Secrets to Maximizing Soft Serve & Hand Dipped Ice Cream at Your Store

Secrets to Maximizing Soft Serve & Hand Dipped Ice Cream at Your Store
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Some customers love hand-dipped, and some customers love soft-serve. Our question to store owner many times is why aren't you serving both? Even if you're dedicated to one kind of ice cream over another, we always ask our customers to note how many people ask for soft-serve when serving hand-dipped. Or the reverse, take note of how many people ask for hand-dipped if you're serving soft-serve. The takeaway is this. If you're serving one (like hand-dipped), then you should probably serve the other (soft serve) to tap into each market. Soft-serve and hand-dipped products can coexist in your store, thus increasing overall profits.
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Sentry Equipment
1001 Lower Landing Rd
606 Commerce Center
Blackwood, NJ 08012
1-800-583-8026