@@CookingWithCJ CJ I made this yesterday in my nfg using the same marinade and OMG it was delicious!! Was the first time I ever used a meat injector too. Thank You again for these great video cooks. Bless You.
CJ, THAT TURKEY LOOKS AWESOME!!!! SOMETHING IS WRONG I TRIED THIS BIRD POWDER. I HAVE 20 TURKEYS CROSSING MY STREET EVERY MORNING. I'M OUT THERE CHASING THESE BIRDS WITH THIS POWDER TRYING TO PUT THIS ON THERE TAILS... THERE FASTER THEN ME... LOL!! GREAT COOKING MAN!!! KEEP IT TURKEY...
As always, thank you for this timely video! Question: do you think a turkey breast of similar size could be made in the Ninja Foodi (8qt size)? Stay safe, and happy holidays to you and yours!
I'm goin' in, CJ! Just re-watched your vid so I'm fresh on the details. Only thing I didn't see was total cooking time... just curious. I need to plan around this. I saw your reference to 30 minutes in, it was about 104 degrees there. Can I ***assume*** it takes another 15-20 to get to optimal temp? THANKS MUCH!
Hey there, I really don’t cook to time. I cook to internal temp of the meat. Pull it at 160 internal, then let it rest carryover heat will take it to 165. That said 45-50 min you should be close if not there already. Happy Thanksgiving!!
Thank you, CJ! Yes, overall, it did take me about 45 minutes total turkey cooking time. I guessed pretty well at when to start/finish other dishes, but the turkey was THE BEST! I don't consider myself a good cook at all. But family who know me thought I did SO GREAT because of this delicious turkey. And leftovers tonight!
#PeanutGalleryAgain! Dang you, my turkey video is going to be a little similar this weekend. Same rub, similar injection but a whole bird in the pellet smoker. Amazing color on that bird ! The juices on the board said it all ! That CBP is really a killer ! Great job CJ !
@@callaflower221 in came to ask the same. I am doing one tonight to practice before thanksgiving. We will be camping & don't have many options cooking then.
Does it tell you how long it will take? I couldn't see that on your Ninja control panel. I was just thinking of the veg etc you might do to go with what you are cooking so you have a target time for it all, or even if you wanted to roast potatoes in the grill with it you would need to know the timing.
I used the smart probe, so it went off internal temp of the turkey. I think it ended up cooking for 40ish min. The good thing about the grill is you can lift the lid to check the cook.
HI! First time posting but a long time watching... ALL the Butterball Turkey Breast Roasts weigh in at 3 lbs, fyi. You are always my go to recipe guy for the Foodi XL grill! Love your recipes CJ!
![ละลาย (LALALYE) - DAOU PITTAYA ต้าห์อู๋ พิทยา [OFFICIAL MV]](http://i.ytimg.com/vi/wo6r9TgausI/mqdefault.jpg)
Learn more or purchase the New Ninja Foodi XL Grill click here:
ninjakitchen.pxf.io/m9jm7
Can you plz send me the link for the stuff you used to inject?
@@red2ubabe here you go.
Tony Chacheres Creole Butter:
amzn.to/3mPNz8J
Ooooohhhh!!! The turkey looks sooo succulent and juicy!!! Yummy!! 😋 🤤 ❤️
Thank you!!! Appreciate it
So glad I found your channel, awesome recipe, thank you 😊
I’ll have to try this on thanksgiving 👍 love the channel man looks like your doing good keep it up 🔥👌🏻
Hey thanks much! Cheers
This looks so easy amazingly good. Love the Ninja. Might be my Christmas present to myself. I need something to throw my meat into also.
Lol! Yessir! Thanks brother
Looks great! Would you use the same settings on the older Ninja Foodi?
Hey thanks! Yes I would.
Looks WONDERFUL! We usually use our Char Broil Big Easy oil less turkey fryer for our turkey but this looks like a great option!
Thank you!
Great stuff CJ. I was wondering how long you could use your hand when slicing it. I saw that steam!
HA! You noticed! Lol Thanks Ron!
This looks so good! Did you use the injector that comes with the tony marinade? Thanks,Tim.
Yeah I did. Thank you!
@@CookingWithCJ CJ I made this yesterday in my nfg using the same marinade and OMG it was delicious!! Was the first time I ever used a meat injector too. Thank You again for these great video cooks. Bless You.
Thanks for sharing CJ we don't have a Thanksgiving holiday here but I'm thinking about doing one the Christmas Hols. Take care. Cheers!
Right on! Thanks brother cherrs
CJ, THAT TURKEY LOOKS AWESOME!!!! SOMETHING IS WRONG I TRIED THIS BIRD POWDER. I HAVE 20 TURKEYS CROSSING MY STREET EVERY MORNING. I'M OUT THERE CHASING THESE BIRDS WITH THIS POWDER TRYING TO PUT THIS ON THERE TAILS... THERE FASTER THEN ME... LOL!!
GREAT COOKING MAN!!! KEEP IT TURKEY...
Lol Hey thanks brother!
As always, thank you for this timely video! Question: do you think a turkey breast of similar size could be made in the Ninja Foodi (8qt size)?
Stay safe, and happy holidays to you and yours!
Yes I think it would totally fit. Thanks much and happy holidays to you!
Bro, you threw it down on that Ninja. Turkey lookin juicy! Might need to find me one!
Hey thanks brother! Really appreciate ya stopping by for the show! Have a good one.
I'm goin' in, CJ! Just re-watched your vid so I'm fresh on the details. Only thing I didn't see was total cooking time... just curious. I need to plan around this. I saw your reference to 30 minutes in, it was about 104 degrees there. Can I ***assume*** it takes another 15-20 to get to optimal temp?
THANKS MUCH!
P.S. HAPPY THANKSGIVING!
And if you don't see my question today.... it's cool. I can play by ear.
Hey there, I really don’t cook to time. I cook to internal temp of the meat. Pull it at 160 internal, then let it rest carryover heat will take it to 165.
That said 45-50 min you should be close if not there already.
Happy Thanksgiving!!
Thank you, CJ! Yes, overall, it did take me about 45 minutes total turkey cooking time. I guessed pretty well at when to start/finish other dishes, but the turkey was THE BEST! I don't consider myself a good cook at all. But family who know me thought I did SO GREAT because of this delicious turkey. And leftovers tonight!
#PeanutGalleryAgain! Dang you, my turkey video is going to be a little similar this weekend. Same rub, similar injection but a whole bird in the pellet smoker. Amazing color on that bird ! The juices on the board said it all ! That CBP is really a killer ! Great job CJ !
Gotta love the peanut gallery! Thanks brother!
How long did you cook? I don't have the grill with the probe.
About 45 min. I would invest in at least a digital read thermometer so you can check the internal temps as you go.
amzn.to/2E8mCu4
About how long did it take to cook? That looks like it could be a weeknight meal if it doesn’t take too long.
Didn’t take longer than 30 min. I wasn’t timing it though sorry.
@@CookingWithCJ wow. That’s fast!
@@callaflower221 in came to ask the same. I am doing one tonight to practice before thanksgiving. We will be camping & don't have many options cooking then.
Looks good !!
Thank you!
Does it tell you how long it will take? I couldn't see that on your Ninja control panel.
I was just thinking of the veg etc you might do to go with what you are cooking so you have a target time for it all, or even if you wanted to roast potatoes in the grill with it you would need to know the timing.
I used the smart probe, so it went off internal temp of the turkey. I think it ended up cooking for 40ish min. The good thing about the grill is you can lift the lid to check the cook.
Will this fit in the regular foodi grill?
Yeah shouldn’t be a problem
looks good CJ
Thanks James! Cheers
Nice job bro
Cheers brother!
Fab!
Thank you!!
Yesss……
Thanks!
How many pounds was the turkey breast?
Sorry I filmed that awhile ago. I think a couple pounds.
HI! First time posting but a long time watching... ALL the Butterball Turkey Breast Roasts weigh in at 3 lbs, fyi. You are always my go to recipe guy for the Foodi XL grill! Love your recipes CJ!
For those of us who got the foodi without a temp probe, please give us the total cooking time. Thanks.
Should be around 25-30 min. It’s an older video, so I don’t quite remember.
Is the Tony's spicy
Not at all, just good flavor
@@CookingWithCJ Thank you!
Mmmmmmmmmmmmmm. 🤩
Thank you!