Easy Chicken Sandwich l Homemade Chicken Burger l Arubakes

Chicken Sandwich
1 Boneless Chicken Breast
1 Ciabatta
½ Onion, sliced
Lettuce
Tomato
Monterey Jack Cheese, sliced
¼ Cup Flour
1 tsp Garlic Powder
½ tsp Chili Flakes
Salt
Butter
Olive Oil
Burger Sauce :
1 Pickle, finely diced
1 Tbsp Pickle juices
¼ cup sweet chili sauce
¼ cup Mayo
2 Tbsp Mustard
1 Tsp Dried Oregano
Method
1. To make the burger sauce mix together diced Pickle, Mayo, Sweet Chili Sauce, Mustard, Oregano and pickle juices
2. Taste and season
3. Mix the flour, salt, garlic powder and chili flakes in a bowl and set aside
4. Slice the chicken breast in half (to get 2 thin fillets)
5. Season both sides with salt and then coast the chicken breast with a light coating of flour
6. Heat up a pan with a knob of butter and some olive oil
7. Fry the chicken breast for about 3 minutes on one side until it starts to brown
8. Turn over and fry the other side.
9. Brush on a little chili sauce and flip again and brush on more chili sauce to the other side
10. Cook for about 8 mins, flipping it every 2-3 minutes
11. Set the cooked chicken breast aside to rest
12. Into the same hot pan put the onions to saute
13. Add the ciabatta, cut side down to toast
14. Turn over and put the cheese on the toasted side and let the cheese melt into the bun
15. To assemble, layer on the burger sauce to the top and bottom of the bun
16. Layer on the lettuce, tomato and chicken. Top with onion and bit more burger sauce

[@Repatch]

Great recipe 😊

[@chiranthawijaya6461]

Looks delicious!!

[@dad6451]

that looks amazing