1/4 kilo = 55 packs | Sweet and Spicy Dilis negosyo| dried anchovy recipes

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  • เผยแพร่เมื่อ 23 ส.ค. 2024
  • SWEET AND SPICY DILIS pang negosyo recipe
    ingredients:
    1/4 kilo dilis
    1/4 kilo white sugar
    1cup water
    10pcs sili(chopped)
    1tbsp food color(orange)
    1bot cooking oil for frying
    SPIRITUAL FOOD
    1 John 3:7
    Mumunti kong mga anak, huwag kayong padaya kanino man: ang gumagawa ng katuwiran ay matuwid, gaya niya na matuwid:
    #negosyo #negosyongsarisaristore #sarisaristore #maliitnapuhunan #maliitangpuhunan #negosyongpatok #negosyongpatok2022 #anchovyfry #anchovy #dilis#pinoystreetfood #dilisrecipe #pinoyfood
    #sweetandspicy #sweetandsalty #daing#sweetandspicytuyo
    #maliitnapuhunanmalakiangkitaan
    #negosyongpangmasaatparasamasa#patoknanegosyo #patoknapangnegosyo #patokpangnegosyo#pangnegosyo
    #businessideas #smallbusiness #bestbusinessideas

ความคิดเห็น • 72

  • @nurse_tindera
    @nurse_tindera  2 ปีที่แล้ว +7

    Kindly check the description box for the list of ingredients.Thank you and God bless

  • @lornabanayos9466
    @lornabanayos9466 2 ปีที่แล้ว +3

    Super like this recipe,try ko to.thanks for sharing

  • @Ea_Cook
    @Ea_Cook 2 ปีที่แล้ว +3

    Salamat po sa pag bahagi nagustuhan qo video na to mag try din ko gawa nito swak pang dagdag negosyo, di p qo nakapagluto nito.

  • @endinreyes9085
    @endinreyes9085 2 ปีที่แล้ว +4

    binibili ko po yan tuwing may perya samin🤪🤪

  • @jayar6191
    @jayar6191 4 หลายเดือนก่อน

    Ito po Yung pinaka makatotohanang paraan ng pagluluto na napanuod ko

  • @miss.earthcapricorn3330
    @miss.earthcapricorn3330 2 ปีที่แล้ว +3

    Eto ung hinahanap Kong itsura. Damii ko napanood pero iba Ang itsura. Ito ..ito ung mgndang itsura

    • @nurse_tindera
      @nurse_tindera  ปีที่แล้ว +1

      Opo ganito po ang itsura kapag pambenta po.🙂

  • @buridek_cuisine
    @buridek_cuisine 2 ปีที่แล้ว +3

    hi.. i enjoy watching your videos

  • @mafearcamo523
    @mafearcamo523 ปีที่แล้ว +1

    Salamat Po sa pag share perfect Ang pantinda ko

  • @Aliw_everyday
    @Aliw_everyday 2 ปีที่แล้ว +2

    Ganto pala ang tama para dry ang pagkakaluto 😊 salamat sa pag share 😘

    • @nurse_tindera
      @nurse_tindera  2 ปีที่แล้ว +1

      Abangan nyo po next upload,another kutkutin recipe.swak pang biz and meryenda🙂

    • @nurse_tindera
      @nurse_tindera  ปีที่แล้ว

      Yes po..pambenta po kc kaya dapat dry ang texture nya🙂

  • @ceferortz2336
    @ceferortz2336 ปีที่แล้ว

    Ganda ng pag kaluto,kagaya sa Divisoria na binibinta.

  • @marryjoydanao5487
    @marryjoydanao5487 2 ปีที่แล้ว +10

    thanks po sa pag share, gaano po katagal ang shelf life nya? thanks

    • @nurse_tindera
      @nurse_tindera  2 ปีที่แล้ว +2

      Up to 3 mos po ang shelf life nyan ma'am kung tosta lang sa medium oil like what I did..mas maganda po pag deep frying para aabot gang 6mos po basta well pack and sealed po👍

  • @ladybelleadventures
    @ladybelleadventures ปีที่แล้ว +1

    Sarap papakin hehehe!

  • @ruthay2ne141
    @ruthay2ne141 11 หลายเดือนก่อน +1

    Cguro pwedeng ilessen yung water since gagawin mo nmn xang syrup para less yung cooking time

  • @jappinoy8570
    @jappinoy8570 ปีที่แล้ว

    Wow thanks po sa pagshare ng recipe napakamahal po ng ganyan dito sa japan

    • @aquaawilliamgumapos957
      @aquaawilliamgumapos957 ปีที่แล้ว

      1/4kilo ng dilis magkano po? Tapos ganyan karami pala ang 1/4 kilo kaya 55pack.

  • @corapadilla8414
    @corapadilla8414 หลายเดือนก่อน

    👍👍👍👍

  • @felixAbrera-xb7xo
    @felixAbrera-xb7xo 9 หลายเดือนก่อน

    Maraming salamat po, my matutunan ako. .

  • @loveinamist2976
    @loveinamist2976 2 ปีที่แล้ว +7

    Hello Po
    İlang grams Po per plastic bag
    Salamat po💚

    • @nurse_tindera
      @nurse_tindera  2 ปีที่แล้ว +1

      Nasa approx 10 grams po per pack depende po un sa size ng dilis na gagamitin nyo po..super mabenta po yan sa store namin.God bless po sa business nyo.

    • @nurse_tindera
      @nurse_tindera  2 ปีที่แล้ว +2

      pwede din po ilagay sa round tubs 50 to 60 pesos po bentahan.depende po kung magkano nyo nabili mga ingredients.

    • @user-xs5sy1ye9f
      @user-xs5sy1ye9f 8 หลายเดือนก่อน

      ilang grams po pag sa tub po ilalagay yung pang 60 pesos

  • @cianrainian
    @cianrainian 2 ปีที่แล้ว +4

    Hello po nag dikit dikit po agawa ko pano kaya

    • @nurse_tindera
      @nurse_tindera  2 ปีที่แล้ว +3

      Sinunod nyo po ba ang procedure ko mam?baka kasi po naover cook yung sugar po.once coated na po ang dilis turn off na yung apoy.tapos continue lang sa halo para mair dry po,that time mahiwalay na po mga dilis kasi mgddry na po ang sugar tru mixing po off heat

    • @nurse_tindera
      @nurse_tindera  2 ปีที่แล้ว +1

      Abangan nyo po next upload ko(kutkutin recipe complete with packing po 🙂)

  • @freddiebello6864
    @freddiebello6864 4 หลายเดือนก่อน

    Ano po food color ginamit? Achuete poba?

  • @jinkycustodio7087
    @jinkycustodio7087 2 หลายเดือนก่อน

    Hi Po nasa ilang grams Po bawat pack?

  • @ginagonzalez2549
    @ginagonzalez2549 2 ปีที่แล้ว +4

    Hi pretty pag ilagay SA round tubs Yong 50 -60. Pesos anong size Ng round tubs? Tnx

    • @nurse_tindera
      @nurse_tindera  2 ปีที่แล้ว +2

      Update price po Bentahan po sa store namin per tub(250ml size)60 pesos po.pero depende po sa inyo kung magkano bili nyo sa mga ingredients po

    • @ginagonzalez2549
      @ginagonzalez2549 2 ปีที่แล้ว +3

      @@nurse_tindera aw..ok.pretty thanks sa reply 🙏😊👍

  • @brigittesia1804
    @brigittesia1804 2 ปีที่แล้ว +2

    Hangang kailan ang expiration ng sweet and chilli anchovies..tnx

    • @nurse_tindera
      @nurse_tindera  2 ปีที่แล้ว +1

      Yung recipe ko po ay gang 3 months po.basta sealed po xa.

    • @nurse_tindera
      @nurse_tindera  2 ปีที่แล้ว +1

      Abangan nyo po my upcoming video recipe .salamat po

    • @esquinotv6422
      @esquinotv6422 ปีที่แล้ว +1

      @@nurse_tindera mo

  • @ginagonzalez2549
    @ginagonzalez2549 2 ปีที่แล้ว +3

    Hello po Hindi po ba pdeng hugasan muna before prito po

    • @nurse_tindera
      @nurse_tindera  2 ปีที่แล้ว +2

      No need to wash po..salty,sweet,spicy po ang trademark ng spicy dilis natin.

    • @ginagonzalez2549
      @ginagonzalez2549 2 ปีที่แล้ว +2

      @@nurse_tindera aw..ok.😊👍🙏 thank you so much sa reply

  • @user-xs5sy1ye9f
    @user-xs5sy1ye9f 8 หลายเดือนก่อน

    ano po ize ng tub? at yung platic pang tig 5pesos?

  • @leighpangilinan9118
    @leighpangilinan9118 5 หลายเดือนก่อน

    Saan po nakakabili ng dilis? Sa mga nagtitinda po ba ng tuyo?

  • @juliacalunsag7484
    @juliacalunsag7484 2 ปีที่แล้ว +2

    Ilang grams po per pack maam

    • @nurse_tindera
      @nurse_tindera  2 ปีที่แล้ว

      Maximum of 10grams po depende po sa klase ng dilis.kayo nalang po mag adjust sa packing depende po sa kung magkano nyo binili mga ingredients po..stay updated po sa next upload another kutkutin recipe po swak pambenta.thankyou and Godbless

  • @sharingiscaring7682
    @sharingiscaring7682 ปีที่แล้ว +2

    ilang days ang shelf life nyan po after packaging?

    • @nurse_tindera
      @nurse_tindera  ปีที่แล้ว +2

      Count 90 days po from the day na niluto pag air tight sealing po ang gagamitin sa pagpack like tubs,vacuum sealed,resealable pouch.count 30 days pag stapler and heat sealing po ang gamit.

  • @basictutorial6143
    @basictutorial6143 9 หลายเดือนก่อน +1

    ilang weeks or month po shelf life nya salamat please reply po subs ako pag nag reply na kayu salamat

  • @ot4butilovelisathemost311
    @ot4butilovelisathemost311 ปีที่แล้ว

    squid version naman po

    • @nurse_tindera
      @nurse_tindera  ปีที่แล้ว

      Yes po..nakaline up na po yan sa future video recipe natin🙂

  • @ceferortz2336
    @ceferortz2336 ปีที่แล้ว

    Ganun din ba sa pusit ang pagluto mam.❤

  • @ronahpingoy1531
    @ronahpingoy1531 ปีที่แล้ว

    Hello! Ilang days po bago mapanis?

    • @nurse_tindera
      @nurse_tindera  ปีที่แล้ว

      Count 90 days po from the day na niluto pag air tight sealing po ang gagamitin sa pagpack like tubs,vacuum sealed,resealable pouch.count 30 days pag stapler and heat sealing po ang gamit.

  • @emmanuelgatmaitan6986
    @emmanuelgatmaitan6986 ปีที่แล้ว

    Pwd Po bang catsup pamalit sa food color?

    • @nurse_tindera
      @nurse_tindera  ปีที่แล้ว +2

      Kung personal consumption lang po pwede,,pero kung pangbusiness po eh hindi kasi hindi po xa magddry

    • @nurse_tindera
      @nurse_tindera  ปีที่แล้ว

      facebook.com/profile.php?id=100030899985153&mibextid=ZbWKwL follow nyo po ako sa facebook para mas madali po ang access nyo kung may iba pa kayong tanong po

  • @karlosagaoinit3060
    @karlosagaoinit3060 ปีที่แล้ว

    Mga ilang araw po bago kumunat yung dilis?

    • @nurse_tindera
      @nurse_tindera  ปีที่แล้ว

      Makunat kunat po ang texture ng dilis kasi hindi po deep fried.mas gusto kasi ng mga suki pag mejo makunat kesa crunchy po..3months po ang shelf life

  • @antonettetumlos7784
    @antonettetumlos7784 ปีที่แล้ว +1

    Ilang days siya bago mag expire?

    • @nurse_tindera
      @nurse_tindera  ปีที่แล้ว +2

      Nagccount po ako ng 90 days from the day na niluto,,.applicable po ang 90day expiration pag well sealed po gaya ng tubs at resealable pouch.kung tingi tingi lang ang packing gamit ang heat sealer or stapler.30 days lang po

  • @NegoHorrorStories
    @NegoHorrorStories ปีที่แล้ว

    Hello ano po pang gamit niyong pang sukat pag nilalagay sa pack? Salamat po.

    • @nurse_tindera
      @nurse_tindera  ปีที่แล้ว +1

      Hi sir,tantyahan nalang po ginagawa namin sa 5peso pack po.pwede po kayo gumamit ng digital weighing scale yung grams lang po(maliit lang po xa na timbangan)para cgurado po

  • @mayvellilley5565
    @mayvellilley5565 10 หลายเดือนก่อน

    Hi, anong mang yayari kung nilagyan ng flour 😳 kasi yung natikman ko parang May flour kasi ang kapal ng coating. Posible ba ?

    • @nurse_tindera
      @nurse_tindera  10 หลายเดือนก่อน +1

      Asukal po nagpapakapal ma'am.magpopowder po kasi un in certain period of boiling,tas continous ang pagmix po

    • @nurse_tindera
      @nurse_tindera  10 หลายเดือนก่อน +1

      Wag pong lagyan ng flour po🙂

    • @mayvellilley5565
      @mayvellilley5565 10 หลายเดือนก่อน

      @@nurse_tindera salamat sa sagot 😉

  • @susanamalabanan2260
    @susanamalabanan2260 ปีที่แล้ว

    Mam kpag nka subcribes ako sau ganun din ba fb nyo

    • @nurse_tindera
      @nurse_tindera  ปีที่แล้ว +1

      Heto po fb link ko ma'am facebook.com/profile.php?id=100030899985153&mibextid=ZbWKwL

  • @KristinaQuitlong
    @KristinaQuitlong 5 หลายเดือนก่อน

    Size ng plastic

  • @meteorghf4144
    @meteorghf4144 หลายเดือนก่อน

    Ganonkaya katagal ang life span nito