Lovde the way you explained the recipe, I am from kerala but my husband is Mangalorean, hope he likes this, the low flame tip is so key to this, i used to always burn my rava when I used to try this method earlier.
Me being a mangalorean love hvng fish dis way... V hve fish evryday and mostly 3 times a day.. Breakfast : dosa n fish curry.. Lunch n dinner : boiled rice , fish curry n fish fry
Wouldn't you the leave the fish with marination for some time???? Frying the fish immediately after applying the masala, the fish would not hold on to the flavours of the masala nor the salt
Mustard oil is good. Gives a lot of flavour. But make sure to heat it and let it smoke before you fry the fish otherwise you will end up with a raw and bad mustard taste.
It sounds good the recipe. If cauliflower big pieces are used in similar way they are not fried fish. I will cook them in this way. Heat some oil. Add cream from milk at home and cut vegetable. Seasoning is salt and coriander powder. After gets cooked saute it unroasted.
Made this multiple times using this recipe. Too good!
Lovde the way you explained the recipe, I am from kerala but my husband is Mangalorean, hope he likes this, the low flame tip is so key to this, i used to always burn my rava when I used to try this method earlier.
Me being a mangalorean love hvng fish dis way... V hve fish evryday and mostly 3 times a day.. Breakfast : dosa n fish curry.. Lunch n dinner : boiled rice , fish curry n fish fry
Thanks for sharing this Surmai Fry recipe. It was simple and nicely explained. 👍👍👍
Oh my god njan try cheydhittiila.njan try cheyyam to.thanks you for sharing this video 😍
You explained this so eloquently!!! Good job! I’m trying this tomorrow!!🌸🙏🏼🌿👍🏼
Nice recipe…Loved it
Yummy recipe thanks. 👌👌
Nice recipe!
I love Sneha. Love her food and her personality ☺☺
Thanks Mita!
Nice recipe as ur explanation...Today i m going to try t
today I am trying this recipy
Wowww ..... Superb....
बहोत बढ़िया
Simple & tasty recipe
Sneha Nair
mangalorean 🐟🐠
100% delicious
you can also substitute Rawa/Sooji to Coursely grinded Rice.Thanks
I just loved mangalorean food
Thank you 🤗🤗
Mam u explained well any neatly,. T. Q.
Superb
I love fish fry
First
Awesome recipe, it looks amazing thank you!
Thanks for the wonderful comment! :)
I try this recipe it's taste very good😋😋😋😋
Nice,simple and quick recipe
Very nice
SUPERB
Made today..it was amazing! Came out so well.. Thank you for the recipe😊
Wouldn't you the leave the fish with marination for some time???? Frying the fish immediately after applying the masala, the fish would not hold on to the flavours of the masala nor the salt
Madam you are very pretty..
And you explained so well..
Thank you so much
Fine n finely explained
Superb 👍
Nice recipe 👌 Kindly share some Mangalorean sweet dish recipes
Simple & Nice Tasty!!!
Rava which you used is it fried or what ?
Yummy.
tried this. absolutely loved it!
Thanks for your valuable feedback! :)
Get Curried :)
Get Curried
Get Curried
Rohan G. Nair
I love fish
can we use regular refined or mustard oil instead of coconut oil? what difference would it make to the taste of the dish? would it be good or bad?
Mustard oil is good. Gives a lot of flavour. But make sure to heat it and let it smoke before you fry the fish otherwise you will end up with a raw and bad mustard taste.
Super madam
Would taste even better if you marinated it for 10 to 20mins.. then fry it with rice flour or rawa and rice flour mixture..
Can I use white flour?
Looks delicious, thank you for sharing
Thanks :)
Good
looks yummy
Thanks :)
Letitia Shalonda
Yummy 😀
Mam we can use any type of fish
Gd explain
Madam I hope you applied more rava is it right
Presssshhh undu meeen 🤭
It sounds good the recipe. If cauliflower big pieces are used in similar way they are not fried fish. I will cook them in this way. Heat some oil. Add cream from milk at home and cut vegetable. Seasoning is salt and coriander powder. After gets cooked saute it unroasted.
Is that rava bread crum ?
नॉईस रेसीपी हूजूर थ्यॉक्स
tamrended water ???
tamarind (Imli) water
Very well shot. Host speaking very well
Yummy
Thanks :)
sooo good recipe
Sorry mam varun would have explained vry well.. I love the way e explain.. N thanks for the recipe I tried it n came out really gud..
surma kaun fish hota hai "it is Surmai"
You are just.. gorgeous..man..
Nice sister
Super
can we make deep fry
I guess its surmai not surma
plz kuch recipie hindi mai bhi btayenge
Seems very simple...going to try
she is a very pretty woman.its irrelevant what she is cooking.i bet she is more spicy than the fish fry..
wow Einstein found something finally....such an useless
Aapke Ball Bahot Bade Aur Acche Hai....(Hair)......
Salmon not silma
Advisable to talk in hindi. Rest the recipe is amazing
That's her wish she has right to talk in any language
@@hiranmayin3185 Most people are English speaking people n not in Hindi
as
Z be kvkv
Z
Aap zara jyada english phekte ho. Zara hindi me vedio banaiye.
Useless
I love Sneha. Love her food and her personality ☺☺
Very nice