How to make Yam peppersoup with goat meat (Ukodo) Preciousness

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INGREDIENTS:
Yam
Goat meat
Peppersoup spice
Scotch bonnet peppers
Garlic
Ginger
Crayfish
Calabash nutmeg
Onion bulb
Salt
Scent leaves
Audio: Spin, Adobe Score Collection

[@enifomeogeh540]

The ukodo I know in delta, we don’t use onions for it

[@Bigbree.222]

Okay that’s cool
This is how I prepare mine, I add onions to mine

[@OmoteHope]

Not even onions she also used garlic

[@esegift9169]

Even thick too
All d ones online are so watery.

[@nuhuhassan4090]

Looks really delicious...well-done! 👍👍👍👍👍👍

[@Bigbree.222]

Thank you 😊

[@FumiSkills]

🥰🥰🥰🥰🥰🥰 I will try this recipe this weekend

[@Bigbree.222]

You will enjoy it ❤️

[@Hitsprimo]

Can’t wait to try it out 😋

[@Bigbree.222]

I will be waiting for your review 🙏

[@lordkwameteku3311]

Looks yummy💯

[@Bigbree.222]

Thank you 😊

[@henryolali8822]

Alua!

[@ijegublessing7237]

Garlic n ginger in ukodo???

[@ellarichard9392]

The matter Taya me o