ជ្រក់ត្រសក់ស្រូវរសជាតិជូរអែមឆ្ងាញ់ How To Make Pickled Cucumber

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  • เผยแพร่เมื่อ 1 ม.ค. 2025

ความคิดเห็น • 14

  • @cheakosalkim7749
    @cheakosalkim7749 2 ปีที่แล้ว

    Blessing good luck

  • @sopheakkong6831
    @sopheakkong6831 ปีที่แล้ว

    ទុកបានយូរអត់បង

    • @SleukTeuyHome
      @SleukTeuyHome  ปีที่แล้ว

      ទុកក្នុងទូទឹកកកបានយូរ

  • @kangchanra4413
    @kangchanra4413 3 ปีที่แล้ว

    My skinny food coming now...Cha love and love eating extremely everyday and everytime....please do those more and the more eat and the best...l wish to lost weight more and more...l love slimming body, mainly my skinny look

  • @amarafielding164
    @amarafielding164 3 ปีที่แล้ว

    ឃ្លានណាស់បងអើយ

    • @SleukTeuyHome
      @SleukTeuyHome  3 ปีที่แล้ว

      តោះ ធ្វើញ៉ាំទៀត😊😋😋

  • @lachphanara3022
    @lachphanara3022 3 ปีที่แล้ว +1

    អរគុណ កូនស្រី ។
    សុខសប្បាយ ។

  • @heangchanthavy6569
    @heangchanthavy6569 3 ปีที่แล้ว

    វគ្គទី១ មិនដាក់ស្ករទេឬ? បើគ្មានស្ករអាចជូដែហបង?អគុណ

    • @SleukTeuyHome
      @SleukTeuyHome  3 ปีที่แล้ว

      ចាសអត់ទេ ហើយក៏ជូរដែរ

  • @sereyrothpoun3730
    @sereyrothpoun3730 3 ปีที่แล้ว

    ធ្វើត្រសក់ធម្មតាបានទេបង??

    • @SleukTeuyHome
      @SleukTeuyHome  3 ปีที่แล้ว

      បានគ្រាន់តែរសជាតិអាចខុសគ្នា ព្រោះត្រសក់ធម្មតាមានជាតិទឹកច្រើនជាងត្រសក់ស្រូវ។ ខ្ញុំអត់ដែលសាកដែរ មិនដឹងរសជាតិខុសគ្នាបែបណាដែរ ☺️☺️

  • @sokhengheang99
    @sokhengheang99 3 ปีที่แล้ว

    អរគុណបងស្រីសំរាប់ការចែករំលែករូបមន្តល្អៗនិងងាយយល់