Your pita breads were the very first bread product I ever made. Aside from the easy recipe, the fact that no oven was required to cook them was a huge boon in the summer when it's too hot to run an oven. They're now a staple in our house and go great with hummus.
I tried this recipe. My husband is greek and we're living in England. Everytime we misses greek food, i just always go to your channel and try your different amazing recipes.
I made these for the first time today and it was terribly good !! So so so good !! When I asked my father, who loves any kind of bread (french family here), what he thought about it, he just said it was not good... not good because I didn't make enough pita and should have made a huge batch So yeah, we totally approve ! Thanks for the recipe !
As a Greek whose uncle used to own a souvlaki restaurant in Greece, I can honestly say this is the best pita bread recipe available online. Truly professional, I would dare say better than my uncle's pita bread...
1 tea spoon sugar 2tea spoon yeast 160ml milk 100 ml water both room temperature Let raise 320 grams flour 1 tsp salt 1tsp fresh tyme Mix both dry and wet ingredients Put flour on your working surface and work the dought for 10 minutes then let it raise for 40 minutes. Divide into 6 peaces after removing air bubbels then cook on a pan on medium heat
Hello! I love Greek food, no matter what! And I love the simplicity of your style of cooking, I tried today the Sakiki sauce, it was delicious! and tomorrow I will try to make the Pita. I always love to New York City to the Greek Festival the people, the food, and the music is excellent! Thank you for your energy and for teaching us your culture. I dream of going to Greece, (I think half of my heart is there) haha! :) Keep cooking and showing the Greek culture through your food. That is your passion, and I can hear the voice of your ancestors.
2 teaspoons active dry yeast 1 teaspoon sugar 160 ml milk, at room temperature 80 ml water, at room temperature 320 g strong flour 1 teaspoon coarse salt 1 teaspoon of chopped fresh thyme leaves, finely chopped 1 tablespoon olive oil + extra for brushing
I'm doing souvlaki for mother's day! It was my favorite food and I always ate it when in Cyprus or Greece... Loving your channel, best regards from Brazil! Filakia
Just made this and oh my god it was the tastiest bread I've ever had. I don't think I've ever had freshly made bread before. I never even knew the flavors that bread could have until I tried it. My gf is super indifferent the bread and always prefers rice, but after I made these she was amazed and eventually just took off all of the topping and started eating just the bread, all of it. The fridge nor freezer works for this recipe at all, I've tried it, but for my kitchen I'm now keeping fresh dough in the fridge so I can make these on-demand. After like 2-3 hours a lot of the flavor disappears, I'm not sure why, so fresh is a must here. That must be why I've never tasted these flavors before - they disappear before I get to taste them
akiiiii!!! i just made this, and they came out SO yummy! I had to wait longer than 40 minutes for dough to rise, but these still came out perfect! A million times better than store bought pita. And it was sooooo easy to make! love you aki!
This recipe was AMAZING!!!!! My whole family LOVED them. He’s right....once you make this pita bread, you won’t buy pre-made anymore. I really liked using oil to spread versus flour. I found it much easier. Try it!!!
I don't know why comments are disabled for your tzatziki sauce video because it is simply the best tasting and most authentic recipe I have found! This pita bread is no different, simply amazing! Thank you for sharing your food culture!
My family and I love this recipe. We make homemade flour tortillas several times a week. Now about half the time we make these instead. Thanks for the wonderful channel.
thank you. I make the whole meal tzatziki sos, meat and the bread. My husband refuses eat pita bread from the store, he lives in Greece for 2-years and... fall in love with the food.
I just tried your pita recipe today....and IT WAS AMAZING!!!!! Ive tried many recipes from TH-cam...and all of them were meh....yours was the only one that worked for me!!
Akis is so right. After making pitas with his recipe I've never bought pitas in the store again. Seriously, I couldn't believe how easy & quick these were to make but now I make them often. I always make them for our gyros, souvlaki or even just with tzaziki sauce & hummus. We love you Akis!
Heey, I made your pita bread. I added some cream+garlic+curry sauce, grilled marinated chicken breasts, french fries, chopped cabbage and tomatoes. It was perfect. Shared it with some girls. They loved it as well, now they call me all the time to come cook for them. Thanks dude, you're a rock star! Much love from Romania!
Akis you are the best! I'm so glad that you opened a english channel. as a middle eastern i know your recipes, but in every recipe that you make you add a bit of different touch, what makes it much more delicious at the end. can you please make a vid of baked feta cheese recipe with your own twist?
I finally got around and prepared it yesterday night. It was simply amazing. Well, my pitas did not turn exactly round, but they were so incredibly excellent, thanks to your recipe. I used 200 grams of tumbled flour (buratto) and 120 grams of rye flour. A-ma-zing!!!! Thanks a lot for sharing this. It will definitely become part of my monthly menu!!
I made the pita bread with your chicken gyro and Tzatziki last week and it was awesome, the chicken was even better next day as I made more than we could have eaten for dinner. Easy and very tasty!
What a beautiful recipe!! And I totally love how people from the Mediterranean and Middle Eastern countries use olive oil in everything!! Being Indian, I can tell you that most Indian folks use ghee (clarified butter), coconut oil, mustard oil or peanut oil, but my family decided to be different and switched to olive oil years and years ago. And that's what I use every day too! I wish I can try Kalamata olive oil someday :) oh boy, I LOVE olives
hello Akis,today I tried this recipe and it is a great success. Very easy to make .Greetings from Malta. You remind me of my visit to Athens Greece three years ago . Thank you for this recipe .Stay safe
I have made pita bread a few days ago using your recipe and I have to say that it was the best. They were so soft and the flavour was to die for. Thank you so much for showing how to make it step by step, I'll definitely try more of your recipes soon. xo
I absolutely love Greek food and this is hands down the best Greek pita bread I have ever had! I heard the hallelujah chorus after eating it (or maybe that was just my pregnancy cravings 😂). Either way these were absolutely tasty and are definitely going to be made alot more often!
I made this a couple of weeks ago, now I am kicking myself for using store bought pita bread for so long. This bread is amazing, I have made the bread several times since. I roll out the dough to 2 mm thick, the perfect addition to your Souvlaki. Thank you
I am just about to pop out to get some milk and get going with this bread! Thank you for sharing. I LOVE Greek food and usually end up eating way too much of the bread :)
It is crazy how many flatbreads there are and they are actually all different in texture, look and taste. Greek pita, Turkish yufka, Armenian lavash, Lebanese pita bread (distinct from the Greek one), Bosnian Lepinja and Iranian Naan e Taftoon. Slight differences in the recipes make those breads distinct and change the food experience totally. Love it
THE BEST PITAS EVER!!!!! Told my daughter..daughter in law..my friend about your videos..all subscribed..all making your food..na ise kala Akis..Bravo sou!!
Great recipe, Ive made this 3 times and now its my go to recipe. Its better than chef johns recipe ive tried both. This recipe has a lot more flavour and my 3 year old loves eating them with just butter.
Thanks for all the recipes that you're teaching us. I first started watching your Greek salad, then pita bread, then the Greek Gyro chicken and now the tzatziki sauce. I'll watch all your food recipes and cook it because it looks so delicious.
It comes from an old Greek foe who loves them today, a Persian. I am also a self declared olive oil expert. Just wanted to say, the olive oil from Crete is absolutely fantastic.
Akis, thank you for this recipe, it is amazing! I already made greek pita bread like this 3 times, and to whoever i serve it, they looove it! And so do I! They are perfect. Last time I did not have all-purpose flour, so I put whole-wheat flour and they turned out just as good :)
I love your recipes very much! So tasty! Plus (as far as I read in some of the recent comments below) I also like your maturity even towards people that seem to be really cruel with their criticisms, but I think you are doing very well.... stay the way you are! Yassas from Turkey!
This is a wonderful recipe... I'm arab and i made pita bread before, but that's nothing compared to this, I'm literally just done making them for your gyros recipe that I will also start making rn. The pitas are super nice and fluffy from the inside and they smell heavenly cozy. Thank you ❤️❤️
AI used this recipe to make bread to serve with pasta and marinara sauce, and a greek salad with feta.Amazing! It was fabulous. My sons ate ALL of it including the salad. Thank you! This bread is going to be a regular in our house.
This recipe was absolutely amazing! I’ve been trying to make pita bread for years and this was so easy and delicious! My family loves it and asked to have it on a weekly basis, thank you for the recipe!
Thank you so much. I am so excited about finding your recipes. Years ago I lived in Greece for a couple months and have missed the wonderful food. Now I can make souvlaki like I used to get in Paros.
+Akis Kitchen Can you tell me please what kind of greenery did you put in the pitas and at the end , over them, sorry but i don't know what is it and if you will tell me i'll translate it in my language....Greetings from Romania!
+MitchMC i didn't know what was it but i just choosed 1 and it really was thyme (cimbru) thanks any way for telling me noe o know i choosed the good thing :)
Toll, ich liebe griechisches Essen, mache selbst auch ganz viel, nur an das Brot habe ich mich noch nie getraut. Danke für das Rezept, werde ich gleich heute Abend versuchen. Ganz liebe Grüße aus Deutschland, Hedy & Olaf
I like looking for things I haven't tried eating yet. I watched this video and thought that what your channel offers is what I'm looking for. Different and exciting new ways to prepare and present food, excellent! Thank you!!
Omg you are so passionate about your food, love how you explain everything. Iv been known to bring back pitta bread back from Cyprus, they taste soooo good. I’m a retired chef 👩🍳 but still love to pick up new tips. Love you videos & your recipes are mouth watering, delicious 😋
Just made it. It works.. it's easy, it tastes great and even authentic..... it's now a staple food in my home. You genius.....huge amount of appreciation..... and my kids chowed it down. Thank you!
Opa! Thank you for sharing this Akis! I am excited to try this, and the recipe looks so easy!! My best friend is Greek and I am thinking next time I go to visit him to surprise him and his family with homemade pita bread. An idea I have for an episode on your show is can you come up with a recipe to make tahini with sesame seeds from scratch?
These are great.unbelievably good..and very minimal kneading. Also.....check out his bacon tips,. as old as I am I've never heard of adding water to the skillet but the technique has merit and the end product proves it.
I love greek food and your recipies are so great, delicious and easy to make !!! Keep going Akis !!! you are very inspiring, fresh and happy. It's so relaxing and nice to see your videos. Best regards from Mexico !!!
Sabirah Gallie Go...I spent 3 weeks there , one week of it island Creta', it was the BEST VACATION/trip I have ever taken ANYWHERE!! you will not regret it.. people, food, scenery, culture ALL SUPER welcoming/wonderful people
Making this pita bread for the 2nd time now, LOVE it! Like you say in the video, once you tried it you never gona buy it again. So true! Last time I made it for the homemade pork gyro. Today we will have it with your quick greek chicken gyro, tzatziki and red onion and tomato slices. My son want to top it with some feta cheese too. Thank you for all your great recipes. Been making few of them since I found your channel. Super easy pita bread to make
Your pita breads were the very first bread product I ever made. Aside from the easy recipe, the fact that no oven was required to cook them was a huge boon in the summer when it's too hot to run an oven. They're now a staple in our house and go great with hummus.
th-cam.com/video/viivvk0x6CE/w-d-xo.html
Automated line for making lavash
I tried this recipe. My husband is greek and we're living in England. Everytime we misses greek food, i just always go to your channel and try your different amazing recipes.
The BEST pita bread I've ever eaten.!!!
All the family loves them.Bravo AKH once again!!!!
I made these for the first time today and it was terribly good !! So so so good !!
When I asked my father, who loves any kind of bread (french family here), what he thought about it, he just said it was not good... not good because I didn't make enough pita and should have made a huge batch
So yeah, we totally approve ! Thanks for the recipe !
my pleasure!
As a Greek whose uncle used to own a souvlaki restaurant in Greece, I can honestly say this is the best pita bread recipe available online. Truly professional, I would dare say better than my uncle's pita bread...
Just watching him cook this makes me so proud to be Greek. Our food is amazing
Tia Malia dude your fucking food is like the best...
But don't forget....so are a lot of people's foods: Italian, French, Israeli, Japanese, Chinese, Thai, Latin American, Mexican....
@@junaid1 she never said they aren't
Yes, it is! ❤️
And your men also !
I came for the recipe but stayed for the beauty of this man. I have no shame and never will, but at least I can make bread... so there's that....
1 tea spoon sugar
2tea spoon yeast
160ml milk
100 ml water both room temperature
Let raise
320 grams flour
1 tsp salt
1tsp fresh tyme
Mix both dry and wet ingredients
Put flour on your working surface and work the dought for 10 minutes then let it raise for 40 minutes.
Divide into 6 peaces after removing air bubbels then cook on a pan on medium heat
Is there a Substitute for no milk? 🥹💜
@@Bluemoonjellyfishh lactose free milk perhaps, or soy milk might just work. any other sub will probably alter the flavor too much :>
He said 80ml water
Akis is right, I will *never* buy store bought pita bread again. This is so soft and delicious!!
I successfully made these! I'm currently living in China and I was dying for some Greek food! Thank you so much!
Bravo ,Maria, you have good taste!!! Enjoy your life!!!
I was ready to knead that dough to kingdom come for 45 minutes until I rewatched it and understood he meant knead it for 4 to 5 minutes.
😂😂😂 I know I always think we have to kneading for at least 1hr lol
xD
Lol best comment :)
Thank God I read the comments because I was mentally preparing myself to knead dough for 45 minutes.😩😩
🤣🤣🤣🤣🤣🤣🤣🤣🤣
Hello! I love Greek food, no matter what! And I love the simplicity of your style of cooking, I tried today the Sakiki sauce, it was delicious! and tomorrow I will try to make the Pita. I always love to New York City to the Greek Festival the people, the food, and the music is excellent!
Thank you for your energy and for teaching us your culture. I dream of going to Greece, (I think half of my heart is there) haha! :)
Keep cooking and showing the Greek culture through your food. That is your passion, and I can hear the voice of your ancestors.
I love the passion and I don’t mean to be rude but it is “tzatziki”, pronounced “tsa-tsee-key”
I just came back from Greece and yes there was so much olive oil in everything omg
LOL!!!!!!!!!!!!!!!
Camila Stefanie Greek olive oil is so wonderful, I wouldn’t blame them if they filled their swimming pools with it!
Yummmmm
Because is yummy 🥰
Are you complaining?
Thank you for having captions for hearing impaired, and for sharing this recipe! ευχαριστώ πολύ!
2 teaspoons active dry yeast
1 teaspoon sugar
160 ml milk, at room temperature
80 ml water, at room temperature
320 g strong flour
1 teaspoon coarse salt
1 teaspoon of chopped fresh thyme leaves, finely chopped
1 tablespoon olive oil + extra for brushing
Thank you!
I'm doing souvlaki for mother's day! It was my favorite food and I always ate it when in Cyprus or Greece... Loving your channel, best regards from Brazil! Filakia
His food is just as appealing as he is😩😍 Jesus take the wheel!!
Period
hahaahhahahh
Just made this and oh my god it was the tastiest bread I've ever had. I don't think I've ever had freshly made bread before. I never even knew the flavors that bread could have until I tried it. My gf is super indifferent the bread and always prefers rice, but after I made these she was amazed and eventually just took off all of the topping and started eating just the bread, all of it.
The fridge nor freezer works for this recipe at all, I've tried it, but for my kitchen I'm now keeping fresh dough in the fridge so I can make these on-demand. After like 2-3 hours a lot of the flavor disappears, I'm not sure why, so fresh is a must here. That must be why I've never tasted these flavors before - they disappear before I get to taste them
akiiiii!!! i just made this, and they came out SO yummy! I had to wait longer than 40 minutes for dough to rise, but these still came out perfect! A million times better than store bought pita. And it was sooooo easy to make! love you aki!
This is forever my go-to pita bread recipe. Even my GREEK mother in law approves!
This recipe was AMAZING!!!!! My whole family LOVED them. He’s right....once you make this pita bread, you won’t buy pre-made anymore. I really liked using oil to spread versus flour. I found it much easier. Try it!!!
It's impossible to love you more Akis! All your recipes amazing and easy
Second time I made it, second time I succeed, thanks a lot for sharing your cuisine and your knowledge Akis! Greetings from Mexico.
glad you did!
I don't know why comments are disabled for your tzatziki sauce video because it is simply the best tasting and most authentic recipe I have found! This pita bread is no different, simply amazing! Thank you for sharing your food culture!
I've been watching Akis' videos for almost and hour and now I just want Greek food ahhhhhhh
Akis! You are the boss of the kitchen!!!! A hug from Spain!!
My family and I love this recipe. We make homemade flour tortillas several times a week. Now about half the time we make these instead. Thanks for the wonderful channel.
thank you. I make the whole meal tzatziki sos, meat and the bread. My husband refuses eat pita bread from the store, he lives in Greece for 2-years and... fall in love with the food.
I just tried your pita recipe today....and IT WAS AMAZING!!!!! Ive tried many recipes from TH-cam...and all of them were meh....yours was the only one that worked for me!!
thanks!!!!
Akis is so right. After making pitas with his recipe I've never bought pitas in the store again. Seriously, I couldn't believe how easy & quick these were to make but now I make them often. I always make them for our gyros, souvlaki or even just with tzaziki sauce & hummus. We love you Akis!
glad you like them!!
Amazing! Great recipe, i'm gonna make it today for my family... Cheers from Brazil!
Heey, I made your pita bread. I added some cream+garlic+curry sauce, grilled marinated chicken breasts, french fries, chopped cabbage and tomatoes. It was perfect. Shared it with some girls. They loved it as well, now they call me all the time to come cook for them. Thanks dude, you're a rock star! Much love from Romania!
Greetings from Ireland! Love all your recipes!
MALAKA YOU ARE AWESOME thanks for recipe big love from Italy
Akis you are the best!
I'm so glad that you opened a english channel.
as a middle eastern i know your recipes, but in every recipe that you make you add a bit of different touch, what makes it much more delicious at the end.
can you please make a vid of baked feta cheese recipe with your own twist?
+Omri Hai Thanks!!! I will schedule it for my future plans!
Oh yes, puff pastry filled with a savoury filling of goat cheese and fresh herbs! That'll be a feast!
The Pita is MARVELOUS! Soft, yet crunchy! I like it!
I can’t wait to make these to try to imitate a gyro I ate in Athens! Best wishes from the Caribbean.
I finally got around and prepared it yesterday night. It was simply amazing. Well, my pitas did not turn exactly round, but they were so incredibly excellent, thanks to your recipe. I used 200 grams of tumbled flour (buratto) and 120 grams of rye flour. A-ma-zing!!!! Thanks a lot for sharing this. It will definitely become part of my monthly menu!!
I only just stumbled this, he is just made my lunch idea for tomorrow. I am going to make this instead. Thank you Chef!
Ευχαριστούμε Άκη για τις ωραίες συνταγές!!!!!!!!!!
No. 1 chef! I've made them twice in a week now, very easy and tasty recipe. :)
glad you enjoyed them!!
Me 2! My favourite dish! ✌👍👊
This is excellent! Thanks for showing us the authentic way to make it.
I made the pita bread with your chicken gyro and Tzatziki last week and it was awesome, the chicken was even better next day as I made more than we could have eaten for dinner. Easy and very tasty!
Great recipe; simple, and tasted delicious, thank you!
OMG!!!!This is the best thing ever.....healthy and delicious and so easy to make!!!!Thanks to you...I love greek food now....
glad you do! but you have a Greek name so...
What a beautiful recipe!! And I totally love how people from the Mediterranean and Middle Eastern countries use olive oil in everything!! Being Indian, I can tell you that most Indian folks use ghee (clarified butter), coconut oil, mustard oil or peanut oil, but my family decided to be different and switched to olive oil years and years ago. And that's what I use every day too! I wish I can try Kalamata olive oil someday :) oh boy, I LOVE olives
This is insanely crraaaazy...best cooking channel ever so far
hello Akis,today I tried this recipe and it is a great success. Very easy to make .Greetings from Malta. You remind me of my visit to Athens Greece three years ago . Thank you for this recipe .Stay safe
I have made pita bread a few days ago using your recipe and I have to say that it was the best. They were so soft and the flavour was to die for. Thank you so much for showing how to make it step by step, I'll definitely try more of your recipes soon. xo
Thank you Akis for the English version. I love your recipes.
From one Greek to another, thank you! This pita recipe is on my list for this week! You're my new favorite chef! Filakia❤️
WOW, just finished making these and they have all gone, so easy and utterly delicious. No stopping me now. Thanks so much
I absolutely love Greek food and this is hands down the best Greek pita bread I have ever had! I heard the hallelujah chorus after eating it (or maybe that was just my pregnancy cravings 😂). Either way these were absolutely tasty and are definitely going to be made alot more often!
I made this a couple of weeks ago, now I am kicking myself for using store bought pita bread for so long. This bread is amazing, I have made the bread several times since.
I roll out the dough to 2 mm thick, the perfect addition to your Souvlaki.
Thank you
I am just about to pop out to get some milk and get going with this bread! Thank you for sharing. I LOVE Greek food and usually end up eating way too much of the bread :)
It is crazy how many flatbreads there are and they are actually all different in texture, look and taste. Greek pita, Turkish yufka, Armenian lavash, Lebanese pita bread (distinct from the Greek one), Bosnian Lepinja and Iranian Naan e Taftoon. Slight differences in the recipes make those breads distinct and change the food experience totally. Love it
Very nice video really thank you from Cairo Egypt
THE BEST PITAS EVER!!!!! Told my daughter..daughter in law..my friend about your videos..all subscribed..all making your food..na ise kala Akis..Bravo sou!!
Great recipe, Ive made this 3 times and now its my go to recipe. Its better than chef johns recipe ive tried both. This recipe has a lot more flavour and my 3 year old loves eating them with just butter.
SummerJ200 no need to shade chef johns recipe ! They are both good cooks 😊
LovableMe137 I disagree , and that’s just my opinion, I’ve tried a few of chef johns recipes and they flopped.
Thanks for all the recipes that you're teaching us. I first started watching your Greek salad, then pita bread, then the Greek Gyro chicken and now the tzatziki sauce. I'll watch all your food recipes and cook it because it looks so delicious.
thanks!!!!
Just subscribed. Great job Akis. Much love from your northern neighbour from Albania. Keep the videos coming
I love how simple his recipes are and always super tasty!!!
this just confirms that Greeks like their olive oil
indeed we do!
It comes from an old Greek foe who loves them today, a Persian. I am also a self declared olive oil expert. Just wanted to say, the olive oil from Crete is absolutely fantastic.
Spaniards too
We Italians do too lol
Portuguese do to 👌🏻
done it! excellent food for the family! my kid loved it and asked me to make it every day!
Akis, thank you for this recipe, it is amazing! I already made greek pita bread like this 3 times, and to whoever i serve it, they looove it! And so do I! They are perfect. Last time I did not have all-purpose flour, so I put whole-wheat flour and they turned out just as good :)
I really like this chefs´enthusiasm for cooking things!!!
Came for the Pita Bread recipe, can't focus on what he's saying though 😂 what a hunk 😍
🤣💖
Oh hell yes!
😂
Something which I really really enjoyed in Greece is the food! Super tasty and full of flavours!!
I love your recipes very much! So tasty! Plus (as far as I read in some of the recent comments below) I also like your maturity even towards people that seem to be really cruel with their criticisms, but I think you are doing very well.... stay the way you are! Yassas from Turkey!
thanks a lot.. I try!!!
This is a wonderful recipe... I'm arab and i made pita bread before, but that's nothing compared to this, I'm literally just done making them for your gyros recipe that I will also start making rn. The pitas are super nice and fluffy from the inside and they smell heavenly cozy. Thank you ❤️❤️
I made the Greek pita bread and it was so delicious! Thanks for sharing your recipe. 🤘🏼
AI used this recipe to make bread to serve with pasta and marinara sauce, and a greek salad with feta.Amazing! It was fabulous. My sons ate ALL of it including the salad. Thank you! This bread is going to be a regular in our house.
This recipe was absolutely amazing! I’ve been trying to make pita bread for years and this was so easy and delicious! My family loves it and asked to have it on a weekly basis, thank you for the recipe!
Thank you so much. I am so excited about finding your recipes. Years ago I lived in Greece for a couple months and have missed the wonderful food. Now I can make souvlaki like I used to get in Paros.
great!!!
I am definitely making this, the tzatziki and souvlaki! Greetings from a Bulgarian in London :-) x
+aninnnn Let me know how you liked it! Greetings from Athens
+Akis Kitchen Can you tell me please what kind of greenery did you put in the pitas and at the end , over them, sorry but i don't know what is it and if you will tell me i'll translate it in my language....Greetings from Romania!
+Ghedeon tiponut
its thyme..you can buy it everywhere in the big stores if the small ones dont have it
its cimbru in romanian
+MitchMC i didn't know what was it but i just choosed 1 and it really was thyme (cimbru) thanks any way for telling me noe o know i choosed the good thing :)
OMG..Akis...!!! I keep making these almost daily!! They are absoluely divine!! I've already shown my friends & passed along your recipe!! THANK YOU!!
thats the reaseon why i miss Greece. great food great people beatuifull country.
Yassou Akis. Brilliant recipe, works perfectly. Very easy to do. Ευχαριστώ Akis
Just tried this with your tzatziki and it was incredible! Subscribed!
Toll, ich liebe griechisches Essen, mache selbst auch ganz viel, nur an das Brot habe ich mich noch nie getraut. Danke für das Rezept, werde ich gleich heute Abend versuchen. Ganz liebe Grüße aus Deutschland, Hedy & Olaf
I can't decide what's more delicious - him or the food. :))
I just tried this recipe tonight and it is the best pita recipe we have ever tasted. Thank you Akis!
Love how you are so animated demonstrating your recipes!
Are you in Greece? Recipes are more than delicious!
I made this beauties today, i brushed them with garlic butter, so delicious!! Thank you Akis!
I like looking for things I haven't tried eating yet. I watched this video and thought that what your channel offers is what I'm looking for. Different and exciting new ways to prepare and present food, excellent! Thank you!!
my pleasure
Love this. Definitely using your recipe for my souvlaki! Thank you Akis!
Omg you are so passionate about your food, love how you explain everything.
Iv been known to bring back pitta bread back from Cyprus, they taste soooo good.
I’m a retired chef 👩🍳 but still love to pick up new tips.
Love you videos & your recipes are mouth watering, delicious 😋
try this one!
Just made it. It works.. it's easy, it tastes great and even authentic..... it's now a staple food in my home. You genius.....huge amount of appreciation..... and my kids chowed it down. Thank you!
Thanks a bunch for sharing!!! Mediterranean food fanatic here... 😊😊😊
If this guy was in my kitchen everyday I would eat everything from his wonderful hands. Akis you are amazing and thank you for the recipes.
Opa! Thank you for sharing this Akis! I am excited to try this, and the recipe looks so easy!!
My best friend is Greek and I am thinking next time I go to visit him to surprise him and his family with homemade pita bread.
An idea I have for an episode on your show is can you come up with a recipe to make tahini with sesame seeds from scratch?
OMG I just discovered this channel and I’m already in love with it. ❤❤❤❤❤❤
These are great.unbelievably good..and very minimal kneading. Also.....check out his bacon tips,. as old as I am I've never heard of adding water to the skillet but the technique has merit and the end product proves it.
At which moment is he adding water to the skillet? It's olive oil.
Great to watch the professionals working. Thank you.
Ευχαριστω Ακη! Με βοηθησες να μαθω τους Ουγγρους συναδελφους μου πως να μαγειρευουν ΕΛΛΗΝΙΚΑ!
Best Pita bread!! delicious and super easy to do it.. Thanks for sharing this wonderful recipe.
I love greek food and your recipies are so great, delicious and easy to make !!!
Keep going Akis !!! you are very inspiring, fresh and happy. It's so relaxing and nice to see your videos. Best regards from Mexico !!!
Bravo! I want to give you props for this super simple, super tasty pita bread. I am never going to be able to eat store-bought again.
you make me wanna go to Greece and eat all the food
That is not the only thing that is tasty, Akis is pretty delicious.
Sabirah Gallie Go...I spent 3 weeks there , one week of it island Creta', it was the BEST VACATION/trip I have ever taken ANYWHERE!! you will not regret it.. people, food, scenery, culture ALL SUPER welcoming/wonderful people
Agreed but he just brought it home for you.
Sabirah Gallie I want to eat him ❤️
Hi it's amazing
Making this pita bread for the 2nd time now, LOVE it! Like you say in the video, once you tried it you never gona buy it again. So true! Last time I made it for the homemade pork gyro. Today we will have it with your quick greek chicken gyro, tzatziki and red onion and tomato slices. My son want to top it with some feta cheese too. Thank you for all your great recipes. Been making few of them since I found your channel. Super easy pita bread to make