DAL MAKHANI/घर पर बनाएं रेस्टोरेंट जैसी दाल मखनी/How to make Dal Makhani/Punjabi Dal Makhani
ฝัง
- เผยแพร่เมื่อ 28 ก.ย. 2024
- Aap bhi banaye Restaurant jaise Dal makhani Ghar par aur Sirf ghar ke ingridents ke sath Aap is Recipe ko eak bar try jarur karen. Dal makhani Recipe. Punjabi dal makhani
Dal Makhani Resturent Style
Amritsari Pindi Chole:
• खुल गया राज़ अमृतसरी प...
#Dalmakhanirecipe #Punjabidalmakhani #Dalmakhani #ChefAshok #dalbukhara
#Hotelstyledalmakhani
Ingridents:-
Black urad dal 250gm
Rajma 25gm
Chana dal 25gm
desi ghee 60gm
Salt to taste
Kashmiri Mirch powder 10gm
Tomato puree 150gm
Butter 50gm
Cream 60gm
kasoori methi 5gm
#DALMAKHANIRECIPE #Dalmakhani
Dal makhni is a favourite dish of me and my husband, and every second day we order from a famous Dabha, as you made this recipe so simple, I don't need to order from out anymore, tnxs Bro, I always wanted to learn it. Million tnxs once more
Aapki sabhi recipe sbse best h... Best food channel in TH-cam
Thank you
The Best recipes available on the internet.. Better than any famous celebrity Chef.. Thanks a lot..🙏🙏
Thank you
Wow awesome dal makhni....sir apki recipe bht bht ache hote hai... dekh itne ache lag rahe to khane mai kitini testy hogi...
Omgg the..recepie ♥️♥️♥️♥️it's really really best and easy dal makhani recepie on you tube..guysss I must say...this is the besttttt recepie of dal makhani..don't go anywhere else ..just try this🙏🙏🙏🤩🤩🤩🤩🤩🤩🤩
I tried this today and really my family was amazed, thanku chef ashok, hopefully will send you the image
Olo
À@@debashiskalo4886
Bhut bhut bhaidia recepie h maire to padosi bhi bol k banaate h ye daal aj ye daal ban rai h hamre ghr
I tried this recipi so ymmuy & amazing test. Thanku so much sir.
Thank you
Looks n sounds wow. Very rich. Blessings. Mumbai
thank you
Ashok bhai amazing
Will send you this on insta after I cook
It's looks delicious 😋👌👌
Ok
Sir, please ek restaurant style pasta recipe bhi share kro .
कभी कभी कुछ अपने दिमाग से बना लिया करो । शुभ रात्रि मित्रों 🤣🤣🤣🤣🙃
Yes, Pls share Restuarant style White and Red pasta recipes..
Thanks
Regards,
Aisha
Already channel par Recipe upload hai aap dekh sakte hai
@@CookingWithChefAsok ok sir. Thank you ☺️
@@ShivKumar-rv7jvkya karen sara dimag toh aap ladko ke paas hi h toh ham ladkiyan kaise Dimag lga skti h ? 😊
Apki recipe se daal banai Maine ...jisne bhi khai sabne bola ki same restaurant jaisi bani h...bus maine sugar nhi Dali thi...thank you so much chef
I stay in the US and we don't eat much in restaurants outside and I love restaurant food. I made the recipe yesterday and to my suprise it came our so tasty just like restaurant style.😀
Thank you Chef Ashok for so many beautiful recipes. Can't wait to try out few other Recipes of yours. 😊
Bless you ✨
..........m..
Ko hu î bhi bhi
Hi Sir maine aapki or baki chef ki video recipe dekhi h.but aapki recipe or recipe description bahut achhi hoti h..
I tried it. It turned out yummmm. You are my favourite chef
Thank you
Mene bhi aap ki recipe dekh kr bani hotel se super bani thanks for u 🙏🙏👍👌
Thank you chef, I tried this and my husband loved it.
Please keep posting more veg videos . Try to include more easy recipes of paneer and veggies.
Also plz make besan(pitod) k sabji ,Gutta sabji and gathiya sabji and many more
v
Pahli bar samaj aai recipe dal makhni ki
Thanks chef
great sir
Thank you
I like your recipe. Daily I am watching your video and I am making a dish at home...
Hope you enjoy
Cook with parul ne copy kiya hai bilkul same video...same dialogue...😂😂😂😂
Parul fraud hai 😂😂ek bhi recipe sahi se nahi banti
I tried it today aur such mano bina ghee aur butter k banai aur itni sondi bani k kya batao thank you Ashok 🎉
Most welcome
Simplified receipe of Dal makhani, perfectly explained
Thank you
I always use ur method for cooking
Today i am cooking dal makhani and chaap massla in ur style
I tried this but without chana daal and it was magnificent....thanks for sharing this recipe
Thank you
One of the easiest and tasty recipes on TH-cam
Thanks a lot 😊
Do post vegetable chopping videos, your cutting skills looks very good!!
Okay
Sir chef hain, knife skills toh ati hi hongi 😂
Mai apni bahut si Recipe mai cutting ke bare mai batata rahta hu mere pass Koi aisa bade youtuber ki tarah setup nahi hai Us ke liye setup bahut jaruri hai
@@CookingWithChefAsok sir aap chinta mat karo, hum sab support banaye rakhenge, jaldi hi apke paas bohot acha setup bhi hoga. :)
Amazing recipe hai chef, mai 15 bar bana chuka hu is recipe se, ye recipe Amar hai
thank you
very nice how did u make fresh tomato puree, how much quantity of tomato puree to take plz let me know thnx
Boil three to four tomatoes, then remove their skin and after that make their Puree.
@@CookingWithChefAsok zvmnCbzxvzmzcxvzcnxNZBNNBBNXBBznbnvNzvc
@@CookingWithChefAsok mznvzbxCnbBnbv
Sir my mother tried this recipe today .It was super dilisious. Thanks sir for recipe
th-cam.com/users/shortsTbzyiU_8X8A?feature=share
I must say, "This is AUTHENTIC DAL MAKHNI". Cheers to Ashokji👍🏼
I tried your receipe of dal makhani..bahut hi yummy bani. Ghar mai subko restaurant jaisi lagi..thanks chef❤
most welcome
Thank you sir came out very excellent! Easier than many other recipes out there but still amazingly tasty
Thank you
Q ki aap aap to get the qqqqqaqqqqq1aqqqqqa
Llp
Dal makhani bahut testi Bani aapki sabse pahli recipe hamen daal makhani dekhi thi jab banai to sabko bahut pasand I👌
My favourite recipe thank you for sharing yummy recipe 😋
Chef aap ki recipe Badi simple aur mast hoti hai main aapka bahut bada friend aur aap ki Har recipe ko follow karta hun apni Hotel ki dishes Banane mein aur mera dream hai ki main aapke sath aapke kitchen mein kam karun
Nice
Thank you
I made this and it turned out to be awesome.Mujhe bahut tarif mili.Thanks
Thank you
Love the way you made it easy 🙂
Hello sir... I made dal makhni through your recipe... It was fantastic + damn tasty... Thanks for recipe
Thank you
Prefect recipe
Thank you chef
Thank you
I want to try your recipe. One query is that will it taste good without onion and garam masala
I made with this method and it's yummy ❤️
Thank you
अशोकजी,
मै ज्यादातर आपकी रेसिपीज फोल्लो करता हू ।
बेहद लझिझ एवं आसान तरिकेसे सिखाते है आप ।
नाष्टे के items बताईयेगा ।
ok
Maine aapne bacche ke birthday party par ye 1st time banaya tha and it makes so delicious 🤤....Thank you chef Ashok ji 🙏
Most welcome
I saw a video of yours about dal fry where you were saying never to cook in an aluminium utensil because it was harmful to the brain and liver,etc and here I see you using aluminium cooker and kadhai. How do you explain that Chef Ashok.
han ye pahle hum bhi ghar mai use kar lete the but ab nahi ghar mai saste ke chaker mai aluminium utensils le lete the
Ur explanation is really good. 👍🙏for sharing your awesome recipes.
Thank you
Aaj pta chla dal makhni ka asli raaz,
Vinegar wala.
Is baar bnegi meri dal makhni ek dum restaurant style.
Thanks for this wonderful recipe.
Hi Chef. Your recipes are easy and fantastic. Can you please confirm how long should I soak Black urad dal and also for how many whistles should I cook the dal in pressure cooker?
Hi chef Ashok your recipe is very tasty and easy method.lovely.
YR VOICE IS AMAZING ,SO YR COOKING
Yrs yes yes maine same aise bnaya pasand ki gai aur demand b ki gai fir se bnane ki thank u sir .....Allahpak bless u 🤲sir
Most welcome
Maine same kal bnai daal makhni maa ksm bhut testy bni thi
Sir it was so tasty. I made this on the occasion of my marriage anniversary. And everyone made a comment that I should start my hotel.
Apke recipe bole to shirf wah wah wah trif he tarif thnku chef thnku 🙏🙏👌👌
Most welcome
Making this regularly awesome
thank you
Your recipes are the best. They are authentic & easy to understand.
Thanks a lot 😊
I tried your paneer lawabdar recipe and trst me it was awesome and took just half an hr
Nice recipe we make it and it taste better than restaurants in usa
I like your recipes sir. May God bless you
thank you
दाल तो बहुत स्वादिष्ट बनी परन्तु इतना घी खा कर कोलेस्ट्रॉल को भी क्रोध आ जाएगा 😘 thankyou for the delicious and super recipe 🙏
App kam ghee ka use kar sakte han
Thank you
Bohut hi acchi dal bni...thankyou sir ji
It's amazing,,,,thanx sir for sharing
thank you
Try ke mene
bhut tareef hue family mai mere
Thanx
Thank you
Sir isme payaz de sakte h kiya
agar aap dalna chahe to dal sakte han but dal makhani mai pyaz ka use nahi kiya jata hai
Sir aap khud aluminium ka bartan use kar rahe ho plz use steel
Ye video bahut pahle shoot kiye hai Ab nahi karte
Sir jo desi ghee hai.. Konse brnd ka hai..
Verka
Badhiya recipe Ashok ji . Wah . Aur bhi aise pure veg recipe video upload karte raho sir 🙏🏻
Okay
Dal makhani super recipe thank you chef
Thank you
Hello chef, main aapki khafi recepies try ki hai and outcome is really awesome thank you for all yummy and easy recipes and mera question hai dal makhni main sabut masale dalne hai ya nahi aap ki 1 aur video hai usmain aapne dale hai and ismain nahi . Please reply if possible. Thank u
aap dal sakte han
@Cooking With Chef Ashok thank u chef
मै आपका दीवाना बन गया हूँ ... आपका बताने का तरीका एकदम सरल है... बहुत ही जल्द समझ आ जाता है... दिल से Good 👏👏👏👍
Thank you
Wow Chef Aapka koi Jawab Nahi.
Keep Sharing
Thank you
Ye dekhne me super hai aur bautbasan recep
Bahut Achai se apnai dikhya thanks sir ji
Mane bohut c video dekhi cooking ki
But yr style is best
thank you
Hello sir mutton beliram recipe bataye sir
okay
I made it awesome recipe my family loved it
Thank you
your recipes are too good chef.. simple ingredients and method
आसान तरीका बताया है,मस्त है।धन्यवाद
Too much makhani but nice recipe
Sir best ginger garlic paste kon si brand ka hota hai..
iska test our flower kaisa hona chahiye
Thank u maine bhi bnai aaj bahut tasty bani 😀
Beautiful recipe sir ji & from anju chawla
Cream jyada dal jae th uske taste ko dilute karne ko kya kar sakte hai?
Hello sir 1 seeti kafi hai daal pakane ke liye?
1 whistle aane ke bad low flame mai 18-20 mint tak
@@CookingWithChefAsok wow u replied quick such a nice gesture. 👍🙏 Definitely your new subscriber
Excellent receipe thanks
welcome
Wah very nice cooking 😋
Thank you
Aaj barso baad jo taste chahiye ta woh mil
Thx😊
It's the simple way
Surti cheese paneer ghotala recipe chef Ashok banaye
okay
Jawab mil ne se Khush ho gaye
Mai jaldi share karunga but abhi mai 1 week leave par hu apko thoda sa wait karna hoga
Badka ji maza hi aagya ❤❤
Thank you so much
Guru g delhi waley chole nagpal jaise plz recipe banao guru g plz sikha do aur bhathure 👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏plz
okay
@@CookingWithChefAsok@### sir thank you so much sir my self suresh from punjab sir iam typically north indian chef from last 5 years and iam currently working in delhi in pahadganj in oyo but with in days I am planning to move hp state in manali bcz I got good job offer from hotel owner nd I said ok but sir first of all plz pura pad lena aapko ek dil se thank you bcz e pass and short travel time ki wajeh ek lamba letter hai yeh...basically sir iam your your subscriber from last 2 yeras and till now 🤘🤘🤘🙏🙏 guru g mera tounge taste 100 mein se 90 % pakad mein hai but aapki recipe har banda like kar raha hai jo aaj kal mein bana raha hu mere khane mein thoda sa problem being as punjabi mirch masala thoda zyada khelta tha ''toh aapki almost copy kar raha hu aur jugaad chal nikla ab toh 2 saal thode paise jodne hai aur achhi location dekh ke himachal mein kahi settle hone ka mood hai... is liye manali aane ka plan kiya and by god grace achhi job mil gayi as head chef''''and abhi ja ke mujhe ladke chahiye honge manali mein kitchen and housekeeping wale bcz new hai and waha staff lane ke liye mujhe bola hai owner nai so plz aapko jo jo recipe aaj kal market mein bik raha hai ''wohi aapko reccomend karta hu aap banao aapko response 1000%aayega bas sir lage raho wish you luck pa g ...agr kahi likhne mein galti ho gayi ho toh maafi pata kyu sir mein professional cooking mein hu but aap sir ustaad level ke bande ho plz meri b kuch recipes add kar lena jab b aapko time lage mujhe aap se sikhna hai and sir nagpal wale chole bhathure ek number ke hai mein andar ki recipe pe pahuncha jo aaj kal market mein bik raha hai chole bathure etc sir mera choley bhathure pe haath 80 %ok hai like dough ka professional tarike se like colur lane ke liye amla sukha dalna khade masala and all that but sir market mein jo tarika aur masala hai woh nahi pakad pa raha aur mera dimaag kharab ho gaya hai meri garrari ad gayi ki market wala taste kaise laye aur usme kya dalte hai samjh nahi pa raha is itna lamba love letter bhej diya half khatam kar diya likhte likhte plz help and sorry guru g pranam......👏👏👏👏
Mai ustad level ka meaning
@@CookingWithChefAsok sir means mein aapko follow kar raha hu ustaad means aap mere liye teacher ho senior ''means ustaad g
Agar kareem na ho to uski jagah kya use kre
doodh ki malai ko ache se wipped karke dal sakte han
Must try aur recipe book mai note kare wali recipe hai . Thank you chef
Dudh ki malai ke upar video banayye plz
Use keise fresh cream ki tarah use ker sekte bla bla
Ok
Sir aap besn kdi bnana
Simple and tasty recipe. You cook with simplicity & explain in simple & easy way.👍
Thanks a lot 😊
nice bro zabardast recipes
Thank you
Thank you for sharing amazing recipe