizza to me: even the not so great ones are still decent. I've had some reaaaaly bad sardine tins, but never a kipper I wouldn't buy again. If you like smoked sardines they're a no-brainer to try, even if all you can get is Polar. I've got 4 cans of Beech Cliff right now and they're not much better than Polar, but I love them.
I have these same Kipper snacks sitting right next to me haha, bought them a couple years ago and just snacking on them lately. When I saw your video with them, I was excited to see it. Cheers man.
I think we all know why we are here Secretly, deep down inside, we all yearn to know just what is inside these mystery cans on the shelves of grocery stores across the world. Are they even edible? Are they tasty? Is this even food? Are they feeding us cat food in human form or is this an age old tasty treat for all to enjoy? Gotta admit the production quality for a canned fish channel is top notch. This guy could make any topic interesting, and he could branch out to larger audiences easily. But canned fish is his hobby 😂
I really like both these and the other Polar kipper snacks packed in canola oil. This can is a great snack, but the bigger oil-packed can is great for a full meal.
My fishy friend and I (we watch your videos together and sample cans) really didn't like this one. I don't know what it is exactly, but the combo of the smoke and the harder bones from that smoking just made this inedible. I am mildly ashamed to say we could not finish this fish.
Looks good I used to eat a lot more fish as a kid and hearing specifically only because my aunt and uncle seem to have it all the time I was over there and they would eat it and I liked it. It’s expensive though pickled pickled.
Those and the spicy ones are my go to. I live in BFE so wally world is the place I buy 70% of my food. I save my tinned fish until I get all stoned, watch one of your vids, eat some fish and jam some prog guitar.
Polar kippers are as good as any others in that price range but the Polar sprats are the best of that price range. I like your presentation Matt and you're a pretty funny character!!
These have been a go to for kipper snack for me since they are all natural. AND they used to be only like 1.29 a can, but they seem to have gone up recently. Main complaint is they can be a bit soggy similar to how you said they weren't quite as firm as you would like. Still for the price and being natural in how it is smoked and no odd ingredients, the best for the money usually
This is one of the few kipper varieties I consistently find in my area, pretty solid stuff. I visited Germany this past Summer, however, and the canned fish was bountiful (at least in the Stuttgart REWE).
Wow !!!! ive been passing this up for a long time, mainly bc polar brand screwed the poooch once on some brislings w clear lid...but these loook very good and ur review makes me wanna snag a can next time i am at my wall-mart. thanks matty C
@@tristanconnolly3428 Sometimes I think about the existence of those little fish when I open a can. Just swimming along in a school, thinking about food or mating, then, well ….. Laugh if you will, but I have to play that little scenario out before I eat them. Oh, and Tristan, your existence is acknowledged.
I had a can of these on the same day I got food poisoning from some bad leftover curry. Ruined canned fish for me for months and I can never eat canned herring again, but I’m back on the deenz train. Would love to see a Goya canned fish exposé, their deenz are dog water but their canned squid in ink is next level with some cold soba🤙
In a tin by the sea, where the waves gently sluice,
Lie kippers so sloshy, in their own briny juice.
The juice is yum though. I wonder how it would work in place of clam juice to make a "chelada"?
Seeing 12 cans made me believed he finally had a sponsor 😂 how long do we have to wait until the Canned Fish King is recognize by the industry!
he already is. trust me.
@@DaleWinarski Sure thing random stranger.
I cook them in a skillet and serve them with scrambled eggs & sour cream. My son calls them "fish bacon".
Ooooo I might try eating it like that! Never had kipper snacks before but I'd love to try!
Makes me think of Supertramp Breakfast in America. “Could we have kippers for breakfast…”
Sounds gnarly buddy
Kippered herring is my favorite kind of tinned fish solely for the smoke. Fish bacon is really close.
I know the farts be crazy
I'm not a tinned fish person, but subbed for Matt being a chill dude
try it coward and even if you dont like them consume anyway because of the nutrients
We will convert you
Kippers make a great breakfast change to bacon or ham. High in protein, low in fat. all you need to do is heat them up as they are already cooked. You can rinse them off if they are too salty.
Scrambled eggs, kippers, brown toast with butter, marmalade and a cup of strong tea makes an English breakfast.
I absolutely obliterated that like button when you called them "Shelf-stable stocking stuffers"
The family has no clue what's coming to them this Christmas. Thanks.
Merry Fishmas! - Monty Burns.
Hey man, thanks for introducing me to the world of canned fishey fishes. Your videos are the bomb and I'm super impressed by the production value and thought you put into these!
Lmao, that late night snack edit is hilarious!
That’s exactly how I eat them. A little mustard, a little Tabasco, good to go!
Gotta smack that sandwich together!
Frieken loved it 😅
I immediately put two white bread slices in toaster and had a sardine Sammy for a mid morning snack. Delicious
Kippers are a English breakfast classic, I remember waking up with them in the English countryside in my youth. Good times!
What does en English kipper breakfast consist of?
@@mollywhoppedsouls_pvp I would have it broiled with a squeeze of lemon, a mug of Builder's Brew, and sometimes if I'm feeling fancy, an egg 🙂 Simple is best!
One reason I like polar is because they aren’t smushed into the tin
This channel is what TH-cam is about
My dad shared sardines with me as a kid and I loved them, never knew what they were. When I was 33 years old I figured out what I loved because I seen him eating these and now for 2 years me and my son have been enjoying them ever since. Thanks Matt
I got soaked into your damn channel and now I'm ordering 60 bones worth of assorted tinned fish for my birthday
Did the same for Xmas. Went with Island Creek Mussels and Scallops, since fish tends to be cheaper and readily available. So good and not something I would shell out for normally, no pun intended. Work great with a pasta, cracker or straight from the can. Still got one can of scallops. They have discounts around Xmas too.
@@rooksdoubleohseven9919i love fresh mussels i will have to try that brand thanks
Oh snap. What a fresh video. Have a good weekend, brother.
For me there's nothing better then a fresh roll n frosted mug of beer on a hot day. 😋
Matthew - I’m sure you are getting tired of all things herring, but you really must try (and perhaps review) Polar’s “Smoked Herring Filets with Pepper in Brine and Own Juice.” The can is about twice as thick as their Kipper snacks you reviewed in this episode, so you get more fish. The texture is firm and the flavoring is really nice; the combination of pepper, brine, and light smoke is quite a treat. Polar seems to be an “under the radar” brand. Maybe you could do a video just on their offerings. I buy them at a grocery chain but their availability is intermittent. I’m not much of a Walmart shopper so I don’t know if they are carried there and I haven’t searched online for them. Anyway, your early Saturday vid made me hungry so maybe it’s time for some kippers and scrambled! Thanks for another great video.
I agree, the pepper one is top notch.
you crazy bastard, I just bought a dozen them, although they cost twice as much.
@@nandayane Well, enjoy them! I’m sure you will. Yeah, they cost more - I shoulda mentioned that - but, hey, more fish!
@@cedarwaxwing3509 my wife and I do “Girl Dinner” a couple times a week so the larger size is great.
If you have a Cost Plus Imports in your town, they sell some HUGE cans of kippers. Comically large.
[2:04] One *_always_* appreciates a shout-out to Beavis.
Polar kipper snacks are my go-to !
I've been watching your videos for almost a year now and I had no idea that my girlfriend would actually listen and watch from the other side of the room. Anyways, she calls you the "yea, yea, yea guy" and you're the reason why I've been having to share my canned fish lately. She asked for a bite of a sandwich I made with some Conservas de Combados 20/25 two weeks ago and I was shocked. Now I find out its you who made her curious. I feel like she got the best bite too...
Own juice gang
Great review.
The swimming fish and late night snack scene killed me. 😂
Own juice was a threat not just marketing content
You have single handedly got me enjoying canned fish. I grew up eating sardines, so I'm not afraid of them. But I have incorporated them into my diet overall. Fishwife, Jose gourmet, etc. amazing products. I'm gonna go on this journey with you bro.
I just enjoyed some King Oscar Herring in the middle of the night, great snack. Protein packed! 😂
I am very impressed you found another brand which is nearly "no salt added" (low sodium) *and* NO OIL added! They look better than other low-sodium in water brand! Will buy. ☆☆
Always great to see folks with palates and experience saying nice things about the cheapo stuff you can get any ol' where.
passed the vibe check with flying colors by acting out the 3am kipper sandwich experience. Making me wanna swap the peanut butter on my shopping list with kipper snacks
I was presently surprised at how good these kipper snacks were when I tried it a couple of weeks ago! Great video as always!
I've been eating kippers for 50 years. I love Polar.
1:21 you ain't kiddin, thats SLOSHY.
I watch your videos and it just excites me to try tinned fishes. I just can't aquire the taste for them. But I keep trying...lol😊
Same 😂 I needed a lot of bread and hot sauce to swallow the bones. Yes, I could buy de-boned cans, but how fishy would that truly be?
Start with something like Season's boneless/skinless sardines. If you can find anything from Fishwife, it's worth the money to at least try it, but a bit pricey for on the regular.
Broke my canned fish hymen and think im addicted. Watch this and now im doing a can a day. Just need to expand my canned fish selection beyond the supermarket and King Oscar, Thanks dude
Me too. Didn't eat them as a kid even though I've loved seafood my whole life, because my family said they were gross and unhealthy.
Started eating them a couple weeks ago because my doctor said the opposite. He swears by sardines and now I'm eating at least a can a day and losing weight and feeling full, so I don't end up snacking on garbage late night snacks anymore.
I'm not positive, probably depends on the type of fish, but generally I think you're not supposed to eat fish that frequently, due to levels of mercury and plastic in them. That might just be tuna cause they're higher up the fish food chain. Do your own research and stuff.
@@AvoidingtheQuestion some fish, but the experts say Atlantic mackerol and most sardines don't have high mercury levels.
This channel got me buyin' & tryin' canned fish. And what a co-inky-dink, I literally just bought my first tin of Polar kippers yesterday to try
I tried kipper snacks before and loved them, and i ended up eating it so much that i got tired of it. It made me think "someone should make a TH-cam channel about canned fish, there's a huge number of types and brands to try. Lo and behold, someone already did it!
The GOAT deen-man blesses us on this glorious day.
A squeeze of lemon a little salt and yummy! My father loved kipper snacks and always had a couple of cases for food storage and mom would always put a can in his lunch box! I can’t remember when I first ate them, just a tiny kid. My family was from Dutch immigrants and everyone loved them!
Polar is a great brand, they have so much to offer, not just fish.
@@nanvolentine9110 Like what else? I have trouble finding their offerings locally. But I love their fish.
@@cedarwaxwing3509 Walmart has the fruit and some of the veggies, try mail order.
You just have to watch for those made in China, they are a no go for me given their lack of quality control and inspection.
@@cedarwaxwing3509 I think their sriracha is a pretty solid offering.
@@timhurley Thanks. I’ll try it.
I've only watched 2.5 videos here so far, and I already have a para-social relationship built here. Keep up the good work. Loving the content.
When my kids are hungry at 3pm, I'm telling them to get a can of sardines!
Nothing better for growing children/teenagers! My mum useto buy me canned sardines as a kid and I would devour em! Something about all kinds of canned/preserved meats/proteins really are a craving for young ones!
Great review! I love these. These are my go-to canned fish. To me these are right on point in flavor and it's a beautiful piece of fish. And especially for the price! 🐟
Your videos are great for someone like me who came into canned fish later in life and has yet to experience many of the various types, their varieties, and the many different brands.
And I LOVE your sense of humor! You remind me of an old friend of mine that just being around would have me constantly laughing.
Thank you Matthew, I have refreshed my kipper supply.
Man you made this video the exact day I received my first can of this!
Appel, Deutsche Kueche, Rugenfisch, etc. are definitely worth giving a try. Many sauce flavors!
Where do you buy these? They aren't in any stores around here.
@@MichaelTheophilus906 I get them at either European specialty stores, or online (Amazon, World Market, etc.); sometimes it takes a little searching, but you can find 'em!
I had these for the first time tonight and was impressed. Normally I am all about the Polar Brislings but these are great too.
The shot at the very end from the Carlson Consuming Kippers Cam is perfect!!
Loving your videos man. I would recommend one day getting your hands on Eagle Coin fermented black bean and fried dace. I have a feeling it would be up your alley.
Just searched your vids for this specifically, a couple days ago. Now look! How lucky am I 😊. I ate them while i watched your other recent kipper vid. I liked that they are low sodium, and the skin looked good. They were fine. I would buy them again.
Great video, as always! Looks like a great buy.
You mentioned your little cupboard with all of your fish treats. That is what I have too! I use the little cupboard on top of the range over the stove to store my fish treats!
This is presently my favorite type of tinned fish (I've eaten herring and sardines for decades), largely because they are so low sodium - and are pretty cost effective as a shelf-stable protein source. I usually eat them straight from the tin, but occasionally I have used them to make fish chowder or hors d'oeuvres (with some red onion, black pepper, sage, and crackers). I do wonder about the mercury, but I guess we're all going to die of something, someday.
Glad to see you taste these they are very good and one on my personal favorites!
Now we're talking. I love Polar Kipper Snacks! I grew up with these. The supermarket I was at only had Brunswick when I went to look, and it didn't hit the same at all. I remembered that yellow can, and here we are. That's the move at 6:00 just pop, drain, and pop it on some bread.
My favorite fish file so far. Yeah... yeah
It’s Saturday what are we even doing here. Opening up a can of king Oscar’s
Matt, you sure know how to have fun!! I'll have to try those!
These are great, glad to see something I'm familiar with, I like to sip the juice first before eating as its fairly mild/light!
These and King Oscar mackerel are my top low-sodium fish on a budget. Both are great with some sprouted organic ground flaxseed powder sprinkled on top. A bit of Mezzetta basil pesto or spicy brown mustard on the side is good, too.
that kipper sandwich got me hecked up....
Kipper snacks are like pizza to me: even the not so great ones are still decent. I've had some reaaaaly bad sardine tins, but never a kipper I wouldn't buy again. If you like smoked sardines they're a no-brainer to try, even if all you can get is Polar. I've got 4 cans of Beech Cliff right now and they're not much better than Polar, but I love them.
I love kippers, and this made me order a big box of 12 from Amazon. Delicious.
Thanks for the vid. I see these all the time at my Walmart and have been wondering if theyre any good.
I have these same Kipper snacks sitting right next to me haha, bought them a couple years ago and just snacking on them lately. When I saw your video with them, I was excited to see it. Cheers man.
They make a 7oz version with black pepper that I always get. You get 2 layers in that one so it's a full meal 🎏
I think we all know why we are here
Secretly, deep down inside, we all yearn to know just what is inside these mystery cans on the shelves of grocery stores across the world.
Are they even edible? Are they tasty? Is this even food? Are they feeding us cat food in human form or is this an age old tasty treat for all to enjoy?
Gotta admit the production quality for a canned fish channel is top notch. This guy could make any topic interesting, and he could branch out to larger audiences easily.
But canned fish is his hobby 😂
Just had one of these this morning. It tastes especially good for the price.
Polar kipper are excellent especially when you add your own Frenches Mustard! You get them with mustard but I haven’t been able to order just yet
Kipper's precious bodily fluids and life essence, all in one can. Yummy!!!!
Why do I watch this channel??? It’s weirdly awesome
You have a way of making the grossest looking foods I’ve ever seen something I might actually buy for myself.
I always bring these backpacking. They’re delicious
I really like both these and the other Polar kipper snacks packed in canola oil. This can is a great snack, but the bigger oil-packed can is great for a full meal.
My fishy friend and I (we watch your videos together and sample cans) really didn't like this one.
I don't know what it is exactly, but the combo of the smoke and the harder bones from that smoking just made this inedible.
I am mildly ashamed to say we could not finish this fish.
same here. it was the smoke that ruined it for me.
Great video, out of the 1000 plus channels I subscribe to, this is my fave, it's like I enter into another dimension, a tinned fish alternate reality
Looks good I used to eat a lot more fish as a kid and hearing specifically only because my aunt and uncle seem to have it all the time I was over there and they would eat it and I liked it. It’s expensive though pickled pickled.
Those and the spicy ones are my go to. I live in BFE so wally world is the place I buy 70% of my food.
I save my tinned fish until I get all stoned, watch one of your vids, eat some fish and jam some prog guitar.
I call Polar Kipper snacks..."Bacon of the Sea"
"Sloshin' the kipper"... new euphemism for 2024.
Polar kippers are as good as any others in that price range but the Polar sprats are the best of that price range. I like your presentation Matt and you're a pretty funny character!!
These are pretty dank thanks for the shout out
1:10 top of the back DE MV-EFB 008 EG ... Rügenfisch AG 👍🏻
4:25 that's what she said
Great job
They’re really good. Smokey, not too fishy or soggy.
I get Polar kippers from Dollar Tree for $1.25. I like that it has less salt so I can add a little seasoned salt along with my lemon powder.
Polar is my fave. I can also tolerate King Oscar. As for Brunswick, I liken them to cat treats.
Perfect size for a FLT! Fish, lettuce and tomato
These have been a go to for kipper snack for me since they are all natural. AND they used to be only like 1.29 a can, but they seem to have gone up recently. Main complaint is they can be a bit soggy similar to how you said they weren't quite as firm as you would like. Still for the price and being natural in how it is smoked and no odd ingredients, the best for the money usually
Wow, first time I ever got to be the first comment! Love your work, keep it up!
Wow! You should tell your friend.
Instead of salting them, a tiny smush of mustard does the trick.
Happy Tinning 🎉
I love those with sliced pickled habaneros
hmm, interesting. I’ve never actually eaten a kipper snack. I will pick up a can to try 👍
This is one of the few kipper varieties I consistently find in my area, pretty solid stuff. I visited Germany this past Summer, however, and the canned fish was bountiful (at least in the Stuttgart REWE).
Wow !!!! ive been passing this up
for a long time, mainly bc polar brand screwed the poooch once on some brislings w clear lid...but these loook very good and ur review makes me wanna snag a can next time i am at my wall-mart. thanks matty C
My favorite backpacking lunch served on Triscuits.
I have a box of a dozen of these cans in my pantry too, got through 4 or so then forgot about them, time to drum up some sandwich ideas! >:)
this is my favorite- it tastes soo good.
Please acknowledge my existence.
I love you, Tristan.
@@NorthHollywood let’s go
No one exists, we are living in a simulation
I knew you existed I just knew it. And here you are, so weird but also happy to finally know it 100% what a wonderful world
@@tristanconnolly3428 Sometimes I think about the existence of those little fish when I open a can. Just swimming along in a school, thinking about food or mating, then, well ….. Laugh if you will, but I have to play that little scenario out before I eat them.
Oh, and Tristan, your existence is acknowledged.
They look perfect for slinging into a hot dog bun with a long sploonge of tartar sauce and some lettuce.
I had a can of these on the same day I got food poisoning from some bad leftover curry. Ruined canned fish for me for months and I can never eat canned herring again, but I’m back on the deenz train.
Would love to see a Goya canned fish exposé, their deenz are dog water but their canned squid in ink is next level with some cold soba🤙
"Thats golden donnie" 💎✨️