Here's a hint. Soak the cocoa in the vegetable oil overnight. The oil brings out more flavour from the cocoa. Then, after the cake is baked, freeze it and then let it thaw. That will ALSO bring more flavour out.
I did a blend w this and one of your others w banana. (and my wife, from Ost Hessen, LOVED IT!!). Instead of 125g of sugar, I did 25, but mashed up two very ripe bananas, backed off the milk by 30%, added 2 tbsp of espresso powder 2 of dark rum, and used olive rather than veg oil. Made it richer and very smooth. And the 450 calories per mini-serving was excellent! (haha)
Лучше было бы кокосовое масло или кунжутное, масло грецкого ореха. Оливковое масло не подходит для кондитерского использования, у него привкус не сочетается с шоколадом или вашими бананами.
Случайно увидел ваш канал. Люблю готовить! Но делаю выпечку редко. Дети очень любят, когда готовлю я, а не моя жена. Надо порадовать моих дочерей этим тортом!
Hi Victoria.. I like your video. I tried out this recipe and not only was it easy and affordable but it turned out great. I love it. I used less sugar and still was sweet enough for me. It did not rise very much though but still soft and springy. Thank you for sharing. Greetings from Malaysia.
Hiiii, it not rising very well might be for one or two reasons, the baking powder has maybe been opened for a while or expired, you checked on it opening the steamer a couple times making the temperature decrease consistently, or you used too little sugar (less than 3/4 of the recipe), in baking the measurements are everything and changing too much of one key ingredient might give veeeery different results, specially in cakes and cookies 🍪 hope this helps!!
@@reginapalermo8021 No debería haber ningún problema en cocinarla en el horno! Lo que hay que tomar en cuenta es que se reduciría el tiempo de cocción a la mitad aprox, y tal vez el bizcocho no quede tan húmedo ya que haciéndolo al vapor aporta bastante de la humedad que se pierda al hacerlo sin huevo. Si lo haces avísame como te quedó!! :)
@@tfolvYou can probably get away with using vegan alternatives. I clicked on the video because I thought it was a vegan cake but they added milk. It could easily be made vegan though just replace the animal ingredients with vegan options. I don't know how to steam a cake though. That part seems weird 🤷♀️
bonjour permettez moi de vous dire que vous êtes une figure emblématique créative toujours à la hauteur de nos espérances a chaque vidéo je reste ébahi en visionnant les belles et délicieux recettes presentes je suis Yasmine marocaine de casa heureuse d être parmi vos fans bonne continuation ❤❤❤
Hallo! Ich höre bzw. sehe gerade zum ersten Mal, dass man Kuchen auch dämpfen kann. Mich erschließt sich gerade nur nicht ganz wie genau das durchgeführt wird. Benötigt man da spezielle Töpfe für und auf welcher Hitze sollte das dämpfen erfolgen? 🤔 Hoffentlich kann mir jemand weiterhelfen, ich würde die Methode gerne einmal ausprobieren, der Kuchen sieht fantastisch aus.❤
Ja, dafür benötigen Sie eine spezielle Pfanne. Es heißt Dampfer. Die Hitze sollte mittel sein, aber das macht nichts. Der Kuchen ist wirklich lecker geworden.
So machen die Briten ihre Puddings. Das sind keine Puddings, wie am Festland. Es sind gedämpfte Kuchen. Ich liebe diese Art der Zubereitung. Wenn Du keinen speziellen Dämpfer hast, dann genügt ein Einsatz in einen Deiner Töpfe. Du solltest bloß darauf achten, dass er so hoch ist, als das reichlich Wasser darunter passt, denn ansonsten müsstest Du nachgießen, was bei Kuchen gar nicht geht. Die fallen in sich zusammen, wenn der Dampfgarprozess mit Abdecken usw unterbrochen wird. Langfristig empfehle ich unbedingt einen Dämpfer. Keine Dampfgarer aus Plastik, davon haben wir reichlich um und ins uns.
Hello! This looks so delicious, I am making it now. But I just noticed, no sugar in the frosting! Just dark chocolate, milk and butter? Is that right???
Yo mismo me sorprendió el resultado. Esperaba un torit de chocolate normal. ¡¡Y resultó simplemente genial!! ¡¡Está riquísima, muy tierna, húmeda y riquísima!! Pruébalo, se convertirá en tu pastel favorito)
Eu amo suas receitas e amo seu canal! E gosto muito da simplicidade com que você ensina, nem precisar falar, como muitos cozinheiros no meu país, Brasil, que falam muito para ensinar uma receita no seu canal... Sigo seu canal, sempre aguardando suas novas preciosidades da culinária! Obrigada...um abraço!❤
Uau, uau, que palavras lindas. Muito obrigado) Adoro cozinhar. E a ideia de filmar e mostrar surgiu naturalmente. Estou feliz que tudo esteja claro. Obrigado!!
Buenas tardes. Sí, lo logré)) Este pastel me sorprendió incluso a mí. Al principio pensé que era mala idea cocinarlo al vapor, pero quedó delicioso. Vale la pena intentarlo. Ahora experimentaré con un baño maría.
Мой любимый--"Наполеон по-армянски"(Россия). Для большего эффекта я бы вместо шоколадного крема использавала бы, в Вашем торте, сгущеное молоко или крем сметанный с черносливом.
Great video made in clear details who shows everything from step to step. I appreciate the work and please if you know some more cake recipes, post them so we should learn more about recipes 👌
![ILLSLICK X YOUNGOHM - We're The same [Official Video]](http://i.ytimg.com/vi/yUJNkobYR0E/mqdefault.jpg)
Here's a hint. Soak the cocoa in the vegetable oil overnight. The oil brings out more flavour from the cocoa. Then, after the cake is baked, freeze it and then let it thaw. That will ALSO bring more flavour out.
Never heard of this. Very interesting. I'll try it, thanks!!
im all up for blooming the cocoa but wouldnt freezing the cake ruin the texture?
No @@edelleaa
I did a blend w this and one of your others w banana. (and my wife, from Ost Hessen, LOVED IT!!). Instead of 125g of sugar, I did 25, but mashed up two very ripe bananas, backed off the milk by 30%, added 2 tbsp of espresso powder 2 of dark rum, and used olive rather than veg oil. Made it richer and very smooth. And the 450 calories per mini-serving was excellent! (haha)
Лучше было бы кокосовое масло или кунжутное, масло грецкого ореха.
Оливковое масло не подходит для кондитерского использования, у него привкус не сочетается с шоколадом или вашими бананами.
Случайно увидел ваш канал. Люблю готовить! Но делаю выпечку редко. Дети очень любят, когда готовлю я, а не моя жена. Надо порадовать моих дочерей этим тортом!
The dark brown cake against the black background makes the cake look majestic!!
I will try this delicious looking cake. Thank you ❤
Music, clean utencils, simple ingredients makes this the ultimate chocalte cake.❤
I think this set up is too japanees for the taste of the environment, those hands are too manly....sorry but I do not believe this is a lady cooking
Hi Victoria.. I like your video. I tried out this recipe and not only was it easy and affordable but it turned out great. I love it. I used less sugar and still was sweet enough for me. It did not rise very much though but still soft and springy. Thank you for sharing. Greetings from Malaysia.
Thanks for the feedback!!
Hiiii, it not rising very well might be for one or two reasons, the baking powder has maybe been opened for a while or expired, you checked on it opening the steamer a couple times making the temperature decrease consistently, or you used too little sugar (less than 3/4 of the recipe), in baking the measurements are everything and changing too much of one key ingredient might give veeeery different results, specially in cakes and cookies 🍪 hope this helps!!
@@SophTumbleweed Thanks for the tips!
Puede hacerse al horno en vez de al vapor @@SophTumbleweed
@@reginapalermo8021 No debería haber ningún problema en cocinarla en el horno! Lo que hay que tomar en cuenta es que se reduciría el tiempo de cocción a la mitad aprox, y tal vez el bizcocho no quede tan húmedo ya que haciéndolo al vapor aporta bastante de la humedad que se pierda al hacerlo sin huevo.
Si lo haces avísame como te quedó!! :)
I'm a vegetarian and I do not eat eggs. I'm happy that this recipe doesn't contain eggs. Thanks for sharing.
Thank you for commenting and sharing your impressions!!
Did you replace the dairy with vegetable milk and vegan butter or you used regular milk and butter?
@@tfolvYou can probably get away with using vegan alternatives. I clicked on the video because I thought it was a vegan cake but they added milk. It could easily be made vegan though just replace the animal ingredients with vegan options. I don't know how to steam a cake though. That part seems weird 🤷♀️
I tried the recipe today and the cake is so moist and delicious! Not that sweet, just the right taste for my cravings. Thanks!😍
Thank you for your feedback and recommendation)
Favorite: chocolate cake made with cocoa powder and dark roast coffee with Kahlua splashed into the mix. 😋
This is what we'd call a steamed pudding rather than a cake. Looks delicious.
AMEI SUA RECEITA SIMPLES,PRÁTICA, FACIL E DELICIOSA E DE DAR ÁGUA NA BOCA. GRATIDAO. SOU DO BRASIL.
the vibe of this video is so good. thanks for the recipe it's amazing ✨
Que lindo! E delicioso!!!!!! Estou vendo aqui do Brasil😊
Обожаю всё шоколадное! И, главное, рецепт без заморочек! Классный!
Согласна, очень удачный рецепт.
@@uberdesserts Ну дай маааленький кусёк! Мем такой есть
Bolo preferido, de fubá 😊
Gosto de bolo de chocolate também!
I truly love the way these desserts are presented and the clarification is wonderful. Thank you for posting this
Going to try using insta pot for steaming….which I already do with banana bread. Takes 1 hr for the banana bread also. Thanks for sharing this!
Write to us later how it turned out!! Thank you!!
bonjour permettez moi de vous dire que vous êtes une figure emblématique créative toujours à la hauteur de nos espérances a chaque vidéo je reste ébahi en visionnant les belles et délicieux recettes presentes je suis Yasmine marocaine de casa heureuse d être parmi vos fans bonne continuation ❤❤❤
Sehr schöner Kuchen. Ich würde das Öl mit geschmolzener Butter ersetzen.
Öl ist nicht gleich Butter. Die Inhaltsstoffe können sich negativ auf den Teig auswirken. Beim Backen immer nach Rezept ;-)
⁹
Your ganache is so glossy and beautiful.... I can just about taste that cake and the texture 🔥😋👏🏾👏🏾👏🏾🌹 Bravissima!
Thank you !!!
Hallo! Ich höre bzw. sehe gerade zum ersten Mal, dass man Kuchen auch dämpfen kann. Mich erschließt sich gerade nur nicht ganz wie genau das durchgeführt wird. Benötigt man da spezielle Töpfe für und auf welcher Hitze sollte das dämpfen erfolgen? 🤔 Hoffentlich kann mir jemand weiterhelfen, ich würde die Methode gerne einmal ausprobieren, der Kuchen sieht fantastisch aus.❤
Ja, dafür benötigen Sie eine spezielle Pfanne. Es heißt Dampfer. Die Hitze sollte mittel sein, aber das macht nichts. Der Kuchen ist wirklich lecker geworden.
🥀🥀🥀🍁🍁🍁💖💖💖💖
So machen die Briten ihre Puddings. Das sind keine Puddings, wie am Festland. Es sind gedämpfte Kuchen. Ich liebe diese Art der Zubereitung. Wenn Du keinen speziellen Dämpfer hast, dann genügt ein Einsatz in einen Deiner Töpfe. Du solltest bloß darauf achten, dass er so hoch ist, als das reichlich Wasser darunter passt, denn ansonsten müsstest Du nachgießen, was bei Kuchen gar nicht geht. Die fallen in sich zusammen, wenn der Dampfgarprozess mit Abdecken usw unterbrochen wird. Langfristig empfehle ich unbedingt einen Dämpfer. Keine Dampfgarer aus Plastik, davon haben wir reichlich um und ins uns.
Canım.cekti❤😂
Hello! This looks so delicious, I am making it now. But I just noticed, no sugar in the frosting! Just dark chocolate, milk and butter? Is that right???
Magnífica receta, fácil y deliciosa. Muchas gracias desde Ciudad de México.
Obrigada pela receita.
Eu sou alérgica a ovo e leite
Com esta receita agora posso fazer meu bolo.
❤
Thank you for sharing it looks delicious greetings from dublin ireland Patricia 🇮🇪❤️❤️
Thank you for the wonderful words ❤️❤️
Te sigo desde España Galicia 😉. Mi tarta favorita es la San Marcos, pero me gustan todas. Un saludo ❤❤❤❤
Брауни, лучший шоколадный торт )
오븐없이 어떻게 가능한가 했는데 찌시는거였군요! 😮 어떻게 이런 기발한 레시피를 개발하셨어요? 비주얼도 환상적이고 정말 너무맛있겠습니다❤
응 정말 맛있어!!
Alabaooo me encantó! Lo haré.
Yo hago en casa flan de leche y pudín de pan😅
¡¡Asegúrate de escribir más tarde cómo te resultó!! Gracias !!
Gracias me encanta el pastel de chocolate ❤gracias desde Colombia 🇨🇴!
MEU DEUS...QUE BOLO MARAVILHOSO....
Obrigado pelo seu feedback)
Estou vendo suas receitas pela primeira vez e estou admirada .
Por que você está surpreso?
I cannot wait to try this, and my favorite cake is German Chocolate with Coconut a very close second. Thanks for sharing!
Fabuloso , gracias 👏👏👏
Will definitely try making this delicious cake. Thank you.
WoW je sais pas comment le dire mais c juste un gâteau au chocolat mais c très beau😮❤
Das video ist sehr schön gemacht und ich mag auch die musik dazu 😊 ich werde den kuchen mal nachbacken, sieht lecker aus 🤤
Que curioso,sin huevos,al vapor !! Probaré a hacerlo y le felicitaré si está como parece😉
Yo mismo me sorprendió el resultado. Esperaba un torit de chocolate normal. ¡¡Y resultó simplemente genial!! ¡¡Está riquísima, muy tierna, húmeda y riquísima!! Pruébalo, se convertirá en tu pastel favorito)
Dobar deo Vasih recepata sam probala. Odusebljena sam, redovno Vas pratim. Pozdrav oz Srbije.
Divna torta.Vaš kanal je super❤❤❤Sad sam vaš preplatnik.Budimo podrška jedni drugim.Sretno i dalje od❤
Hvala vam na lijepim riječima)
That was beautifully soothing to watch
Love your aesthetic!
All that black and gold!!
Not to mention that sexy chocolate cake!!
The tips about the correct sugar measurement and using old baking powder is very, very useful😊
Eu amo suas receitas e amo seu canal! E gosto muito da simplicidade com que você ensina, nem precisar falar, como muitos cozinheiros no meu país, Brasil, que falam muito para ensinar uma receita no seu canal...
Sigo seu canal, sempre aguardando suas novas preciosidades da culinária! Obrigada...um abraço!❤
Uau, uau, que palavras lindas. Muito obrigado) Adoro cozinhar. E a ideia de filmar e mostrar surgiu naturalmente. Estou feliz que tudo esteja claro. Obrigado!!
I can taste it.. made my mouth ester.. thank you:)🌸🌼
Made your mouth what ?
It looks like this is my new favorite cake! 🤩I'm defiantly going to try this. Thank you for sharing.
映像がとてもキレイでビックリします
作品として完成度が高すぎ❤
Tarifi oğlumla birlikte yaptık sadece buharda değil fırında pişirdim ama çok güzel ve yumuşak oldu ❤
Geri bildiriminiz için teşekkürler!!
muito bom arrasou e tbm adorei
بسیار عاااااااالی 👏 ممنون از شما 🙏🏻🌹
Toll . Danke ❤ Slovensko
Maravilhoso!!! Ganhou um inscrito! Brasil!!!
Благодарю за рецепт❤
А можно просто в духовке запечь? Нужно закрывать фольгой в этом случаи? И сколько градусов ставить? ❤❤❤
Можно конечно, но нужно искать ответ в комментариях. Люди уже пекли в духовке и знают температуру и время приготовления. Я не пробовала.
I like this one and I think this is the easiest recipe for me today!When I bring home I'll make it.That's how I want without eggs🎉Thanks.
Tiene mucha pinta el pastel. Un día lo haré. ¡Muchas gracias! (29 . VII . 2024).
Рецепт очень вкусный♡Спасибо♡
Impecable tu canal, y apta para veganos
Gracias !!
Waouhhhh magnifique 👍 Je vais le faire
Lo hiciste ! Ayer dijiste que ibas a subir pastel de chocolate sin horno . Se ve delicioso !!😍 Muchas gracias por la rectea 🤗
Buenas tardes. Sí, lo logré))
Este pastel me sorprendió incluso a mí. Al principio pensé que era mala idea cocinarlo al vapor, pero quedó delicioso. Vale la pena intentarlo. Ahora experimentaré con un baño maría.
Thank you for the new idea. ❤❤❤
Looks delicious, can't wait to try this recipe.
Wygląda super ❤
Schön geteilt, gut gemacht, ich habe natürlich einen Daumen nach oben hinterlassen. Ich wünsche dir viel Erfolg 🤗 bis bald 👋
Chocolate cake is the only cake I’m willing to eat, so this is perfect as is
Que impecable.aparte se ve delicioso ❤
Gracias, lo estoy intentando)
Я делаю на пару и кекс и пампушки с сыром внутри....😊😊😊 очень вкусно....
Поделитесь рецептом )
Мой любимый--"Наполеон по-армянски"(Россия). Для большего эффекта я бы вместо шоколадного крема использавала бы, в Вашем торте, сгущеное молоко или крем сметанный с черносливом.
WOW! 😮 BEAUTIFUL! I bet it’s delicious…!
간단한데 맛있겠다…
해먹어봐야겠어요~
좋은 레시피 감사합니다^^
Chocolate, Maracay Venezuela
Im really no a cake fan, but THAT is waht a CHOCOLATE CAKE should look like!!! ❤
Agree !!
Vielen Dank, sehr leckeres Kuchen.
Sehr einfache Zubereitung.
Sehr fluffig.. wenn er warm gegessen wird schmeckt sogar noch Besser..
Danke für die Rückmeldung)
Amei sua receita🎉Ganhou uma inscrita❤
Vou fazer essa delicia🍫🍰🇧🇷
Great video made in clear details who shows everything from step to step. I appreciate the work and please if you know some more cake recipes, post them so we should learn more about recipes 👌
Agreed 👌
amazing...will do this this weeknd
Impressive, with such elegance. I enjoy watching your videos. Thank you ❤.
Обязательно приготовлю зимой 😊
Наверно 1/4 чл соды, а не рыхлителя.
Да это был перевод не правильный. Надо так:
1/2 чайной ложки разрыхлителя
1/4 чайной ложки пищевой соды
Thanks for sharing. The flame should low medium or high?
Thanks once again
Thank you it looks so yummy and also easy 👍👏😋
This is true )
Музыка, я тащусь все ,без лишних движений, красивая эклетичная росуда.Блин под этот видос , Я отдохнула,наслаждаясь❤😅😊
Я стараюсь делать все видео такими, подписывайтесь, смотрите, наслаждайтесь )
Thank You. Save my life.
I get some money from this 😊
Watching from Thailand
Wow this looks amazing 😊❤, thanks for sharing , I will try to do it myself
Definitely try it!! It's incredibly delicious and without eggs and without an oven. Just a super recipe!!
Lo hice me salió igual riquísimo 😋😋🇦🇷🇦🇷
Gracias por tu reseña y recomendación)
Uau adorei a receita e gostei da música 🎶 também
Ficou muito gostoso!!
Very very therapeutic video. Yes, I'll subscribe.
Thank you !!
Maravilhoso 👏👏👍🌹
Thank you for showing the preview in first 15 sec.. I didn't need to watch the next 4 min..!
Un video davvero di classe!
Thank you for your video,I have try your recipe omg my husband love it thanks a lot ❤
Buonaaaa proverò a farla grazie per la ricetta 👍
Chocolate cake is my fave ❤
Mulțumim pentru rețeta de tort 🍰!🍫🍫🥰❤️🥰
Thanks for sharing The recipe ❤ Delicious 😋
Que receita maravilhosa, amei
Excelente receta de pastel. Gracias.❤
Gracias por tus amables palabras)
Colocar la receta por favor en español ..gracias de Chile con cariño❤
Muy rico ! Felicidades! Tengo una pregunta , cuanto tiempo se , tiene al baño María ,mas o menos ? Gracias !💚🤗
Cocine al vapor con la tapa cerrada durante 1 hora.
@@uberdesserts Gracias!🤗💟
❤❤❤😋😋😋 اعتقد انها لذيذه ❤❤
😂Por lo que estoy viendo,bastante buena la receta!!!
Altamente recomendado !!
SUPER 🎉❤
This chocolate cake looks so delicious 😍
Looks amazing, thank you for the recipe, can I make this in a pudding steamer dish without the dish lid on, with only the steamer lid on?
Of course )
@@uberdesserts Thank You :)