✍🏻Drawing Latte Art, ASMR Cafe vlog, Jibbijug review, Coffee shop background noise, Cafe Ambience
ฝัง
- เผยแพร่เมื่อ 10 ธ.ค. 2019
- #latteart #cafevlog #라떼아트 #카페브이로그
Korean Barista Joy | Latte art | Cafe Vlog | Barista Vlog
바리스타 조이 | 라떼아트 | 카페 브이로그 | 바리스타 브이로그
I am korean Barista Joy in Sydney, Australia. I am international student here and working as a barista. I hope you enjoy my all videos. Thanks for watching. Love you all always ❤️
❣️BARISTAJOY바리스타조이 + YOURJOY나는너의조이
- 2 year experience as a Barista in Sydney
- Winner of Latte art competition from Pablo&Rusty's 2018
❣️Instagram @baristajoy.com.au
Cafe info. Alsan Coffee Roasters The Rocks
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I swear not spilling your cup of coffee is a skill
Haha thanks 😊
The last unicorn is real deal
I just found your channel and I'm obsessed! I have a new appreciation for baristas! Will have to pop in the cafe just to see it first hand ❤
Sheakeal Adams Thank you 😁
완전완전 기다려온 조이님 영상🥰❤️
뿌수림 잉 감사합니닷 🌹
"This is going to be the last unicorn for sure... in my life."
xDD They were wonderful first attempts, Joy!
Isabelle C. Thank you haha 😆
THE UNICORN!!! 😍😍😍😍 You're soooo good at this, wow!!! ✨✨✨✨
Paham Abg Yayyyy Thx 😄
So nice to see a coffee shop using real porcelain, instead of pushing toxic disposables that will end in the landfill, just to avoid dishwashing! :)
raysofgreys Thank you 🥰🎄
10:23 when you finally did it 😍 I almost cried 🤐😍👌🏻 nice
Trust Me 😭❣️❣️
I am a coffee lover. I love to watch videos related to the coffee. And after seen you on the youtube channel.its been like my days doesnt work with watching your tutorials. 사랑합니다 바리스터 조이,네팔!
Thanks my love and thanks for the comment ! ! 😍
Skillz!!!👍🏾👍🏾👍🏾👍🏾
영상 찾고 기다리다가 보네요 오늘은 새로운 그림이 많네요 다 예쁘고 멋져요 유니콘도 정말 신기하게 잘그리시네요
잘봤어요♡♡
쭈쭈맘 정말신기한 망아지같지요 하하 감사합니닷 😁
지비저그 블랙 너무 아름답네요ㅜㅜ 쿨하고 시크해... 작고 예뻐..
영영영이 작고 예쁜거 인정.. 막상 제거가되니 이뻐보이더라구여 .. 왜사나햇는데 그냥이쁨 .. 이제 저그욕심 사라져써여 헤헤
Luv u barista joy
Ian Paul Laurea 🥰
잘하는 조이도 이렇게 열심히 하는데 똥 손 전 더 열심히 해야겟어여!! 항상 동기부여가 됨 !!!!!! 고마워영 ❤️❤️❤️
Gobook꼬부기 저이제 라떼아트 권태긴가바여 드로잉 연습하다 승질이 너무 나빠졌어요 !! 😂
Amei seus videos, continue nos inspirando...amanhã tentarei novamente fazer o latte art...
Paula Alessandra Modolo Thanks 🙏
You can make each cup of latte art beautifully and beautifully. I like watching your videos very much. Joy😘😘😘😘😘😘😘😘
Fighting teddyboy Thank you so much ❣️
You make the best swans I’ve ever seen!
Memoria James u didn’t see mine yet
i got 5 months experience of being a barista with then help of Ms. Joy 😍😍
Bryle Cercado Thx B❣️
More Cafe vlogs to come Madam. Godspeed!!
Wonderful video❣ 얼릉 또 마시러 가야지ㅎㅎ
미카엘씨mikaelc 빨리 마시러와 🥰❣️
'WOW'
wati mega Thanks 😊
Yeay you made the unicorn!!!! 👏👏
Jessica Frandi That’s like a baby cow 🐄
Love u joy 😍
과거의 조이님 멋져용 영상 잘 보고가요 ㅎㅅㅎ
ㅈㅓ도 덕분에 또 보게되네요 햄복 ❤️
Wow so good nice
I love this job
Tar Tar Tar Yar Lin 😊
OMG 😍😍😍😍 THIS SO PRETTY!!!!!! ART
Dudanà Dana Thank you 😊
I learned from you how to do latte art ❤️☕️
NICHOLE .B Thank you 😊
could watch it 24h a day
:-) ❤️ Thanks
Coffee coffee ❤️❤️❤️
Dudanà Dana ☕️😂
앜ㅠㅠ 너무 잘하시는거 아녜요??? 흐엉~~~너무나도 부럽습니다~이번영상도 역시나 너무 잘 봤습니다 좀 더 하시면은 완전 잘하실꺼 같은데 물론 지금도 엄청 잘하시지만! 그저 부럽습니다👍👍
JH K 감샤합니다 😂 더열심히할게요 !
카페에서 라뗴아트 할때 많은 도움이 됩니다. 감사해요 ~:}
Min LEE 감사합니다 😊
the unicorn looks pretty though! 축하해용~~~ 넘 예쁘니까 계속 해주세용~! 파이팅~~
Azifatul Azifah 승질나빠지는거같아서 이제 못하겠어요 ㅜㅜ That’s really difficult 😂
@@baristajoy 악 ㅜㅜ 너무 아쉽지만 괜찮아요. 하지 않아도 괜찮아요. 다른 그림도 넘넘 예쁘고 너무 좋아해용ㅋㅋ
매번 영상 올리시는 것 기다려요 ㅎㅎㅎ!!!! 멋진 영상들 잘 보고있습니당🐥🐥 유니콘 엄청나요 !!!!
BUT HER 부족한데 너무너무 감사합니다 😣
Wow supop❣️❣️❣️❣️
Mingma Sherpa ❣️❣️❣️
I love your art 😘😘😘😘
Thank yoy 😌❣️
Lol that was fun🤣, don't give up on the unicorn.. the last two latte was pretty already. Fighting!! A couple more practice will do it!
Meriani Chen Thank you 🤙🏻😄
BARISTAJOY바리스타조이 Gracias = Thank you
U r the best!! It's vry nice..
stark Gonmei Thx ❣️
beautiful 👌
❤
항상 조이님 영상 꾸준하게 보고있는 초보바리스타 입니당~!! 매일 연습하고 연습해서 조이님처럼 다양한 아트들을 이쁘게 그리고싶어용~! 조이님 영상을 덕에 실력이 나날이 늘고있어요~!! ㅎㅎ 너무 감사해용◡̈ 더많이 올려주세용!!
REMII’s CafeDailY 감사합니닷 😁❣️
So Great , you’re a good Barista ♥️🥊.
alfares alghamdi Thank you 🤭
いつも見てます❣️すばらしいですね！チャンネル登録させていただきました。
Very very well ☺️🙏
Thanks, very good video
Cristian Ricardo Neira Pinochet Thank you 😊
Nice art
barista ilocano Thx !!
Hey i just want to say that i watch your video everyday, thank you so much
Hoang Anh Thanks too 🥰
Try to tilt your cup little bit when you are drawing the second leaf and wiggle more to make it more clear. You can also stay longer when you are drawing the last heart.
Sorry for bad english🤦♀️
Hin Man Lee no problem 🥺❣️ I understood
She doesn't need your mansplaining. She's already doing a FANTASTIC job. Everything she draws looks AMAZING!
You are so talented..i hope i could make it too..
♥️♥️♥️♥️
nice one.....
Rhey Asas Thank you 😊
팟 하나 끝내면서 저그를 뒤로 재끼실때 너무 높게 재끼셔요..보통 흔히 하는 실수이긴 해요 ㅋㅋ우유가 딱 나오지 않을만큼만 들어올려주시는게 좋아요. 왜냐면 너무 높이 재끼게 되면 다음 팟을 그릴때 우유가 왈칵나오기 마련이고 그럼 쓸수있는 우유가 적어지는거죠. 그래야 유량도 적게쓰고 푸어링 시간도 단축되고 시간이 단축되야 드로잉때 번질확률도 줄어들구요
심재원🥺감사합니다 감사합니다🥺
Nice,very god
Nyc
Hi barista JOY! how many years do you think it takes for someone to be as good as you? I can do latte art now but not consistent, sometimes good most of the time doesn't look good. :(
Shervin Suarez hmmm at least 1 year ? Latte art is not important ! Make sure your perfect Espresso and super silky milk with correct temperature! If you make coffee like that, already you are great barista
your so amazing
Thanks. ♥️
I work at starbucks and we steam the much longer (150 degrees) which is probably why I can't seem to do art.
Cobalt I used to work at Starbucks and I work in a smaller family owned cafe now.. both steamed the milk to 150. Starbucks espresso has terrible crema. I can do crazy latte art now
유니콘도 계속 연습하면 더 잘 그리실 것 같은데요??! 계속 연습해쥬세요!!!😻😻
이정쓰 화딱지나서 못하겠어여 ㅜㅜㅜ 우유아까움 진짜 .. 저랑안맞는 길인가봐요
Hello Joy 🧡,
what is the best coffee to use in terms of taste and found in an application or in a store to buy it
프리푸어나 드로잉할때 스팀을 평소보다 더 공기주입을 많이하구 롤링은 적게 해줘야 안번지고 나와여!!
햄니피그 감사해요옹ㅇ !
항상 잘 보고있습니다!! 궁금한게 있는데 혹시 라떼랑 카푸치노처럼 거품양이 다른 커피주문이 한번에 들어오면 어디에 맞춰서 스팀을 해야하나요? 하고 나서도 거품나누는거나 아트순서좀 알려주시면 감사하겠습니다..!
조이님 카푸치노랑 라때 만드실때 폼이랑 우유가 들어가는게 다른데 어떻해 조절하는건가요? 카푸치노 만드시는거 볼께 스푼으로 폼을 넣지 않는데 어떻해조절하시는지 궁금해요 ㅜ.ㅜ
angie lee 같이만들어야 하는 경우엔 스팀을 같이하고 거품양생각해가며 저그에 우유를 반 나눠줘요 한국처럼 거품을 드라이하게 커피위에 올리지 않습니다 !
원래 본업이 디자인이셨던 것 같은데 바리스타로 바뀌셨나용? 점점 더 발전해가는 모습이 멋있어요~
gus sss 그래픽디자이너로 한국에서 살다가 호주와서는 인테리어디자인 전공하면서 커피를 같이 하고있습니다 😊 좋게봐주셔서 너무 감사합니다!
What kind of coffee is used?
Love from Russsia ♥️❤️♥️
Андрей Мягков Aslan coffee 😊
it enhance my knowledge on how to make an art....
Rhey Asas Thanks for that 😌
You are extremely amazing and cute, i love all your videos.
Ramón Ramos Thank you 😁
우유 한번 스팀하고 다른데에 나누는 이유가 무엇인지 알수있을까요
hi joy, what cup (brand and volume) do you use for a regular flat white or cappucino?
dumbo5151 hmm I don’t know that brand but it’s 6oz
What is the name of the towels you use for cleaning the steam wand? Thanks for sharing your practices!
Its called chux which is reusable towel comes in a bundle which you can buy from supermarket here in Australia. But i think you can find it any supermarket but different kind.😊
When You make cappuccino You put some chocolate on espresso before You add milk? Becouse it looks so nice after adding milk. Can You show how You do espresso for cappuccino with this nice dark brown something on the top? Greetings from Poland.
Yea so you sprinkle chocolate powder onto the espresso shot before adding the milk, so you are able to make latte art without ruining it by adding chocolate powder after.
처음 원두 그라인더에서 받는 은색통은 이름이 뭔가요?
Italy rules.
gianca60 😊
피처들어올려선그을때 항상손이바들바들떨려 망치곤해요,그림그릴땐 괜찮은데 마무리로선그을때 왜손이바들바들떨려 팔이 앞으로 나아가질않네요,힘이넘들어가서그런건지 아니면 피처안에 우유가너무적어가벼워서그런건지,피처들어올려선그을때는 힘을빼고하면 좀괜찮을까요?
Do you use two steaming pitchers because one is narrower for drawing?
Jamie Michelle No haha just the reason why I transfer milk is for making silky foam. And I used to make 2 coffees together so I need over 2 jugs
@@baristajoy interesting. Thank you! I've never tried transfering milk to get a creamier consistency. I usually just pour from the pitcher i steamed in. Will be testing this technique tomorrow. ❤😊
Hi Joy, its me again haha. I have watched your videos, and there are something I wanna ask:
1. When we steam milk, I think that we shouldnt move our jug too much right, because the milk foam will not be smooth enough. But in your way of steaming milk, I can see you move a lot but still get a perfect foam. How can you do that?
2. Flat white does it necessary to have foam on it? Cause in my store, they said that flat white normally doesnt have any foam so I get confused lol
Hope to hear from your reply soon. Anw, thanks for your tip now I can draw layered heart haha, Im preparing for my tulip now ^^
She moves the jug until she finds the right angle to texture the milk (vortex) after creating enough milk foam and sometimes you need to make slight movements to keep the milk spinning. As long as you don’t suddenly move the jug you shouldn’t disrupt the spinning of the milk.
A flat white isn’t necessarily about the foam more than it is about the whole drink being silky smooth milk over a double ristretto. But generally shouldn’t have much more foam than 1mm.
@@singooo4018 thanks for the answer, cause i have tried using her technique but everytime i do that, milk just gets really hot and there are lots of small bubbles. I still dont know how to handle it properly, rather than turning back to the first angle
@@singooo4018 as for the flat white, i dont know but if it has not enough milk foam, so it would be really hard to draw latte art right? everytime i tried to pour, it always comes with milk not foam lol. I still dont know why. Thanks for ur reply anw
Hai Phan yep the goal is to make the foam really early when you steam so you can spend more time spinning the milk which breaks the bubbles and gives you that shiny, silky milk
Hai Phan and yes latte art on a flat white is difficult because the milk is very thin so it tends to glide around the cup so it takes lots of practice!
Sometime i no can see the difference between latte or cappuccino, can un explaine please?
Sis, if the milk jug is a 380 ml Jibbi jug Ronin... if you fill the milk to the limit of the curve (which looks like the letter V) how many ml is the milk jug, sis???
hmm it's almost 190-200ml milk!
I hope i can do that 😭
love you
Raden Okky Rahmanda Ashari 🤙🏻❣️
@@baristajoy please teach me how to be like you 😘😊❤️
9분대 넘어서 저그 엎어서 취익 하는 가스렌지처럼 생긴건 뭔가요 조이님?! 저그세척?!
Goethe 린서 ! 딩동댕 ! Rinser 라고 불러요 저그씻는거!
For the unicorn you should pour the body first then neck the grass and legs last is the head. 😊✌🏻
Practice more for 🌹
Hope you will make clear nicely 👍👍
Love from nepal♥️❤️♥️
nabeen magar thank you 😊🎁
@@baristajoy you are most welcome 😊🎁
Her 🌹 already looks great. She's fine.
@@chiaraippoliti practice make man perfect brother
피처에 김이나는게 보이는데 몇도정도 맞추시나요??
수영모솔 65-70도정도요!
I have a question if you fail to make latte art, do you still give consumer orders?
Faatin Susanto I don’t really fail latte art on customer’s coffee. Always fail on my own coffee 🤣
@@baristajoy thankyou for answer🙏🏻
(8:25): “???” 🤣 I can watch for hours!
love from indonesian
Edwin Beans Welcome 😉
hello there... what kind of milk did you used? brand please... thanku.. new sub.
Hmm It... Pauls maybe haha
hahah thanku... ive learned a lot from your videos... fan here in Philippines.....
Which milk do u use??
bidhya tamushyo Norco !
궁금한게 있어요. 플렛화이트는 아무리 아트를 하려고 해도 폼이 너무 없어서 흐물흐물 한데..뭐가 잘 못 된걸까요..ㅠㅠ
전우디 너무극단적으로 폼을 적게내셔서 그럴거에요
플랫화이트도 최소한의 폼이있어야
아트가가능하기때문에
지금하시는거보다 조금더.공기주입늘려주시면될거에요
@@user-lllhhh 답글 감사합니다!!아.. 공기주입 슬쩍 더 넣다가 라떼될까 무섭네요 ㅎㅎㅎ
전우디 그 섬세한차이로 하는건 정말 경험하면서 손맛익히는거말고는 없을거같네요 ㅜ
그리고 보통 폼은 비슷하다해도 우유양을 다르게만들어서 라떼와 플랫화이트 구분을 짓죠
예로 라떼를만들더라도 아주얇은 폼으로 로제타를 많이들 하기때문에
약간의 폼 차이로 너무 고민은 안하셔도 될거같아요 ㅎㅎ
@@user-lllhhh 커피..거참 어렵네요 ㅠㅠ 너무 강박을 가지면 안될 것 같아요
전우디 맞아요 강박가지고 하다보면 자기만에세계에 빠지는같아요
커피는 정말 정답이없죠 ㅋㅋㅋㅋ 즐기면서 하는게좋는거같습니다!
저그는 어디서 사셨너요?!!
천윤서 지비저그입니닷 사이트있어용 !
이거 한국 카페 야? 그리고 정확히 어디입니까? 한국에 오면 그에게 가고 싶어요 (번역!)
Aslan coffee roasters in The Rocks, Sydney, Australia
와 머신 너무 높은위치에 있는거 아니에요? ㅎㅎ
높은게 더 좋아요.. 그리구 제가 키가 작은것두있구용 🤣
Why does she transfer the milk after the froth???
it makes the milk texture smoother and silkier.. helps the foam stay integrated.
😂😂😂😂*beep**beep*
Renee르네 ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ ㅋ☺️
اراهن ان الاعلان ده ليه جزء تانى 😎
공기주입하고 회전시키는 시간이 너무 짧은것 같은데요... 벨벳밀크가 만들어지나요? 회전시간이 짧아도?
Yongsuk Kwak 넵 ! 머신마다 스팀세기가 다 다르니까 가능하다고 생각합니당 :) 근데 회전시간이 중요한게아니라 만든 거친 거품을 없앨줄아느냐가 중요한거아닐까욥 🧐
BARISTAJOY바리스타조이
아직 초보라..... ㅋ.....댓글 감사합니다......
when i switch containers, my milk sudddenly become too thin to draw latte art, can someone help me?
i can draw a heart and a half-baked rosetta without switching containers, and at this point i wont bother doing it, but i would just like to have the option to switch containers as well
You can steam milk foam more :-)
chị có thể thêm tiếng việt vào đuợc không ạ
tempeh orek burger?
드로잉 들어가실때 우유 좀 버리고 해주시면 좋습니다!
hera apolo 버혀도 버려도 저는 잘 안되네요 ! 이길은 아닌가봅니다 ! 😊👍🏻
저 물레같이 생긴건 뭐예용??
문주랄 물레요..? 배치브루 만드는 머신 말씀하시는 건가요 아니면 그라인더..?
8:10 에 왼쪽에 나오는거요! 궁금해서요ㅠㅠ
문주랄 아아 린서라구 저그 씻는거에요 !!!!!! 누르면 물이 슝 나와서 저그 속을 씻어줘요 !!!
우와,,, 신기해요,, 댓글 남겨주셔서 감사합니다!!!😊
왜 거품스팀낸걸 옆으로 옮기시는거죠?