RESTAURANT STYLE CHICKEN MUGHLAI | MUGHLAI CHICKEN RECIPE | CHICKEN MUGHLAI

Restaurant Style Chicken Mughlai | Mughlai Chicken Recipe | Chicken Mughlai Recipe | Mughlai Chicken Curry | Chicken Curry Mughlai Style | Mughlai Chicken Restaurant Style
Ingredients for Mughlai Chicken Recipe:
(Tsp-Teaspoon; Tbsp-Tablespoon)
Chicken, curry cut pieces -1 kg
Curd-Masala mix:
Whisked curd/yogurt - 200 ml
Ginger garlic paste - 3 tsp
Turmeric powder - 3/4 tsp
Red Chilli Powder - 4tsp
Coriander powder - 4 tsp
Cumin Powder - 1 tsp
Fried onion-cashew paste:
Sliced onion- 200 gms
Cashew nuts: 10
Water-1/2 cup
Tempering:
Bay leaf-3
Green Cardamom-6
Black peppercorns-10-15
Other Ingredients:
Julienned ginger- 1 tbsp
Green Chillies sliced- 2-3
Garam Masala powder-1/2 tsp
Oil- 6 tbsp
Ghee-2 tbsp
Salt-2 tsp + a pinch later
Preparation:
Slice the onions
Fry the onions in oil till golden brown.
Remove and allow to cool
Also fry the cashew nuts.
Now make these into a paste.
Peel and julienne the ginger. Also cut the green chillies
Process:
Heat oil and ghee in a pan/kadhai and add the whole spices.
Also add the julienned ginger & green chillies.
Give a stir on low heat for 1 min and then add the chicken pieces. Also add 2 tsp salt.
Mix well & sear on high heat for around 5 mins till the chicken turns brown.
If still not browned, continue to sear on medium heat for another 2 mins.
Now switch off heat and after a minute add the curd-masala mix. Mix well and then switch on the heat.
Cook on low heat for around 7 mins till the colour of the gravy has changed and oil separates.
Add the fried onion paste made earlier, mix and cook on low heat for 4- 5 mins till the gravy thickens and oil separates.
Now add 250 ml water, stir and cover & cook on low heat for around 20 mins.
Add the Garam masala powder, mix and simmer for 3-4 mins.
Serve hot.

[@jasminebajaj4634]

Looks great. Thank you so much for sharing. I will definitely cook it home. Love your recipe

[@hikewithmike4673]

Wow looks awesome

[@swarnamalieratnayake3671]

Just waiting to try this recipe. thanks for sharing.

[@SpiceEats]

My pleasure! Hope you tried and loved it.😊

[@Weeteetommy]

I tried this out and it had such a unique flavour! Thank-you for the recipe!

[@SadafDamani]

Kashmiri i think so..

[@nazishbilal3160]

Very good yummy recipe

[@Jezz2321]

Just made this - it was delicious!!! thankyou 💕

[@SpiceEats]

My pleasure 😊. So good to hear that!

[@preetiharpreet7597]

Really yummy n tasty. Creamy coz of the yogurt n cashew. Thank u for the recipe

[@noorskitchenconnection]

Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 🙂🙂🙂👍👍👍 Great job well done 👍👍👍

[@SpiceEats]

Thank you so much ☺️

[@byjup6983]

I made this now, It’s different for my Kerala tongue. Just yummy

[@SpiceEats]

So good to hear that…thank you 😊

[@fattyfat-fat6639]

Question: What kind of red chili powder? There are so many types. Which do you use??😊

[@mindieclaire4410]

All your chiken recipes are best...Thank you.

[@SpiceEats]

My pleasure 😊

[@MariaKim-fp4fz]

My favorite cooking channel

[@SpiceEats]

Thank you…means so much ☺️

[@sharmishthabanerjee6852]

awesome recipe chef , please show MALABAR MUTTON CUTLET and MUTTON CHAP recipe please

[@probalsen3317]

Thank u for the recipie.. Very simple to cook and tastes restaurant type 👍🤗😋

[@SpiceEats]

My pleasure! And thank you for the compliments 😊

[@Hajuali786]

Masallah super yummy recipe 😋 ❤👍 please post something for Ramadan

[@pkrecipes]

I’m new subscriber your channel ❤❤definitely amazing mughalai Chicken recipe 😊😊super 😊😊thank for sharing ❤❤take care 😊😊god bless you ❤❤❤❤❤❤❤

[@dhananjaychauhan58]

Thanks for the recipe. I have one confusion. What kind of chilli did you use? Kashmiri chilli or normal chilli?

[@suzannemaria6888]

Looking good and delicious 😋

[@Reneli_Cooking]

All the steps were really great and I really enjoyed watching the video ❤

[@30shoidap]

món này thật sự rất ngon, tôi chỉ muốn nấu công thức này mãi

[@vishwaroopam2053]

Look so yummy

[@Rinashomelykitchen]

Looks yummy and tasty 😋

[@RukhaiyaKhanam-h5d]

Assalamualaikkum mam AApkee Arecepe differrnt mam Amezing mam thank you mam

[@bengguettay2049]

I just cooked it and it was amazing. Super aromatic and so so yummy. Pity I can't attach the pix here😊.

[@SpiceEats]

Thank you, so glad you loved it ☺️
And please share the pic with us on Instagram, tag us @spiceeats. Would love to see how it turned out 😊

[@housebrigade]

Ma'am I really need your advice.
Most recipes are usually for 500gm to 1kg and I usually like to cook between 1kg to 3kgs and even more sometimes if we have a party.
My problem is that when I double, triple or quadruple the ingredients it never tastes the same.
Do you have any tips on scaling ingredients for larger amounts of curries?
Or even how can I learn this from somewhere?

[@madhumitaroy7395]

Yummy recipe 😋😋

[@mafruzaakhtar4424]

Delicious recipe

[@mahesh0380]

Hola very yummyrecipe

[@SpiceEats]

Thank you so much 😊

[@madiha3299]

Hello. I hope to try this tonight. If I were to use fried onions that are sold at the store, how many cups is that equal to two large onions that are fresh?

[@tinztinyworld1598]

Hi, recently we tried ludhianvi murgh makhani from a restaurant and it was amazing. My son wants me to make it at home but I could not find the recipe anywhere in google or youtube. Can you share the recipe. Thanks.

[@parveennisha389]

Bhaiya mughe Apki yea recipe bahut acchi lagi hai❤❤😂❤❤❤❤❤❤bhaiya me Aap se jurd gyi hu Aap bhi mughe jurd jaye 🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉

[@nabblicious_19]

Now m gonna try this 🎉

[@SpiceEats]

Hope you liked it 😊

[@Tastytips-by5tp]

Good 💯 video 👍 recipe is easy and tasty 😋 amazing 😍

[@sajid8197]

😋 super recipe with hindi subtitle

[@simachattopadhyay6070]

Iooking so beautiful ilove your recipe💯💯💯💯💯💯💯

[@Seemsrecipe]

Absolutely delicious recipe 😋

[@SpiceEats]

Thank you so much 😊

[@foodlovers0910]

I like your recipes so much

[@michellerego3848]

Wow so yummy 🤤

[@sandeepchavan7128]

Yummy lets eat mast tummy is full ❤

[@Momshomecooking]

Superb recipe 🥰👏

[@Kishwar_kakitchen]

Great recipe

[@SpiceEats]

Thanks a lot 😊

[@antonietagonsalves5632]

Yes i will try it Easter s day

[@malavikachillapalli2121]

Mam can you make video on chicken kosha

[@zahiyahdehyakamal2792]

Always Look forward to ur recipes ... very indulging indeed...BTW, tks so much.. May God bless you

[@ameldaandambo5955]

Yummy 😋🤤

[@maggydcruz3677]

I cook this chicken very nice very testy thankyou very much any new recipe sand me pz sorry
chicken moglyi.

[@mimibelles52963]

Looks yummy

[@lalithadamodaran5706]

Can I use lime juice instead of curd? It looks so yummy but I can't use curd... Please reply

[@SpiceEats]

Lime juice will not give the same creamy texture.
You can try plain or Greek yogurt instead of it’s suitable for you. 😊

[@lalithadamodaran5706]

Ok. Thank you so much.

[@VaniJ-f6d]

Super Andi 🤤

[@tranquilprovisions]

Yes Please!!!! YUM!

[@sugukuruvilla708]

❤👌👍

[@SpiceEats]

Thank you 😊

[@allaboutsharmine7852]

lokks perfect

[@pams6792]

Is the chili powder the same as American chili powder?

[@Shabanaskitchen-cv2bs]

Delicious recipe 😋 mouth watering 🤤 thanks for sharing 👍 nicely presented a big like 👍

[@senthilnathan4498]

super

[@mahihitha5653]

Can we do same recipe with mutton

[@rupinderkaur2824]

So delicious 👌👌 thank you nafisa for sharing this yummy recipe 😘😘

[@quiz-blasters227]

Yeah looks very good. Thanks for the recipe

[@AsingwireMercy-jp9sk]

Thanks 👍👍

[@TASTE_OF_RURALINDIA55]

टेस्टी है...

[@arafique3087]

Good ❤👍

[@1testrad]

thanks

[@Homekitchen5184]

Nice

[@ratnapujari5069]

best❤❤❤❤

[@alexandervd8739]

Easy to follow recipe🎉looks tasty.

[@siryasiryanty1670]

😊😊👍👍👍👍

[@Bond-With-Nature]

Excuse me sir sorry to disturb u The original recipe is from delhi and it is with 👉 (egg + chicken) can u prepare and share that original recipe plz😊😊😊

[@ArhamJ.]

Nice ❤❤❤

[@arshiyaimaan786]

Tasty 😋😋😊

[@kemalcelik7043]

Thank you so much

[@SpiceEats]

You're most welcome 😊

[@thetru4659]

❤

[@Bushcookingvlogs7780]

Yummy

[@sagayagambrun5149]

Delicious!Bless!xxx

[@teesakhatua]

Mouthwatering mam loved the receipe very much

[@geetc4138]

Delicious looking recipe ma'am...😋👌👍😋

[@foodstudiobysanam4325]

Looks yummy and tasty

[@mamatube9715]

👍👍👍👍👍👍👍❤

[@Aam2008mui]

How did you fried the onions and Cashews?

[@SpiceEats]

Please check the video for the process and also the description section of the video for the detailed written recipe and instructions 😊

[@SP-ql9xz]

Halal cart chick & rice plzz
Thx

[@rukhsarkitchen12]

Wow it looks so tasty yummy 👌🏻👌🏻👌🏻👍🏻👍🏻👍🏻❤️❤️❤️❤️❤️❤️❤️❤️🌷🌷🌷🌷🌷🌷🌷💯💯

[@antoniodesouza1978]

Wow so delicious mouthwatering

[@dcdhavaldhaval9919]

Wow🌹👍🏽

[@a.skitchen]

Looks so tasty 👍

[@rohiniramesh4208]

🎉🎉🎉🎉🎉🎉🎉

[@sasquatchdonut2674]

I’m watching this on Ash Wednesday when I’m supposed to be fasting and abstaining from meat. I’m an idiot

[@santoshtripura91]

😂😂😂

[@NewburyOntario]

But no one no where mentioned about abstaining from watching cooking videos😅😂

[@ritarodrigues9946]

Recently Pope Francis encouraged people to abstain from Gossiping and treating each other badly, there is no need to fast or give up meat etc. God doesn’t care about these things, he wants your good ♥️.
Blessings from Houston, TX

[@ritarodrigues9946]

@@NewburyOntariohahaha Wise

[@arunraja9002]

No have to keep away from temptations

[@individualofuniverse9110]

Is it okay to skip Dahi and use tomatoes instead? I just don't like the idea of a milk product like Dahi or desi ghee getting mixed with a meat.

[@anilnakra9857]

Why isnt the chicken you put in the kadhai marinated

[@goziee-h4x]

Awesome

[@ShashiTiwari-mw5hn]

😢🎉

[@kalanpat]

Didn't use tomatoes look good.

[@SpiceEats]

Thank you 😊

[@noorjahansalih3854]

No tomato add

[@blueparadise4105]

Try Kiya kuch khaas nahi bana

[@JavedCrazyfoodlover]

Wow nice recipe

[@SpiceEats]

Thanks a lot 😊

[@Phukanmontu]

Nice

[@SidYad-h9q]

where is onion ?

[@shineyemy06]

It’s grinded, 2 large fried onions

[@SiniDavid-b3v]

Nice