Punjabi Sweet Mango pickle | पंजाबी मिठा आम का अचार | Punjabi Mitha Aam Ka Achaar |
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- เผยแพร่เมื่อ 4 ก.ย. 2024
- Punjabi Sweet mango pickle
#Mangopickle #PunjabiStyle #RawMangoPickle
Preparation time : 10 mins
Cooking time : 15 mins
Serving : 4 pax
Ingredient quantity
Cumin seed 1 tsp
Coriander seed 1 tbsp
Mustard seed 1 tsp
Fenugreek seed 1 tsp
Fennel seed 2 tsp
Jaggery 1 cup
Water 2 cup
Raw mango 2 nos
Mustard oil 3 tbsp
Lg hing a pinch
Turmeric powder ½ tsp
Kalonji 1 tsp
Red chilli powder 2 tsp
Salt 1 ½ tsp
Black salt 1 tsp
Vinegar 2 tbsp
Method :
1. In a kadhai , add cumin seed ,coriander seed , mustard seed , fenugreek seed fennel seed and dry roast it for about 1 min on a low flame .
2. Transfer the roasted spices into the blender , and grind it coarsely , keep it aside .
3. Heat a kadhai , add jaggery , water cook until jaggery gets melt , transfer in a bowl , keep it aside .
4. Now tak raw mango , peel and cut it into long thin strips .
5. Heat a pan , add oil , lg hing , turmeric powder , mango strips allow it to cook on a low flame .
6. Now add kalonji and sauté it for a min .
7. Now add coarsely grinded spice , red chilli powder and sauté it nicely for 3 mins .
8. Now add jaggery syrup using strainer .
9. Now add salt , black salt , vinegar , give a stir .
10. Cover with a lid allow it to cook until it reaches a bit more than 1 string consistency .
11. Once the jaggery syrup reaches its desired consistency ,off the flame .
12. Transfer it in a bowl or serving bowl .
13. Store it at a cool place for 2 days .
14. Ready to serve along with rotis , rice and curries as an accompaniment .
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Aaa haaaa
Aam ka achhar
Wow
Thanks !!
Gujrati Vaghariya aachar..jaisa hi hai...nice recipe
Yes
Harpal Singh ji, finally I managed to get kalonji from Indian spice store in Manhattan, now I will have the satisfaction of making your authentic recipe. Thank you 🙏🏼
Nice bhaji aam ka sisson or y chatni to bnani padegi bhaji thankyou
My Pleasure !!
Wow Amazing
I also made
Thanks !!
wah g wah Kia zaiqa bataya tusi
Thanks .
Superb I will try this today itself thanks a lot
Most welcome 😊
Wow chef aap ne tho mujko bachchpan ki yaad dila di mummy school k lunch box me deti thi kafi time ho gaya aaj hi me mummy se bolta hu ye bananey ko thank you 🙏😷 stay safe 🙏☺️
Most Welcome !!
Wow paji too good ho ap
Thank you
I loved this n nade it came out so well . Now doing this with star apple 😊🤗👌❤️🙏
thank you jee
Wow yummy yummy 😋😋❤️
This is a perfect recipe
I made this, my family loves it. Thank you so much for the recipe
@@padmakandukuri368 this is my favourite too
I ATE IT ONCE IN MY LIFE FRIM NEIGHBOURHOOD AUNT.
That's Great !!
One of my favourite!!!!!😋
Thank You .
Wow, this sweet mango pickle is amazing!
Thanks Alot .
Nice
Thanks .
@@chefharpalsingh wc chef
Amazing!!!
Thank you
🙏नमक शमक नमक शमक डाल देते है
😀 ❤️ 😎 👍
Shukriya Ji !!
One of my favourite pickle
Thanks .
WAOOOOOOW IT IS SO EASIEST.
Thanks .
Mazedaar . ❤️❤️❤️❤️
Thanks .
@@chefharpalsingh you're welcome sir 🙂
I will try surely
Thanks .
Waaaaaaaah ji waaaaaah .... Tussi great ho ji
Thanks .
U r my nd family's favourite chef ...... The way u present dish .. na ... Ahahaha... Bolte hi swaad aa jata hai... My little kid also sing .... Namak Shamak ..daaal dete hai....... Rab apko lambi umar de ... Apna khayal rakhiye aur aisi hi yummy dishes banate rahiye 😁😁😁😁
@@stutiverma15 shukriya Ji , Keep Supporting Keep Enjoying !!
KJATTA METTHA AACHA GOBHI KE PARANTHE KE SATH HHI ACCHA LAGTA HAI, MY MOM DON'T KNOW HOW TO COOK.
check this out
th-cam.com/video/WxLnVjGYVPs/w-d-xo.html
Good morning sir sat shri akal sir
Good Morning Ji !!!
Chef Harpal Singh is a great chef.
He is a great chef Ma'am ..he's alive so don't say he was😎
Thanks .
Sorry Rita Dias.
Good Evening to you HAR PAL Sir,How are you Sir? Yam- Yam- and Delicious Recipe.... Monday I Made it... My Favorite And I think , All Indians Favorite Pickle.... Mouth watering.... Today's heavy rain in my city Near by 3-to30 P M ... you 🌹🌹🌹 and For For Recipe👌👌👌... STAY SAFE and STAY HEALTHY And KEEP SMILING....
Thank you Noor
Harpal ji sokhi I just Put a like to your recipe
Thank you so much 😊
I LIKE IT BECAUSE IT IS INSTANT 👌👌👌👌👌👌👌👌👌
Thanks .
Green chillies too can be prepared in the same way instead of mango 👌
Yes You Can !!
Very nice 👍
Thank you! Cheers!
I love this recipe I tried it and it tastes amazing 😀
Thanks for liking
Ekdam👌
Sunday Handvaa ke sath with green tea . Ms
Aza aayega. Hamaara piyar aapko
Gujrati Or panjabi khane me.......
Thanks Alot .
I love this pickle i will try
Please do you will fall in love with it
Humare bengali me bhi yeh famous hai paji
Yes Sutapa
Hello Harpalji. Too good recipe. This pickle recipe reminds me of my mother in law who passed away last month due to corona. She was amazing cook and have taught me all this pickle. Thanks for the video I have got few more tips and can improvise. Take care and keep posting more and more stuff. It's a delight to watch you and follow your tips and recipes.
Harpalji can you share how to make suran achar.
Regards and take care
I will do suran ka achar, sorry to hear about your Mother in laws demise unfortunate times, you take care and thank you for browsing..
Wow Sir..we all have beautiful childhood memories of this achar too....tq so much!🙏🌺
My Pleasure !!
Love your recipes👍 Delicious😋 and simple 🤩🤩
Thanks .
We like all recepies you teach as they are preciesly explained,nice in taste.🙏🙏
Thanks a lot
Nice & health recipe sir
Thanks .
Harpal Singh ji, as I live in USA and we had Thanksgiving dinner recently, I had my daughters home and I used this chutney ( substituted green apples for green mango) on a cheese board- varieties of cheeses and crackers. The chutney was a very perfect accompaniment for the western cheese board. We all enjoyed it. As we are having a Christmas party this year, I will serve this chutney again. Thank you so very much for expanding my horizons. 🙏🏼🙏🏼🙏🏼
God bless you all
Thanks for sharing, I am glad Sandhya jee that you follow my recipes..
😍😍 yummy yum
Thank you 😋
I was waiting for this.
Thanks .
Thanks
Yummy 😋😋
Thank You .
KEEP IT UP👍👍👍👍👍👍👍👍👍👍👍
Thanks .
Excellent
Thanks Alot .
Aaj subahi mummy ne R.puri bafala k liye li hai.Ye Pan. pickle,boiled, sak jesa BHADHIYA hoga.Thanks.
Most Welcome .
This was the only thing I was missing this summer
This is so yummy with parathas..
😘
Harpal Singh Ji, today I made this recipe using Granny Smith / Green apples 🍏 instead of mango and the pickle turned out extremely delicious . Unfortunately I didn’t have kalonji on hand and wasn’t easily available, yet the pickle/ chutney is amazing. I made 7 bottles of 8 oz capacity each, canned/ sealed it in Mason jars and and storing in basement at room temperature. Your recipes generally are simple which makes it user friendly and the results are amazing. I am going to make more in the next few weeks using kalonji. This chutney/ pickle is fantastic accompaniment to our Indian food especially methi parathas. Thank you ji for sharing this recipe. 🙏🏼🙏🏼🙏🏼
Thank you Sandhya jee...
Harpal ji sokhi keep up the brilliant work you do as a chef. Your work is fantastic and I love the look of your beautiful amazing Punjabi Mango chutney
Thanks a ton
Can we cook using sugar , instead of gur?
Yes You Can !!
Namaste paji
Namastey Sutapa how r u, hope you are keeping well, after long time i see you back again, thank you
That thumbnail photo looks so yummy. My mother always cooks the Mango pickle sweet but when there is no mango season, we used to make with Tomatoes 😋😋😋
Sounds great!
THANKYOU JI🙏
My Pleasure !!
Harpal ji sokhi Punjabi sweet mango chutney Awesome. I love mango chutney. Harpal ji sokhi you are the best 👌 ❤
Thanks a lot
How long can I store in refrigerator? Looks good 😊
About a month
Thank you so much sir I was searching for this particular pickle recipe since so many years.
I do follow urs all recipes sir.
Thanks Rehana
You are most welcome
Sir we make a very similar dish in kerala ..but at the end ..we dry roast black Sesame seeds and mustard seeds and just crush it in mixer ( pulse once ) and garnish on top and mix it ..it tastes superb ..
That Sounds Great !!
क्या इसे मर्तबान में भी store कर सकते हैं?
Ji Haa !!
Is vinegar compulsory to add and can we use refind oil instead of mustard oil
No you cannot use regular oil as the flavour of mustard oil is what makes the difference...
Harpal Singh ji, my late mother prepared this and it was delicious. As I live in North East USA, I don’t get green mango regularly. As it is apple season and they are available in plenty, I am thinking of getting green apples 🍏 ( Granny Smith variety) and try this recipe. If it turns out well, I will make in larger quantity and seal in Mason jars for long shelf life. I will report the results of my experience/ experiment. Thank you ji 🙏🏼
Yes you can try with granny smith it will be super..
Ise kitne din tk store krke rakh skte h
two months..
Ye achhar ko hum kitna din tak rakh ke kha sakte hai?
One month
Any specific mango to be used sir.
Yes any mango which is not fibrous....
@@chefharpalsingh Thank you so much sir.
What is its shelf life
180 days in refrigerator🙂
Jsk.
Aam ka aachar mein kam ho gaye to kya kare
Meetha kam ho gaya to kya kare
@@luckymaheshwari5543 make sugar syrup separately of one string consistency, cool and add to the sweet mango pickle
2% of people who are watching this comment I wish their parents still alive more than 100 years 💝💝💖💖God bless you😘
Yes Sanjana i pray for good health for everyone..