Chinese Sizzler | Sanjeev Kapoor Khazana
ฝัง
- เผยแพร่เมื่อ 13 ต.ค. 2024
- Chinese Sizzler- this sizzling Chinese Sizzler is one of the most loving dish in India. Chinese cuisine and Chinese sauces, combine gives a heavenly taste when served on hot plate
CHINESE SIZZLER
Ingredients
200 grams boneless chicken, cut into thin strips
7-8 baby corn, cut diagonally
8-10 mushrooms, cut into quarters
5-7 broccoli florets
1 medium red bell pepper, cut into cubes
2 cups boiled noodles
2 tablespoons oil
1½ tablespoons chopped ginger
3 tablespoons chopped garlic
2 tablespoons soy sauce
3 teaspoons red chilli flakes
Crushed black peppercorns to taste
1 cup chopped spring onion greens
Salt to taste
1 medium onion, cut into cubes and layers separated
1 tablespoon honey
1tablespoon cornstarch
4-5 cabbage leaves
Method
1. Heat 1 tablespoon oil in a non-stick pan. Add ½ tablespoon chopped ginger and 1 tablespoon chopped garlic, mix and sauté for 30 seconds. Add noodles and toss to mix. Add 1 tablespoon soy sauce, 1 teaspoon chilli flakes, crushed peppercorns and some of the spring onion greens and toss to mix. Add salt and mix well.
2. Heat remaining oil in another non-stick pan. Add ½ tablespoon chopped ginger, mix and sauté for 30 seconds. Add 1 tablespoon chopped garlic and mix well. Add baby corn and onion and sauté on high heat for a minute.
3. Add chicken, mix and cook for a minute. Add mushrooms and broccoli and toss to mix. Add red bell peppers, crushed peppercorns, 1 teaspoon chilli flakes and salt and mix well. Cook till the chicken is fully done. Transfer in a bowl.
4. To prepare sauce, heat a non-stick pan. Add remaining ginger and remaining garlic, mix and sauté on high heat for 30 seconds. Add some water, remaining soy sauce, honey, salt remaining chilli flakes and crushed peppercorns and mix well.
5. Dissolve cornstarch in some water to make a smoothslurry. Add slurry to the pan, mix and cook for a minute.
6. Heat a sizzler plate. Spread cabbage leaves on it. Put the prepared noodles on one side. Place vegetables.
7. Switch off heat and transfer the sizzler plate on a wooden plate. Drizzle the prepared sauce over the noodles and serve hot garnished with remaining spring onion greens.
Preparation Time: 15-20 minutes
Cooking Time: 35-40 minutes
Click to Subscribe: bit.ly/1h0pGXf
For more recipes : www.sanjeevkapo...
Best cooked in Wonderchef Kitchenware.
Buy Now on : goo.gl/eB9kQq
Facebook : / chefsanjeevkapoor
Twitter : / sanjeevkapoor
#sanjeevkapoor
Amazing and simply delicious recipe. Have made this Sizzler twice and family have loved it. Thank you very much for sharing.
Perfect and delicious also quick sizzler recipe 👌🌷❤️
Wow...simply amazing
Very beautifully made
I am going to prepare today 👍
Good recipe
Tge chef's smile is really sweet at the end
Wow Nice...😎✌
Regards
Knifeandcamera team
What can be use in place of chicken broth if we make veg sizzler..
Thanks...its too much yummy.I love to have a chinese sizzler.
Very nicely shown
Aren't those chickens raw??
So yummy😍
bahu hi achchhi video mouth watering very nice recipe
Amazing
*_yammy_*
Wowww
thnx siddhart most awaited recipe can u plz show nan king rice. its amixture of noodles rice gravy its very spicy with mushroom and baby corn plz show
Look delicious ¢ yummy 😋😋 😋
😋😘👌👌👌
tried. .superb results. ...Tks a lot...
Good recipe.. I think for vegetarians one can just remove the chicken...and will it be ok if we added a spring roll or two or some dry manchurian balls.
Very nice❤️❤️❤️❤️
Very nice
Soooooo yummy 😋
Which oil u used to cooked?
Can we use panner instead of chicken
You can follow this recipe instead th-cam.com/video/Js-tD6XjdbA/w-d-xo.html
👌
Chicken sizzlers i had at restro wil try at home
Good job chef
Can chicken get cook in such a less time??
I thought exactly the same. Eventough the chunks are small & boneless it takes time to cook...
this man cooks really well
Yeah it’s perfect
Thanks bro its superbbb😍
Looks so yummy 🤤
Well explained
Looks so yummy ....... Will try it soon !!!!!
Love from Karachi brooo😍🥰😍😍
Looks so good
Chef, what kind of noodles you used?
Thank you..
It was really awesome
very nice
Good one ...u look so cute.
i love this food yummy
this guy is the dragon warrior of cooking for sanjeev kapoor
Woooow it looks yum..!!
Thanks will sure try
Looks delicious!
It's awesome
Thanks ,,,,very helpfully
looks amazing..
Sir can u add veg sizzler video also
waw amazing
Maja aageya vhai dekhname
Thank you chief. well done.
Major ingredient is missing in this - vinegar in gravy!!
Amazing.. love it
nice recipe
Superb
Your final sentence, Siddarth, was a heart stealer ("...only for you ...") and overshadowed the otherwise good recipe.
plz share more sizzler recipe.
Kindly follow the link for more sizzler recipes: th-cam.com/users/sanjeevkapoorkhazanasearch?view_as=subscriber&query=sizzler
Thank you siddhart
wow yammy
thanks..
I'm gonna cook it
perliitarOck
Nice
Yummy 👌👌😍
pls share beef sezzling
So much garlic :-O
the "only for you" in the end was really creepy
Chicken to thoda bhi boil nahi huwa😭😭
who is this guys
More item add
ultimatly lots of garlic and gingr .
Hindi nhi bol pata ky..
hello
🤨🤨🤨🤨😒😒😒😒😒😒😒😒😒
Chef Honey not good for diabetics
vgu
vg
i can make better
taste less
You are HEARTLESS
Very nice
Nice
Very nice