Slow Cooker Chicken Cacciatore

Here is a great Slow Cooker recipe that is sure to impress your family and friends, yet it is very easy to make. Throw everything in the slow cooker in the morning and you will have a Delicious meal for dinner.
Ingredients:
Chicken (I used 3 Breasts and 3 Thighs)
1 Onion, diced
3-4 Peppers (I used 2 Green and 2 Red) diced
1 Tablespoon Oregano
1 Tablespoon Basil
1/4 cup of Red Wine
4-5 Garlic Cloves, diced
1 large jar of Spaghetti Sauce
1 can of diced Tomatoes
1 can of Tomatoes Paste
8-16 ounces of Fresh Mushrooms
Salt and Pepper to taste
Start by placing the diced Onion in the bottom of the slow cooker. Lay the Chicken pieces on top of the Onions. Pour the jar of Spaghetti Sauce over the chicken, trying to cover all the pieces completely. Add the rest of the ingredients and cook on low for 4-5 hours.
Stir well and make sure the chicken is cooking. Feel free to remove chicken and shred or cut into smaller pieces if you desire. Set slow cooker on high for 25-30 minutes to prepare for adding the mushrooms.
Add the mushrooms and stir. Cook for 30 minutes, or until mushrooms are tender.
Serve over Angel Hair pasta and Garlic Bread for a great warm and hearty meal.
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[@galleta_2024]

So nice of you to include family. The dish looks delicious. Just received my slow cooker and this is the first recipe I will be making. I had the original Crockpot when Rival put it out in the 1970's. Loved it then. It ended up somewhere in the several moves. Thanks a bunch

[@SmokingBBQ]

Thank you! Please check out some of my other slow cooker recipes. th-cam.com/play/PLeQ8n91GzDlpSHwBdLzKBIUcB3PWsbG2F.html&si=qUpoFjBwtv6ymDFk

[@darlenemccleve-witter5649]

Hi did you forget the mushrooms that is my favorite part of chicken cacciatore but looks great

[@CookingwithStephennJacklyn]

OMG! Eric..... That Chicken Cacciatore looks super delicious that's one of my favorite meals tastes even better the following day great cook brother. From Dad (Stephen) have a wonderful weekend you and your family.

[@SmokingBBQ]

Thank you for the nice comments, I appreciate it. So glad you enjoy my recipes and videos. Thanks again for stopping by!

[@CuffNStuffBBQ]

Great cold weather delicious !

[@jameslazor8305]

Wow this looks great! Can’t wait to try it out!

[@SmokingBBQ]

It is great! Thanks for stopping by!

[@darlenemccleve-witter5649]

That makes since to add the mushrooms near the end they do get mushy

[@Steverz32]

Perfection! Making it this weekend

[@SmokingBBQ]

Let me know how it turns out!

[@Steverz32]

@@SmokingBBQ This was the best recipe for it! Thanks buddy for posting it up

[@Lepewhi]

Pour the wine in the jar that had the tomato sauce and shake it up to get the rest of the liquid out. Just a thought

[@SmokingBBQ]

Great tip that I will try next time, thank you!

[@aleksandrrakowski4953]

will do in a week.

[@SmokingBBQ]

I am sure you will love it! Please stop back after you try this recipe and let us know how you like it. Good luck, and thanks for stopping by!

[@jimt.626]

Don’t you have to brown the chicken first? Only asking is all

[@SmokingBBQ]

No, you don't have to brown the chicken first, although if you want to you certainly can. Thanks for stopping by!

[@jimt.626]

@@SmokingBBQ anytime. The reason I was asking was I'm getting a slow cooker soon

[@jimt.626]

Can you use crushed tomatoes? Also what about for people like me who don’t like onions?

[@SmokingBBQ]

@@jimt.626 Sure, use crushed tomatoes and leave out the onion. Feel free to improvise and make the recipe your own. thanks for stopping by!