Yummmmmm!! I LOVE annything strawberry! Nigella you are my absolute favorite person to watch in the world, and I love this recipe. When I worked in a bakery a while back, one of my specialties were strawberry muffins, and one of my secret ingredients was a tiny hint of lemon, not only for the strawberry muffins but really anytime I did anything strawberry. It really does seem to make their flavor *POP*
i didnt know she had a channel on youtube, i was just looking for a good recipe for strawberry ice cream and then i found her video, i used to watch her on tv and dvds all time and as soon as i saw it was nigella instant subscribe
I have seen many of Nigella's videos feeling incomplete without showing the final product... Yet i still like to watch more of Nigella .. Guess Nigella's videos are more about Nigella... than the recipe
"And while this is cooling down I'm going to entertain myself with a little light cleaning up"....man I wish I could have such a perspective on cleaning up!
يا ما شاء الله تبارك الله سبحان الله العظيم وبحمده سلمت يداك شيف نايجيلا الغالية مرحبا صباح الخير والصحة والعافية اللهم آمين يارب العالمين اللهم صل على محمد وآل محمد
Watching and listening to her instantly travels me back to the Elizabethan Era where literature is at its speak and how people back then speaks prose eloquently. Her choice of descriptive words feels so mentally and intellectually arousing.
At the episode where this was made (Forever Summer - Pink), the end result was shown while the credits were rolling. I imagine that was the reason for the abrupt cut.
يا ما شاء الله تبارك الله سبحان الله العظيم وبحمده الخالق المصور المبدع ذو الجلال والإكرام قمر الأقمار وأميرة الأميرات منورة الدنيا كلها والله الله يحفظك الله يحميك اللهم آمين يارب العالمين اللهم صل على محمد وآل محمد
you could really just skip the eggs! the ice cream would just turn out thinner. to compensate for the lack of liquid when removing the eggs, I’d suggest adding more cream.
Hi Nigella ❤ Delicious strawberry ice cream yum yum yummy ❤ Have you ever tried fresh squeezed orange juice instead of lemon ? Also, make that ice cream with Blackberries or blueberries and be sure and use fresh squeezed orange juice, it is so good 👍 Absolutely adore you Nigella ❤❤❤❤❤
Karen Katz The recipe on her site states that if you don’t use an ice cream maker, you should whisk the ice cream every hour for 3 hours with an electric beater or in a food processor just to break down the ice crystals. After the 3rd whisking, it can be frozen until completely firm.
You freeze it for about 2.5 hours then blend it in the food processor again, then another 3 hours in the freezer then blend again. It breaks up the large ice crystals and then you can freeze overnight and it should be relatively crystal free. Let it sit out for 15 mins before scooping to make it easier to scoop
اللهم صل وسلم وبارك على سيدنا ونبينا وحبيب قلوبنا محمد وعلى آله وصحبه أجمعين وسلم تسليما كثيرا إلى يوم الدين اللهم آمين يارب العالمين اللهم صل على محمد وآل محمد
أجمل الذكريات الجميلة معك نايجيلا لاوسن الغالية لقد كنا نتابعك على محطة فتافيت التلفزيونية منذ عدة سنوات أنت رائعة وجذابة جدا وماهرة في الطبخ وصوتك مثير جدا يا حورية البحر والجمال شو أخبار عائلتك إن شاء الله الجميع بخير اللهم آمين يارب العالمين اللهم صل على محمد وآل محمد
There's too much movement while shooting the video. Makes my head spin. The camera focus should have been placed on the counter. Bad and incomplete video. Dissappointed.
No churning means Icy texture not creamy…that’s why there’s no reveal at the end. Don’t bother with this. Even recipes using condensed milk will be creamier.
No need of eggs in ice cream.... I dont know when these confectionery people will stop using eggs bcoz it isnt required..... Ice cream can get amazing texture without eggs too...
Incomplete! I shouldn't have to search the comments to find out the last steps! You freeze it for about an hour, take it out and wisk it up again, then freeze another hour, wisk again, then freeze til firm.
![[Full Episode] MasterChef Junior Thailand มาสเตอร์เชฟ จูเนียร์ ประเทศไทย Season 3 Episode 7](http://i.ytimg.com/vi/FOIiws4XMGQ/mqdefault.jpg)
“one primrose, one red. shortly to be one united pink” she is sooo articulate and playful with words i love it 😍
Shes wonderful in this regard
I love Nigella
She is so down to earth
I love everything about her
when I was a kid I watched all of her videos in TV but after a few years I couldn't find her anywhere but now you will stay with me forever 😍
Awwww, this video seems unfinished without scooping the perfect amount into a pretty bowl and a taste test by Nigella!
Exactly what i was thinking...
@@marisabanu2320 me too
Probably at the end of the episode, so it would of been a different cut
This is just a clip from the episode. They usually showed frozen finished products at the end of episodes.
It doesn't feel like a full Nigella episode until we see her having a sneaky late night snack of whatever she cooked...
I can't stop watching these videos...
not that I really want to. Nigella has always been one of my favorite cooking show hosts
I watched this episode years ago and never forgot it. So happy to find it here!!
Yummmmmm!! I LOVE annything strawberry! Nigella you are my absolute favorite person to watch in the world, and I love this recipe. When I worked in a bakery a while back, one of my specialties were strawberry muffins, and one of my secret ingredients was a tiny hint of lemon, not only for the strawberry muffins but really anytime I did anything strawberry. It really does seem to make their flavor *POP*
i didnt know she had a channel on youtube, i was just looking for a good recipe for strawberry ice cream and then i found her video, i used to watch her on tv and dvds all time and as soon as i saw it was nigella instant subscribe
Wow she’s. Like an angel a beautiful talented angel. Great video
I love it so much 💞 thank you Nigella 😊greetings from Myanmar 🇲🇲
I have seen many of Nigella's videos feeling incomplete without showing the final product... Yet i still like to watch more of Nigella ..
Guess Nigella's videos are more about Nigella... than the recipe
Hi Nigella you are my favourite chef love the way you explain and present good work keep smiling and enjoy cooking 😁😁😁👌🏿🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧🇬🇧
To add - her cheesecake ice cream recipe is the best I’ve ever, ever had!
i recommend you split the vanilla pod in half and scrape the seeds into the mixture before allowing the pod to steep in the warm milk
That's the norm when you making vanilla ice cream but when making another flavour like strawberry you want a light vanilla flavour not vanilla seeds
"And while this is cooling down I'm going to entertain myself with a little light cleaning up"....man I wish I could have such a perspective on cleaning up!
Yum. Thank you.
She's like the godmother of all ppl , ❤️
Yummy reminds me of summer!
Superb strawberry 🍓 ice cream recipe, looks so yummy 😋 delicious 😋
Brava Nigella..ti ho conosciuta sul canale del Gambero Rosso..non ho mai perso una rua puntata!!Complimenti per la ricetta!!👏👏👏😊👌❤❤❤
I could swear that red capped bottle in the freezer is Smirnoff vodka
يا ما شاء الله تبارك الله سبحان الله العظيم وبحمده سلمت يداك شيف نايجيلا الغالية مرحبا صباح الخير والصحة والعافية اللهم آمين يارب العالمين اللهم صل على محمد وآل محمد
I can't get over how pretty she is
Delicious
Watching and listening to her instantly travels me back to the Elizabethan Era where literature is at its speak and how people back then speaks prose eloquently.
Her choice of descriptive words feels so mentally and intellectually arousing.
Exactly 😊
I only watch these to watch her. When I actually wanna cook something Ethan is the go to.
I like you're way of cooking style & recipes . I love this strawberry ice cream.
How do i get the recipe?
It's kind of incomplete video
Anyone know times for each events how long etc
How long did you put it in the freezer,, because you took it out again and whisked a second time, and them how long before eating
At the episode where this was made (Forever Summer - Pink), the end result was shown while the credits were rolling. I imagine that was the reason for the abrupt cut.
❤❤❤
How much is the quantity of milk and cream mam
I luv u...U are my darling ...My strawberry
So she puts the icecream in the bucket, leaves it for some time, then take it out and to the mixer, and back to the fridge?
Please explain . You take the ice cream not freezer yet from the freezer put it in the blender again and then deeeze again? Is that it?
melanie silva That’s to break up any large ice crystals and ensure the mixture stays smooth and creamy when it’s firmly frozen.
Yes , it is done to dissolve and break up the ice crystals and make the ice cream creamy and soft.
Incomplete video. Show us at least how many time you whisked it and how you scooped it and served it.
I laughed when she almost licked the vanilla pod but then looked at the camera and thought about it before she did it.
Haha! 🤣 I thought the same thing LOL
Check This Out She just smelt it...
SWEET and tasty
Very nice 👍
Can you please show the recipe of butterscotch ice cream?
wheres the end part?
I love your accent!
Nice
فيديو رااااائع وممتع 👌👌🌹🌹
Tasty
Where’s the final product?
It seems that she didn't finish the video or was cut off?? so weird
يا ما شاء الله تبارك الله سبحان الله العظيم وبحمده الخالق المصور المبدع ذو الجلال والإكرام قمر الأقمار وأميرة الأميرات منورة الدنيا كلها والله الله يحفظك الله يحميك اللهم آمين يارب العالمين اللهم صل على محمد وآل محمد
Does anyone know what the ratio of milk and cream is to the 10 eggs and how long is the first freeze. Please.
USA 🇺🇸
1¼ pounds strawberries
¾ cup superfine sugar (plus 2 tablespoons)
2 cups whole milk
2 cups heavy cream
1 vanilla bean
10 large egg yolks
2 tablespoons fresh lemon juice
UK 🇬🇧
500 grams strawberries
175 grams caster sugar (plus 2 tablespoons)
500 millilitres full fat milk
500 millilitres double cream
1 vanilla pod
10 large egg yolks
2 tablespoons fresh lemon juice
Hope this helps :-) it’s the most amazing recipe.
Where is the finished product?
I love your voice
Why don’t they ever show the ending finished product?.....
A slash of balsamic vinegar also does a good thing to strawberries. Sounds strange, but just add 1 Tbs to the mix.
Seems incomplete without showing the final one
Can you tell the substitute for eggs for this ice-cream?
you could really just skip the eggs! the ice cream would just turn out thinner. to compensate for the lack of liquid when removing the eggs, I’d suggest adding more cream.
Hi Nigella ❤
Delicious strawberry ice cream yum yum yummy ❤
Have you ever tried fresh squeezed orange juice instead of lemon ?
Also, make that ice cream with Blackberries or blueberries and be sure and use fresh squeezed orange juice, it is so good 👍
Absolutely adore you Nigella ❤❤❤❤❤
How much juice would you use?
🌹✨👏
I watched her on TLC chennel
where is the ice cream?
So you partially freeze it, take it out, whip in food processor then repeat the process?
Karen Katz That’s to break up ice crystals and ensure the mixture stays smooth and creamy when it’s frozen firmly.
I understand.....how firmly do you freeze it each time?
Karen Katz The recipe on her site states that if you don’t use an ice cream maker, you should whisk the ice cream every hour for 3 hours with an electric beater or in a food processor just to break down the ice crystals. After the 3rd whisking, it can be frozen until completely firm.
Thanks!
I had watched the original series many years ago.
Adore her, and her recipes.
Karen Katz You’re welcome. Love her recipes and style too.
Can u show ice cream without using eggs.
TO BE CONTINUED... So how many episodes more do we need to watch to see the result?
👍👍👍🌹
Where's the flippin ice cream at the end😱
Love that there are always a bottle or two in the freezer.
Me too. 🍸🍷🍹
So how did it turn out wish I knew.....
ann sandles Yes I want to know too.
بحبك ❤🤭
Why the Incomplete video? I wanted to see you scooping the perfect ice cream in the world... Not fair Nigella Lawson
What happened? Where's the ice cream!??
Ah.... why did you not show the end product? We just saw one blitz not the two that was said...
Cost saving ...seen one blitz seen em all!
2 blitzes away ? What is that as a step?
You freeze it for about 2.5 hours then blend it in the food processor again, then another 3 hours in the freezer then blend again. It breaks up the large ice crystals and then you can freeze overnight and it should be relatively crystal free. Let it sit out for 15 mins before scooping to make it easier to scoop
Nice ice cream you are looking change
The first video I saw where no condensed milk was used
@Ayesha Hassan Yes I agree, I was searching for one without and this looks amazing! Gonna make it for our grandsons xxx
اللهم صل وسلم وبارك على سيدنا ونبينا وحبيب قلوبنا محمد وعلى آله وصحبه أجمعين وسلم تسليما كثيرا إلى يوم الدين اللهم آمين يارب العالمين اللهم صل على محمد وآل محمد
egg yolk?????
She looks like a female version of Russel Brand. Nice video. Thank you.
She looks nothing like Russel Brand. She is a honey.
We didn’t see the result!
its a shame the finished product wasnt presented neither the blending at the end.
What are the organic and in-organic components here from the market?
Please why don’t you give us the recipe?
Hi. I made the ice cream following your recipe. But it had crystals in it :(
Did you blend it a second and 3rd time after putting it in the freezer to break up the ice crystals
Errr...so for now we only know it takes 500 gr of strawberries and half a lemon...milk cream...?
She said half a litre of milk and cream in the video. It's easy to hear
It's at 00:40
Please, 500 ml of each one or both of milk and cream (milk and cream = 500ml) thanks .... Have a great day.
I love British people's love from Lahore Pakistan 😘
أجمل الذكريات الجميلة معك نايجيلا لاوسن الغالية لقد كنا نتابعك على محطة فتافيت التلفزيونية منذ عدة سنوات أنت رائعة وجذابة جدا وماهرة في الطبخ وصوتك مثير جدا يا حورية البحر والجمال
شو أخبار عائلتك إن شاء الله الجميع بخير اللهم آمين يارب العالمين اللهم صل على محمد وآل محمد
Elle est vraiment chichi!
This isn't one for the meecrowarvey
Não percebo para que é que estão sempre a filmar a cara dela ainda se fosse bonita 😂😂😂🤔
Tell slow
There's too much movement while shooting the video. Makes my head spin. The camera focus should have been placed on the counter. Bad and incomplete video. Dissappointed.
Seems to me it’s a fail batch
She’s scoops it at the end of the episode. You don’t see it in this clip though.
So annoying to not mention how much milk you have got. Or did she mentioned it?
No churning means Icy texture not creamy…that’s why there’s no reveal at the end. Don’t bother with this. Even recipes using condensed milk will be creamier.
First
sorry but incomplete video
She never scrapes her bowls out; what a waste!
No need of eggs in ice cream.... I dont know when these confectionery people will stop using eggs bcoz it isnt required..... Ice cream can get amazing texture without eggs too...
mohit k she’s making a custard style based ice cream. Like French Vanilla.
Incomplete! I shouldn't have to search the comments to find out the last steps!
You freeze it for about an hour, take it out and wisk it up again, then freeze another hour, wisk again, then freeze til firm.
TF was this video about???
Ice creams are indeed unhealthy period.