Just got my kitchenaid ice cream attachment and I am very excited to find your channel! Your recipes all look so good! Lovely instructions too, very clear
Let me know how the recipes turn out! Make sure you freeze your attachment long enough, I do at least 24 hrs, to get a great churn! Also, try to get the ice cream base as cold as possible, around 40 degrees. These two tips will make a great ice cream!
@@delightfullychurning6548 I've got a basic vanilla recipe that I'm going to start with to get my bearings, but after that I'm coming straight back to this recipe as chocolate chip cookie dough is one of my favourites! I will let you know how it goes when the time comes :) Thank you for your kind reply
Just got my kitchenaid ice cream attachment and I am very excited to find your channel! Your recipes all look so good! Lovely instructions too, very clear
Let me know how the recipes turn out! Make sure you freeze your attachment long enough, I do at least 24 hrs, to get a great churn! Also, try to get the ice cream base as cold as possible, around 40 degrees. These two tips will make a great ice cream!
@@delightfullychurning6548 I've got a basic vanilla recipe that I'm going to start with to get my bearings, but after that I'm coming straight back to this recipe as chocolate chip cookie dough is one of my favourites! I will let you know how it goes when the time comes :) Thank you for your kind reply