Dahi Phulki Recipe - Soft and perfect Dahi Phulki - Delhi famous Dahi Phulki By sariya

[@hafizrabdinarind1433]

ماشاء اللہ بہت ہی عمدہ اور بہترین 🌷🌹

[@ashmirasheikh4321]

Main ye zrur try krungi Insha Allah

[@shabihfatma5999]

Masha Allah bahut tasty bani hai

[@taslimjahan1376]

Vah vah bahut hi Jabardast Banai hai

[@hasanraees556]

Mashallah nice recipie

[@shirinhamid2488]

Aslam Alaikum MashaAllah ap ki sab recipes bohat Shandar huti hain Jazak Allah

[@cookshok2014]

Very very delicious recipe 🤤😋😋😋🤤🤤

[@shaistaanwar9531]

Good recipe we also make this in summer and like with chapati and in our family it’s called kachi keri

[@shaistaijaz2019]

Waoooo looks so yummy n tempting InShaAllah I’ll make it 👍

[@shoraimdanish1329]

Dnsdnx

[@FouziaUsman20]

Masha Allah looks yammy

[@Karachitime8777]

I like it your making style is very good

[@shaikhtanuja]

Mashallah ❤bhot achi recipe hai apa ❤mene try Kiya bht tasty bna tha mere in-lows ke sabhi logo ko bht tasty laga or husband bhi bht khush huye 😅❤😂🎉

[@SariyasCooking]

Thanks for giving feedback ❤️

[@kaneezfatimaseemi1957]

Wow zabardadt

[@SyedArman-dv8hr]

Mashallah bhut zabardast recipe hai

[@zebzultan3041]

MashaAllah bauhat zabardast

[@k_devil07]

Main zaror try karongi

[@IrfanAliFoodSecrets]

MashaAllah Lajawab 👌👌

[@sabahatzarin9601]

Zabardast, lajwaab, Aala

[@Emaan_kashif615]

Pani me.zarur sokh kary phulkiya kabhi kabhi is Tarah hard hojati or dahi pii jati ha phulkiya thori DER me .or laasan ka bhaghar b best hota ha .Meri b ye apni zati recipe ha bht salo phehly seekha tha

[@Farazjani-ek8pt]

👍🏻 right

[@sarahshaikh4992]

Meri Nani bhot banathe the aap ne bhacpan yad dila diya😭

[@AftabAhmad-ie2wj]

ماشاءاللہ چٹ پٹی دہی پھلکی

[@shoraimdanish1329]

Ejgigh

[@عليالحامد-ش5غ]

ماشاءالله بهت خوب اور بهترين

[@sumairaaamar6073]

I will must try

[@haseebullahlife09]

وعلیکم اسلام ماشاءاللہ بہت خوب ❤

[@Rehanapunjabivlogs]

اسلام علیکم 😊 ذبردست 🤓👐🤗😂😂😂😂😛😜👐🤓

[@mereplants3449]

Tasty,, urdu speakings ki special dish😊

[@asimqureshi6634]

Lajwab recipe

[@cookingwithnasreen]

Wow zabrdast 👍✅new Subscriber🎁🔔

[@mammajanat6071]

Like 189
Yummy and tasty 😋😋😋

[@seemaehsaan7042]

Pani me phulki zuroor bhigo lain sakht reh jati hain but bohot yummy he ye

[@firdousnadir6501]

waw mazey dar

[@apsproduction2295]

ماشاءاللہ

[@Uniquekaam]

mashaAllah great sis ❤ I am new subscriber ❤

[@zaibcom]

Nice

[@saminaaman9637]

👍🌹👍👍🌹👌

[@Recipemazza]

yummy😂❤❤❤😊😊

[@sheenakitchen]

Nice sharing ❤❤

[@bilqees4055]

Ma Sha ALLAH bht khoob . In Sha ALLAH will try soon . Aik question hai sister k Jb fry hogae to os k baad pani mei nahee daal li aap ne ??

[@nasreenkhan8374]

Masha Allah

[@zebkhushbu6301]

زبردست واہ واہ

[@muhammadabid-2206]

Haniya

[@muhammadabid-2206]

allah

[@haiderabbas8245]

Mashallah

[@noorakhan8260]

Good loking

[@faheemazhar8306]

Bahuth achi recipe ke lie thank you ❤

[@farzanakhatoon2759]

Very tasty

[@sughrashaikh9077]

Good thanks.

[@MuhammadKhalid-ub3oy]

My favorite

[@finekitchen8771]

So yummy very tasty recipe 😋 new friend 😍😍😍😍😍🤤🤤🤤

[@dressalabzz1236]

Excellent work amazing video

[@aliyanadeem3669]

Tarke main pehle lal sabut mirch dalte hai jb halka sa color aata hy phir thori se piyaz akher mai zera or karhi pata ap ne pehle zira dala akhir mai lal mirch zera jal gya hoga or michen toh nilkul.kache ye kya khei jaengi pehle mirchen dalne se mirchen brown hojaten hain or khane mai mza ata hy
Mai dehle ki hun mera nanheyal or dadhyal dono dehle k hain hm bhi dahe poulki bnate hain chawl roti dono k sath achi lagti hy

[@Ayeshaskitchensip2979]

Yammyyyy❤❤❤

[@WholesomeRelish]

So tempting

[@Humeranc7]

Awsm

[@Totkaz]

WAH😊😊😊😊😊😊

[@TaslimanjahanShokatal]

Very good

[@nasreenpatel6389]

Baji meri kalki tayyari hai ❤

[@cookingwithrizwanaofficial]

Very nice 👌 🎉🎉

[@munawarsultana5805]

Wow yummy 😋

[@robinashamim6109]

Yummy❤

[@TariqAziz-zr9ln]

Yummi

[@tahiraaslam253]

Very nice looking tasty

[@samreenhussan190]

Zabardast

[@AhmedSajjad-rh6dq]

Waoooo

[@nailafarooqentertainment]

yummy

[@attiqmayo]

Thanks sister batna ka lay

[@SariyasCooking]

Welcome

[@saminaarif5944]

Goood

[@easyhomecookingwith_h]

Delicious

[@MuhammadKhalid-ub3oy]

Yummy

[@m_m__foodies14]

Good dear new friend

[@upsclover849]

Taste increase krne ke liye is me ek pinch kasturi methi abhi dale

[@kausarkaleem4701]

Yummy 😋

[@OraibUK]

❤

[@nasirashah423]

❤❤

[@NailaRahim-gd3lj]

👍👍👍👍👍👍👍👍👍👍👍👍

[@akbarqureshi9263]

Good

[@Make.EasyRecipes]

Tasty👌

[@nighatsafdarnighatsafdar5286]

👍👍👍👍👍

[@RukhsanaNiazi-yb7wn]

Yummy 🎉🎉❤

[@786salmay]

👍👍👍👌🏼👌🏼👌🏼❤❤❤

[@ChitkaraHindustanka]

👍👍👍😋😋

[@bilalabrar7862]

❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@hifsakhan7444]

zabardast kiya bat hya ❤❤❤

[@zekozeko384]

Konsa blender use krti h sis ap

[@SariyasCooking]

Kenwood dear

[@zekozeko384]

@@SariyasCooking thank u sis Allah pak apko aur kamyabi de Ameen

[@seemaehsaan7042]

Sab acha he but phulki direct dahi me dalne se ander ae sakht reh jati hain is liy 2 minht pani me dal lain phir dahi me

[@SariyasCooking]

Dear mainy to video main Dikhai hy or agr besan ka thick mixture hota hy to hard hoti hein or mainy dahi bilkul patla ker k dala hy bht achi bani aisay short cut

[@nasirashah423]

Bilkul

[@dhdhdhj]

Mashallah💖💖💖💖

[@dazzlingfatimavlogs]

Dhai pulkiyan without masla dhai achi lgtien ye rcpi fail hai garmi hu esi kahien gy to or e Maida khrb hona

[@team_fab6644]

Wow best ha

[@sofiafaheem5951]

Waoooo

[@ashmirasheikh4321]

Mazeed ke matlab kya hota hai please bta den

[@nadianaeemnaeemahmed2630]

Is ko roti sy kahaty h ,,ye wo banai h

[@quickrecipes1422]

Looks delicious n nicely prepared.😍👌👍🎁

[@aishabegum6378]

Phulki pani me behgona bhol gaen ap🤔

[@nasirashah423]

Pglo

[@bigtailorsofficial683]

Maa sadky

[@NoorulhudaUmair]

Yummy 😋 ❤

[@mehmunakadva3192]

J

[@dazzlingfatimavlogs]

Onion ni acha lgta es mae

[@gemsgemporia6376]

In ko pani me bheegone ke zaroorat nahi soft kerne k lye

[@foziaarshad3187]

This isn't a dehli wali recipe.
Dehli waley make moong and mash daal baray.
What you made is a Hyderabadi style dahi baray.

[@SariyasCooking]

I belong to Delhi family the moong and daal mash dahi baray already in my channel it’s dahi phulki bhagri v which my mother makes with 2 chutney the green one and the garlic red chutney along with sabzi in lunch so it from our family dahi phulki recipe 🙂

[@foziaarshad3187]

@@SariyasCooking it must be made in your family, but it isn't actually a dehli dish.
Yeh bagharey hue dahi baray na apko kesi dehli restaurant mai milengey na Yahan banaye jate hen. The caption of your recipe is incorrect. And as far as dahi phulki is concerned, yes that is made in few household but it isn't served with bhagaar

[@ummearbaa6549]

@@foziaarshad3187 so true👍

[@FamilyEnclosure]

There's a difference between dahi phulki n dahi bary , dahi phulki is made up with besan n dahi bary made up of moong/maash ki daal , ppl migrated from India either from northern India like Delhi n UP or from southern India like Hyderabad both made these dishes ,so stop creating an unnecessary issue of it's from Hyderabad or Delhi ,it's simple that Urdu speaking migrated community made these , plz accept it

[@nadiafarooq3579]

dont put water, instead use milk to lighten your yoghrt

[@mehrunissasyedkareemkitche7243]

👌👌👌🤝🤝🤝👍👍👍🤍🤍🤍💯

[@ummearbaa6549]

یہ دہی پھلکیاں حیدرآباد دکن کے لوگ بناتے ہیں وہ ہی کڑی پتہ بھی استعمال کرتے ہیں ۔دہلی والوں کی یہ ریسیپی نہیں ہے نہ ہی وہاں تڑکے والی دہی پھلکیاں ہوتی ہیں ！！

[@nasirashah423]

Apka dimag kuch faltu he lagrha h

[@nafeesaanwar7791]

😢🎉❤

[@iqraazlan9184]

Kari wala tarka is behan ny phulkio py laga diya🤔

[@mahmoodsiddiqui554]

بی بی ۔۔۔۔ آپ نے چٹنی میں ۔۔۔۔ ہلدی تو ڈالتے ہوئے ۔۔۔۔۔ دکھایا نہیں ۔۔۔۔۔ مگر پیسٹ۔۔۔۔۔ ہلدی کا اتنا رنگ ۔۔۔۔۔ لئے کہ جیسے ۔۔۔۔ بہت ساری ہلدی ۔۔۔۔ ڈالی گئی ہو ۔۔۔۔۔ آپ سے کہاں ۔۔۔۔ بھول ہوئی ہے ۔۔۔۔۔۔۔؟۔۔۔۔۔