How Dutch Gouda Is Made At A 100-Year-Old Family Farm | Regional Eats | Insider Food
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- เผยแพร่เมื่อ 22 ต.ค. 2019
- Every year, 650 million kilos of Gouda cheese is produced in the Netherlands. Most of it is produced industrially, using pasteurized milk, but there are 280 farmers across the country still making raw-milk boerenkaas, or farmer's cheese. And there are only two farms that take their cheese to the next level, making Boeren Goudse Oplegkaas, or aged artisanal Gouda, a special type of raw-milk farmhouse cheese that must weigh at least 20 kilograms, must age at least two years, and can be made only in the summer with cattle grazing in the Green Heart region, between the cities of Amsterdam, Rotterdam, and Utrecht.
We met with cheesemaker Marije Van der Poel, who lives on an island in the village of Rijpwetering in South Holland with her husband, Hugo, and their three children and makes 15 wheels of aged artisanal Gouda every day at the back of their house.
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#FoodInsider #Netherlands #Cheese
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How Dutch Gouda Is Made At A 100-Year-Old Family Farm | Regional Eats | Insider Food
When I was 8 years old, I begged my parents for a cheese wheel for Christmas. I got a bicycle and I cried for hours
I give my kids the weird stuff they want. My relatives ask me for ideas. This Christmas, TWO desperately wanted book holders. (??????) They got them and were thrilled.
Lol
Lol
You'll probably have to wait another year until everything has opened up again, but lots of cheese farms also offer workshops. So you can make your own tiny cheese wheel (if you secretly still have the dream of having a whole wheel to yourself)
A bicycle is actually pretty nice
She sounds like your friend who is trying to explain to you their hobby, and you don't know 100% of what they are saying, but you are happy because it makes them happy.
Thats such a wholesome way to put it
@@ujeifk55 definitely
I'd be happier for her if she could say gouda right.
Haaaaa please 🙏🙏🙏
Hhhhh exactly lol
I'm dutch, after seeing this video I looked up where they sell it (I love a good Gouda cheese but this is on another level). Turns out they sell this exact cheese from this family in a store within 10 minutes of my house. I'm so happy
Send me some. I'll pay!
Was it really really amazing?? I'd pay too!!
@@tommylee3812 I haven’t gotten around to trying it yet (I know..) but once I have, I will definitely update you all!
@@hemes5en did you try it? and how much does it cost for 1 kilogram of cheese?
@@hemes5en we need update!
I just love how she emphasizes that their processes and cheeses are "special" and I love her for this. She really explained from her heart despite language difficulties.
she spoke English better than most native speakers LOL
I love how proud she is of her product :)
I love how she speaks English
"It is special."
Luv how da cheese
@Billionaire Of The Gates she is dutch
Duhh, obviously she's proud she worked hard for it.
She completely just made my day when she said “old.. Er, I mean “aged” cheese.”
Somebody please help. This woman is too good for all of us.
Oude kaas = aged cheese, but "oude" translates to "old"
Interesting! Thanks for letting me know.
I’ll buy her cheese just because of that!
@@starshot5172 Dakuje!
I loved that part and was looking for this comment 😂😁
"she learn me how to make cheese".
Much respect for this lady.
No joke, I come back to re-watch this every few months because of how wonderful the lady making it is. She sounds so happy and so excited that it makes me feel light and airy. I love this show in general, don't get me wrong, but I love learning about Gouda from Marije the most!
i really respect this lady for trying to explain the process in english to us! this isnt her first language and yet she's still very understandable.
@@Man14700 but consider the age though... ngl. A lot of people who are in their late 30’s and so forth have harsh accents and sometimes have a different way of expressing their words than todays Millennials and Gen Z, who have easily learned the language through the bigger Western (American)media exposure in the 90’s.
PS. Mijn vader en moeder spreken moeilijk engels maar Turks was ook hun eerste taal, NL 2e en Engels soort van hun 3e
also Dutch is probably the closest language to English in the world
@@gsofficial not at all, most dutch people just know how to speak English because we hear it since we were born
@@winstonvoetbal1458 I cannot comment on whether that's true, but, it is the closest major language to English. Though technically Frisian is closer.
Actually 90% of the Dutch population speak English fluently. I used to live in Groningen in the Netherlands which is a small city, and never came across anybody that didn’t speak English.
They’re all taught it from primary school :)
_"We are good in making cheese and he is good in aging cheese."_
Simple but precise way of putting it 💛
and I'd say "I'm good in gulping down cheese"
@@gigizack saem
@@gigizack you want some warm thick milk
My creamy cheese
@@bluesap7318 no, but the offer is appreciated ! !
@@gigizack me too
I love how Maria's eyes twinkle and her smile when she talk about her cheese and how she makes it 😍
I really enjoy her enthusiasm in telling her story and explanation of how she and her husband make the cheese.
I really respect the wife when she married to her husband then joined, being a part of his family's traditional fam and also continuing his family's legacy. And now she is our instructor for the Gouda cheese.
yes cheese is a great way of life th-cam.com/video/EnhvPClW7zs/w-d-xo.html
Mannn i absolutely love those people
@Saluki N Well said. That's why I refuse to marry. I live in the most isolated city in the world, theres no good men to choose from here. Better to be on your own here, you can live however you want without having to ask for permission.
F
@Carlos Vijewaar Perth, Australia. It's amazing! I live down south near farms so its even more isolated. You can't see a single house as far as the eye can see!
"it's real special" I like how she gets kind of giddy when she says that
I read this as she said it
Giddy about putting dead baby cow stomach in the milk she stole from them. I so look forward to the day when every dairy farm and cheese maker accepts you don’t need cow breast milk to make cheese.
@@BNJ24 what the hell are you doing here. Weirdo, go fill your hard drive with stuff that doesn’t irritate you morally
@@andrewradomsky6203 Never. As long as torture for your palate is taking place, I’ll translate for the mothers and their babies.
@@BNJ24 What!? How un-realavant is that.. i understand your message.. but Why here?
When I was 15 I visited Holland with my football/soccer team for a tournament and we did a cheese tour and saw how they made the Gouda. I’m Mexican American so I brought a bunch of it back home with me and use it to make quesadillas! This was in 2005 and those were still the best quesadillas I’ve ever made lol
In 1963, we moved to Europe from the states. Living in Heidelberg, during spring break in March, we drove up to the Netherlands. One of the lovely places we stopped was a private cheese making firm in Gouda. We brought a big huge wheel of Gouda to back to Germany with us. It was fantastically wonderful. We had cheese for breakfast lunch and dinner. A large slab of cheese between two pieces of German bread with a little butter, out of this world. One of my favorite memories.
as a Dutchy who lives closed to Germany I can agree German bread with Dutch cheese is peak breakfast lunch and even dinner if you're feeling lazy
honestly one of the few reporters ive seen actually putting in an effort to pronounce dutch names correctly, respect
Because she is dutch
@@adamkinsten9231 the reporter, not the one who is getting reported
@@adamkinsten9231 the reporter is italian, the gouda maker is of course dutch
A really small effort: she butchered the cheese name thinking Dutch is some kind of German.
@@juvesidc5960 Which it kind of is, no need to cope for something so basic. Dutch is a germanic language.
gouda: exists
this lady: "that's real special"
*face palms self* now you got me counting how many times shes saying it lol
Oh my god shut up
MET∆TRON I was looking for this comment lol
Having had both industrially made Gouda cheese and this artisan Boerse Gouda cheese, I can assure you that it definitely is real special. The industrial cheese doesn’t hold a candle to this good stuff.
It's probably just her limited English
Making ageing cheese is an art. Only few families of Holland know it . Very interesting.
Hollands great
What are you on about? Every Dairy farmer knows HOW to do it, but it's more economic to just deliver the milk and let the cheese making over to specialized companies these days. But even as far as the 1950's Farmers were making their own cheese.
I love how proud she was when she was talking about her husband's family and their own family carrying the tradition.
When last I looked upon so many cheese wheels, I was in a farm in skyrim.
And I stole them all
@@DrawsomeDrawer same 😁
console commands would do that for you, even in Oblivion
Haha same
GamerGuildHD yeah, but then i took an arrow to the knee
As a dutch person I can confirm that this woman tries to express so much more about her product than she does in English.
I would rather have heard her talk about the process and history of making cheese in Dutch and subbed for u guys
EDIT: I’m NOT disrespecting her English at all. It’s great to see someone explain themselves so well in a different language. I’m just saying I would’ve preferred her talking Dutch instead because she would be able to go way more in depth about everything in Dutch lmao
Haar engels is glad nie te sleg nie
Plus, Dutch is quite a lovely language. I dont speak it but my dad does, and I find it oddly soothing. It's a playful language, if that makes any sense.
Ngl we should do a tour and buy some of her cheese uwu 👌 but I'm lactose intolerant but would risk 20 restroom breaks for this cheese
Shut up, she did good
@@downo sHuT uP sHe diD gOoD
"Real life is the real gym."
Best truth ever spoken.
👍
That pause at "whey away" was beautiful
Now I’m curious what a 100 year old aged Gouda would taste like
Oh I am sure it will taste Goud a.
You can go find out in a Cheese bank
i've tried some 4 year old gouda, also from a local farmer here in the netherlands and it taste quite like parmiggiano, not entirely the same but in the same region of flavour.
It would be quite salty and crumbly, trust me.
@@Kimdah_ yum
The interesting thing about the wooden press molds is that scientists found out that the bacteria developing in the wood actually reduce the growing bad bacteria. Just like in our guts. Of course if you take care of the wood or your guts. Beautiful :)
Source is from another video where it's talked about the raw cheese making of old nun.
Old nun???
This is why wood cutting boards are more hygienic than plastic
And wooden utensils
And wooden salad bowls
None need soap, just hot water and make sure all food matter is scraped off.
I understood every single word she said and HONESTLY? I loved every single second i listened to her explain the process with such love and enthusiasm ♥
Marije van der Poel's charm and joy for what she does, is simply contagious.
After 20 years she's still so proud of the work she does!
Very admirable!
That's the dream!
After 46 years I am proud of what I do.
.
.
.
.
I actually do nothing because I am lazy.
😂😂😂
"It keep the warm inside." She's so adorable, I can't 😭😭😭 I love this so much
What a sweet lady and her accent is so adorable. I really appreciate her enthusiasm in trying to explain all the intricacies that go in the making of her product.
I love how she explained every nutrient the cattle ate when she tasted the cheese 🧀
What e this?
It makes me really happy to see how proud she is of their cheese
@BesteKanaal1 is healty eat cheese everyday?
@BesteKanaal1 most people dont eat cheese everyday. its probably just you
@BesteKanaal1 i am dutch haha
@BesteKanaal1 ik alleen bij het avond eten
@@Delitor I eat cheese everyday
5:06 so square does fit into circle? Kindergarten was a lie
Aron Kovacs a square can always fit in a circle as long as its area is lesser than that of the circle..
Shiladitya Biswas and this is blatantly false
lmao
@K L true i approve
@@shiladitya_biswas Nope
I once visited a farm in the Netherlands, that made its own cheese. It was the best cheese I've ever tasted. I liked it more than the cheeses I got on my trip to Switzerland.
I would let this woman be my mother, she is so wholesome
as a fellow dutch man, i can hear the dutch accent when she speaks english
Verschrikkelijk maar aandoenlijk tegelijk.
Ai spiek ferry goed inchlish
ja, ik hoor het ook.
@Joe H I know, right? I was like "Umm, so can I and I speak English!"
Brring salt
She cute lmao like she seems so excited to talk about how she makes her cheese and how special it is, it's actually cute like a puppy or a baby seal
You sound patronizing
How is she cute for that reason🤷🏽♂️🖕🏽
Bruh you creep me out get lost
A baby seal is called a puppy
all holland girls are like that..
Amazing! The pride she has for her cheesmaking shows on her face..wonderful craft.
Very interesting and informative, the cheese lady is such a sweetheart ☺️
My mind : you should sleep
My soul : hey watch this another documentary of cheese
My body : dead
Dedi Yusuf same 😂
Dedi Yusuf lmao
Same
HAHAHA me
Dedi Yusuf bro this is so frickin true haha
I feel like she’s trying so hard to translate to English
Edit since people keep saying it: I don’t mean this in a rude way. I appreciate her effort because I know how hard English can be to some people
And we very much appreciate her for it
It’s hard for us to speak English because the English letters sound different from dutch letters y’all finds it hard to say the gggggg or schhhh and thats easy for us 😂
@@anaxous
Bruv can you translate what is hello from dutch??
@@JAndre-gb3dm Hallo or Goedendag
special
I am Dutch and was born and raised near our abundance of water. I had a good time seeing you row an old-fashioned boat. But you did, respect for that. Also, the fact that you took the time to pronounce Gouda the correct way. Must have been a challenge for a native Italian speaker. ❤
Its always great to see someone that has such pride in their work.
This sounds like really special cheese.
How-da ya figure?
@@TyDurr1 Get out.
Nicholas Del Giudice well cause it is
eruit
Yes, snowflake cheese.
Ok but she’s adorable
Hey u have 69 likes
Nvm
Hell naw
@@habibiman9328 sugma
Raboc what is sugma? I dont know what that means, please tell me now i need to know.
As a German I could NOT live without Dutch cheese and Dutch Hagelslag. Glad that in North-Germany we have several Dutch cheese sellers... :)
This lady is the most charming person I’ve ever seen. She is a national treasure.
That lady is living her best life! Listening to her speak with pride about what she and her husband does each day is beautiful. Her excitement and her joy is palpable. I bet it's damn good cheese!
honestly props to the dutch woman speaking English, I heard she was struggling a bit but she still did her best.
And for the non dutch woman, she did her best too and we appreciate it even tho it isn't always accurate xD
as a dutch person it means a lot that you have such respect❤️ some people like her have a lot more trouble speaking english but u can really see she’s trying. i hate ppl making fun of bilingual people/ people trying to learn a new language
@@daphnejager5641 I could barely tell if she was struggling at all. Her cadence was pleasing. Most of the time it's charming listening to non-native speakers speaking English because it's fun and interesting. It's like working with someone in a uniform but then one day you see them dressed casually and it's like they're a whole different person
Wow... I loved this. Thank you to everyone behind this video. And the lady was awesome. I'm glad you are preserving your culture.
She is just so wholesome. Heartwarming and adorable at the same time.
The color of the cheese rolls in that market. Gorgeous.
The presenter did a great job with all those tough dutch words and the farmer did a great job explaining her work in english!
This couple, their cheese house and family story, is so completely charming, I would pay them just for this even if it was ordinary cheese. But this is cheese like nothing else! And so I am utterly astounded. Thank you so much for sharing Claudia!
she is the cuttest person i've ever seen, everything from the way she explains the process so happily, to her body language just made me so happy, i have never loved cheese so much before
I'm severely lactose intolerant, but can't stop watching, because the process is just fascinating.
Have you tried simply toleranting lactose?
There is close to no lactose in cheese
@@kahntheman962 tell that to my stomach
Yo no hablo inglés y aún así estoy aquí 😂😂
Me encantan los quesos
Lactaid will expand your culinary world
Me: Trying to Sleep
TH-cam: *CHEESE*
too bad, Apus like you can't eat this cheese or any cheese which has *bovine rennet*
im keeping this on 69 likes
CHEEEEEESE GROMIT!
like if you get the reference
FOR EVERYONE!
Those wooden molds are to die for!
Thanks to all who participated in this very pleasurable video.
I love how much this lady loves her cheeses!
I have one word for this video.... “special” haha I love this woman!
I'm on a quarantine cheese trip right now. Been to italy and Poland so far 😂😂😂
I just arrived from Italy 😂
Came from France lol
I made my own cheese this year :D
This is my first stop in the cheese algorithm. I'm sure I'll see the other countries soon
Maybe stop traveling during a global pandemic
That woman is really special. She's so happy.
I can feel the genuine pride she has in her cheese. Two of my most favourite "I wanna taste it"s are cheese and coffee.
Awww she’s so cute I can tell she’s super proud of the cheese she makes
I love how that lady was so ethusasic about cheese making warms my heart💕
It's real special
To make cheese you must exploit and kill cows. This shouldn't warm anyones heart.
@@ErenThorne Except this is goat cheese.
@@crispycritter7022 Same thing
@@ErenThorne there's always that snowflake who kills the mood
This lady who keeps saying everything is Special, I wonder if she knows how special she is. She’s the one who puts love and energy into making the cheese but She compliments everything but herself, I hope people tell her how special she is.
I liked the way she speaks. She is polite and practical. "We are good at making cheese and he is good at aging cheese. "
Never knew that Gouda had sole cheese market rights back in the old days, and i have lived here all my life. Learn something new every day i guess
Please adopt me and take me to the Netherlands
I mean yeah sure why not we have a lot of gouda cheese here in Utrecht
Also not here in Hoorn😅
Unless you wanna throw your life away, leave this place be and don't come here. You'll be grateful for making that decision.
no
@@taseefa7614 Uuuuuuu
Love this!
Much respect to this family and those alike!!!
I love how excited she looks to be doing this everyday! ❤ Wish I could try some of their cheese. I bet it taste amazing!
Parents: You have to study hard, so you don't become a farmer
The farmer:
@Pup Pyz depends. Lots of farmer I know only have a high school deg. They mostly learn via experience
Farmers in more developed countries actually require a lot of specialization and knowledge in new technology :) it's very interesting
Farms can be quite lucrative if you know how to do business.
I am pretty sure the original comment was showing how you usually “study hard” to not end in a unprofessional job, but this video shows the hard work and dedication behind being a farmer
Sad thing is, farmers are highly intelligent and are NECESSARY. Shame on all parents who say this stuff to their kids! Serious stuff to the side, this is a good joke and you should have a good day. ^-^
This lady and her family..they are the special ones. Seeing the care and pride she takes in making something that is loved everywhere is amazing. She looks like she lives a blessed life
I love how she is so proud of her product and how she still gets excited about it.
I am actually holding a presentation about cheese in a few days and youtube randomly recommended this to me.
Its too convenient, they’re watching us!
Title should be changed to "How real special cheese is made at a 100-year-old family farm"
I'm getting excited just by how shes talking about it her eyes are lighting up
Huge RESPECT for our neighbours 👍 from Germany 🇩🇪
shes so proud and thats wholesome
This may well be the most Dutch thing I have ever seen.
+
I can confirm this
What about the mills that where used to drain the ocean
the background yodeling were missing
@@eliasgill2453 Dutch people don’t yodel
No one:
Absolutely no one:
Me at 3 AM a day before an exam: AH yes, the cheese
Me rn😭
*kaas intesifies*
Well you could be smoking crack like Mustaine did
Me at 3 am during finals week: *cheese*
*C h E e s E*
This is one of my favorite cheeses! I broke many wheels of aged boerenkaas as a cheese monger so it was such a delight to see this extraordinary artisan doing the same with her own cheese. I could almost taste the crystals
She sounds so wholesome 😍😍😍😍
Damn. This video hits different because I can see how their emotions was poured in cheesemaking. 🖤🥺
"She learned me how to make cheese"
So adorable 😂
Seriously though, I love the Dutch and their wonderful country, plus that Gouda looks delicious!
Because "to learn" and "to teach" are the same word in Dutch
Its interesting how you notice the difference in correct / incorrect English as you are a "native" speaker , but we often naught take into account where the English language derives from. So our ego tends to separate our hierarchies as to what is correct or incorrect so we patronize the other with a sense of total correctness, vice versa as well. Words are spells, which brings you to magik
@@strawman3070 Agree with your point, a language is part of a culture yet it tend to be more inter-connected with other languages through migration of people. BTW English is my second language while Dutch is my fourth. It's interesting to pick up those details during language learning.
I am ashamed of my own countrywhen they speak english, everyone knows it is taught
I like their accent, it's cute
Those two are such a delightful couple! Something beautiful about working together like that.
It's beautiful. You can see Mevrouw Marije van der Poel (the cheese maker) explains everything about her cheese with pride.
I wish they let her speak Dutch and just added captions, but knowing Dutch people, I bet she insisted on using English just for the ease of those attending 💕 Cheese looks incredible
Look, we’re just incredibly stubborn. She probably said ‘nee hoor, houd toch je mond, ik kan dit, let jij maar eens op!” Like a true Dutch person not willing to admit their English isn’t the best, I do it as well tbh
@@emerald4812 I can completely see that scene happening 😂
@@emerald4812 ik ben ook nederlands hr har
@@emerald4812 dikke nek gewoon
Blessed are the cheese makers. This sounds like an extremely tough job.
Actually no job is tough if you really love it. Thar's why they say "Choose a job you love and you will never have to work a day in your life" or "Find a job you enjoy doing, and you will never have to work a day in your life" (Confucius / Mark Twain).
What's so tough about it?
@@cius96 boomer rhetoric...
@@ric84 a lot of physical labour, long work days, taking care of animals
This is humanity at its finest. So beautiful
My heart is so warm watching there beautiful, amazing, and happy people doing what they're doing!
I come from South Africa and grew up eating Gouda cheese, thanks to our Dutch/Afrikaans community, and although it was locally made, it was very delicious. But I have no doubt that the authentic Gouda cheese made in The Netherlands must be extremely tasty and delicious! Would love to visit Holland soon, I love the Dutch, they are such wonderful people! God bless the Dutch!
She's realllyyy² making me want to travel to the Netherlands to try their cheese ❣️
The cheese isn’t ass good at it seems I live in the netherlands it is like any other cheese
as long as you go further than Amsterdam
Huub S No, it does not. Gouda cheese from the supermarket does not taste the same
Aged Dutch cheeses are pretty good, but I'd say Italian and French cheeses are much more interesting.
@@ilikemoviesandmore noted bruh😂
She talks like my great-grandfather. He only came to the US in 1953, after fighting in the Dutch Resistance. He spoke English just like this. Even so much as confusing "learn" with "taught," just like Marije. It brings back so many memories.
This absolute Queen explained her passions in a language that isn't her native tongue and it still was so obvious how much she loves her work.
She said there’s a guy who comes and buys 90 *wheels of gouda*
And eats them...
Wtf
This is the person our math test warned us about.
She says "age them". ☺️🧀
@@picoman1151 😆
@@picoman1151 lol
Pizzaguy1432 he must feel pretty gouda
I live in the Netherlands, I bought their cheese after watching this video and the taste is superb! Best gouda I have ever tried by far!
dear chaves, i wanna talk to you for a moment
I watched one video about parmesan now I'm on a cheese rabbit hole
3:22 look how cute that cow is