Norwegian Cream Cake | Bløtkake

Norwegian Cream Cake Recipe:
[½ cup = 1 dl (deciliter)
¼ cup = ½ dl
½ cup Flour = 60g / 1 dl]
For the cake...
6 Eggs
1½ cup Granulated Sugar
1½ cup All-purpose Flour
½ cup Cornstarch or Potato Flour
3 tsp Baking Powder
1 tbsp Vanilla Sugar
½ cup Hot Water
Bake at 160 degress celcius for 50-60 minutes at the bottom rack of the oven
For the toppings...
3 cups Whipping Cream
2 tbsp Confectioner Sugar
¾ cup Pineapple chunks
3 pcs Kiwi
1 cup Raspberry (i usually put strawberry)
5 tbsp Pineapple juice
3 tbsp Strawberry jam
-----------------------Norsk Tekst-------------------------
#Hvordan Lage Bløtkake
Ingredienser:
til kaken ...(sukkerbrød)
6 stk egg
3 dl sukker
3 dl hvetemel
1 dl potetmel
3 ts bakepulver
1 ss vaniljesukker
1 dl lunkent vann
til pynt ...
6 dl Kremfløte
2 ss Melis
1¼ dl Ananasbiter
3 stk Kiwi
2 dl Bringebær (jeg vanligvis bruker jordbær)
5 ss Ananasjuice
3 ss Jordbærsyltetøy
Fremgangsmåten:
Sikt mel, potetmel, bakepulver og vaniljesukker.
Legg eggene i en bolle og tilsett sukkeret. Lag eggedosis av det.
I mellomtiden, forbered bake formen ved å legge et bakepapir slik det blir lettere å ta kaken ut av formen når kaken er stekt.
Tilsett melet litt etter litt.
Kok vann, ta litt kaldt så blir det lunkent og hel 1 dl til kakerøren forsiktig mens du fortsetter å røre med en håndmikser.
Til slutt, bland alt sammen godt med en bakespade.
Stek kaken i 160 grader forvarmet ovn nederst i rille for 50 til 60 minutter.
Avkjøl kaken fullstendig før du legger kremen og pynter.
Visp 6 dl kremfløte og bland med ca. 2 ss melis.
Mos 1 kiwi og bland i sammen ca. 1 dl vispet krem og 3 ss jordbær syltetøy.
Fordel blandingen i to, en del til den første lag og en til den andre lag.
Før du påfører blandingen og den vispet kremen må du dynke kaken med ananas juicen som kommer fra den ananas boksen.
Til slutt skal du dekke hele kaken og pynte den med ananas i biter, bringebær eller jordbær og kiwi som du skjærte i skiver på forhånd. Det kan du pynte selvfølgelig med hva som helst du liker eller foretrekker.
Det er best at kaken må ligge i kjøleskapet i hele natten og spise den dagen etterpå.
Nytt kaken med en kopp te eller kaffe!
Norwegian Cream Cake or "Bløtkake" på norsk is a moist cake with huge amount of whipped cream with fruits or berries. It can be called Fruit Cream Cake. It is usually prepared in Norway in 17th of May, birthdays, confirmations and other celebrations. It is decorated with either strawberries, blueberries and raspberries or kiwi, strawberries and pineapple chunks. And of course it cannot be called cream cake or bløtkake without the cream...it should have a lot of whipped cream! This is a kind of cake recipe which is very easy to make once you have learned how.
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Thank You 😀

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wow ang Saraaap naman yan Sis.. patikimin mo naman ako

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Sarap naman nakakagutom cake thank you for sharing your video channel and tutorial tips Kuya Abhu

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Ang sarap niyan

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Wow ang sarap nman yan cake mo po

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sarap naman po nag crave tuloy sa cake po hehehe

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naman paborito hehe sarap talap nyan. fullsuport n poh sayo godbless

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Wow.. Ganda ng design

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Looking yummy sissy.salamat sa pg share host

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Sarap naman nyan ma'am try din yan gawin recepie mo,

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Sarap naman thank you for sharing your video channel Kuya Abhu

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Ang dali lang pla gawin sis Salamat sa bago kaalaman.

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Wow sobrang sarap tingnan sissy.

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Wow Im sure Masarap po to. Thank you for sharing this. Sobrang Ganda po ng cake good job po. ❤️leaf

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sarap mg cake

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Ayan may recipe sundan ko nalang ito gawa ako sa bahay sama po kayo .

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oh yummy neto.😋

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Thanks for sharing your video channel and tutorial tips Kuya Abhu stay safe

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Wow ang sarap ng cake. Full support Team Happy

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It looks yummy and delicious. Thanks for sharing. More recipes to share. God bless

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Easy and very yummy 🤤

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yummy 😋 cake

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Parang madali lng magbake ng cake, pero never ko pa natry,, wanna try soon,

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Yummy cake craving here

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Looks special cake ang galing nman kompleto ang sangkap.....rnb

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Looks really yummy. Love the kiwi. So brilliant and elegant

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Sarap sissy koy

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that cake looks very tasty!!!

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Thanks for sharing your video.Yummy nman ang cake ng Norwegian.keep on vlogging.ivanglare

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It looks delicious! I like the colors as well!

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Sarap ng cake tusok dikit dikit kona asahan kita sa bahay ko

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Thank you for sharing your video channel and tutorial tips Kuya Abhu stay safe