Bengali’s Favourite Vetki Fish Fry | Easy 6 Steps | Durga Puja Special | Food Vlog- 01 | Reaction 😱
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- เผยแพร่เมื่อ 11 ต.ค. 2024
- Bengali’s Favourite Vetki Fish Fry | Easy 6 Steps | Durga Puja Special | Mouth Watering Reaction 😱
This Video Is For Entertainment Purpose Only
Ingredients used:
1. Vetki fish - 600 gm
2. Salt- as per test
3. Black pepper powder- as per test
4. Lemon- 1 piece
5. Garlic- 2 piece hole
6. Ginger - 25g
7. Green chilies-as per test
8. Coriander leaves-as per test
9. All purpose flour ( Maida )
10. Egg- 2 Pc
11. Bread Crumb as per requirement
12. Refine oil
6 Easy Steps to be followed:
1. Step-1: Wash the Fish Properly
2. Step-2: Wash the all ingredients (Garlic, Ginger, Coriander Leaves & Green chillies along with lemon juice)
3. Step-3: Marinate the fish with Black Pepper & Salt.
4. Step-4: Then marinate the fish again with prepared paste of Ginger, Garlic, Coriander & Chillies.
5. Step-5: Dip One by One Marinated fish into All purpose Flower, then Egg & then Bread Crumb. Keep these marinated fish in freezer for 3 hours.
6. Step-6: After 3 hours of setting time Deep Fry all the fishes into Refine Oil in Medium Flame.
& your Delicious Vetki Fish Fry is ready to serve.
Gadgets used:
Camera used: DJI OSMO ACTION 5 PRO
Mic Used: DJI MIC 2
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woow🤩🤩
Yummy 🥰♦️
Korechilam darun hoachhe❤❤❤❤😊
😋😋😋😋
That Dhaniya is called "Maan Dhaniya" here in Assam. "Maan" means "Burma"....that is "Burmese Coriander"
Yes. This Maan Dhaniya literally adds next level flavour in any dishes.
From which app u have order the fish please tell us
Big basket (Maximum time it shows unavailable at Guwahati)
Hii didi😊❤
Hello... 😇
❤❤