Whole Wheat Jaggery Coconut Cookies | No Maida No Sugar

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  • เผยแพร่เมื่อ 7 ต.ค. 2024
  • Whole Wheat Jaggery Coconut Cookies
    No Maida, No Sugar, Eggless Wholewheat Jaggery Coconut Cookies...the best pair with a cup of hot coffee or tea...these are healthy option for kids snacking too.. buttery and crispy these will surely want you to ask for more.
    Cuisine: Indian
    Category: Baking
    Full recipe: bhumikascookbo...
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ความคิดเห็น • 45

  • @PriyasStoryland
    @PriyasStoryland 3 ปีที่แล้ว +1

    I tried this recipe today and it turned out really well. Thanks for this amazing recipe

  • @sagarikapattanaik2238
    @sagarikapattanaik2238 3 ปีที่แล้ว +1

    Delicious and healthy recipe ❤️❤️❤️

  • @homemakerneha1991
    @homemakerneha1991 3 ปีที่แล้ว

    Wow healthy n looks very crunchy too

  • @zoyacreationcookingvlog
    @zoyacreationcookingvlog 3 ปีที่แล้ว

    Wow.... health cookies thank you for sharing ❤️❤️

  • @NavyasMagicCookbook
    @NavyasMagicCookbook 3 ปีที่แล้ว

    Wow heathy and delicious cookies 🍪

  • @SahodariDiaries
    @SahodariDiaries ปีที่แล้ว

    Thanks ma gor this healthy cookies vedio

  • @rockstartwins-sash8207
    @rockstartwins-sash8207 3 ปีที่แล้ว

    Wow health bhi taste bhi .....super recipe ❤️❤️❤️

  • @jagjitkaur2599
    @jagjitkaur2599 2 ปีที่แล้ว +1

    Good eh bnoune ne aaj👍👍🤲🏼🙏🏽

  • @VEGGIEVYANJAN
    @VEGGIEVYANJAN 3 ปีที่แล้ว

    Superb recipe...tasty to hai hi..😋😋😋

  • @StaytunedwithSamudrika
    @StaytunedwithSamudrika 3 ปีที่แล้ว

    By mere watching, I can taste the crunch

  • @MaaAnnapurnaKiRasoiNG
    @MaaAnnapurnaKiRasoiNG 4 ปีที่แล้ว

    Waooo , healthy recipe

  • @mandeepaksngh
    @mandeepaksngh ปีที่แล้ว

    Lovely recipe❤️❤️

  • @ramalakshmi5640
    @ramalakshmi5640 3 ปีที่แล้ว

    Healthy n tasty

  • @ramalakshmi5640
    @ramalakshmi5640 3 ปีที่แล้ว +2

    U used dry coconut or normal coconut

  • @shiwangisuman4554
    @shiwangisuman4554 4 ปีที่แล้ว

    Wow so good.. i will try

  • @lalitapandit6617
    @lalitapandit6617 4 ปีที่แล้ว

    Delicious

  • @alwaysNishi18
    @alwaysNishi18 3 ปีที่แล้ว +1

    Hey Bhoomika I tried to make cookies using ur recipe. The cookies tasted awesome but they were not crunchy. They were soft specially from the center. Can u plz guide where I cud have gone wrong ???

    • @bhumikascookbook6085
      @bhumikascookbook6085  3 ปีที่แล้ว +3

      Hi Nishi, I'm glad you tried the cookie recipe...since every oven temperature varies next time you can try baking at 170C...do make sure to keep a check to avoid overbaking.Letting the cookies sit in the oven after baking for 2-3 minutes also makes them crispy...hope this helps🙂

  • @aditishaligram8984
    @aditishaligram8984 2 ปีที่แล้ว

    Can I use grated fresh coconut here instead of desiccated dry one.

  • @ranjitagunda3031
    @ranjitagunda3031 3 ปีที่แล้ว +1

    Is the whole wheat flour you use the same as aashirwaad aatah??

  • @jananibaskar6936
    @jananibaskar6936 3 ปีที่แล้ว +2

    Can we use pressure cooker or pan mam

    • @bhumikascookbook6085
      @bhumikascookbook6085  3 ปีที่แล้ว +1

      Yes you can place in a preheated pressure cooker or pan for approx 15 minutes...keep a check after 10 minutes to avoid the cookies from burning...

  • @payalpatel4126
    @payalpatel4126 3 ปีที่แล้ว

    Can i use melted butter & jaggery powder?
    & this cookies stay crunchy??

  • @shilpigarg8353
    @shilpigarg8353 3 ปีที่แล้ว

    Do u bake in otg?? Can u share brand name of ur otg?

  • @mansithakkar449
    @mansithakkar449 3 ปีที่แล้ว

    Is it necessary to use soft jaggery? Can we use Kolhapuri jaggery or jaggery powder?

  • @drbhumiamitsheth4505
    @drbhumiamitsheth4505 3 ปีที่แล้ว

    Hello mam can u please guide how to use convection microwave to make these cookies??? I m very confused.

    • @bhumikascookbook6085
      @bhumikascookbook6085  3 ปีที่แล้ว

      Hello, you can bake in a preheated convection oven at 160 degrees Celsius for 15 minutes...hope this helps

  • @nisha2071
    @nisha2071 4 ปีที่แล้ว +1

    Both rods on or bottom rod only

  • @deepalshah6975
    @deepalshah6975 4 ปีที่แล้ว

    Hey there, can I use ghee Instead of butter ?

    • @bhumikascookbook6085
      @bhumikascookbook6085  4 ปีที่แล้ว +2

      Yes you can...just adjust the quantity so you can make the dough..hope this helps🙂

  • @nalinivageesan
    @nalinivageesan 4 ปีที่แล้ว

    Can we make in kadai?

    • @bhumikascookbook6085
      @bhumikascookbook6085  4 ปีที่แล้ว +2

      Yes, In a 10 minutes preheated kadhai place a trivet and metal plate...cover and cook on low-medium flame for 15 minutes...keep a check to avoid overcooking..

    • @nalinivageesan
      @nalinivageesan 4 ปีที่แล้ว

      @@bhumikascookbook6085 Thank you so much for the immediate reply

    • @bhumikascookbook6085
      @bhumikascookbook6085  4 ปีที่แล้ว +1

      My pleasure 😊

    • @nalinivageesan
      @nalinivageesan 4 ปีที่แล้ว +1

      @@bhumikascookbook6085 awesome