एक ही बार मे गाढ़ा मलाईदार दही जमाने के मास्टर हो जाएंगे /Ghar Me Dahi Jamaye /Homemade Curd /Dahi

[@ShailPriya300]

Mai bhi try karungi
Agr aisi dahi jam jaye to maza aa jaayega🎉

[@RayKitchen]

jaroor banega...Thanks

[@aaroshi695]

Mujhe bhi bahut achcha Laga aapka dahi banana

[@Lakhanranagamingfreefire]

Kya baat hai

[@cookwithrachna]

❤outstanding👍

[@RayKitchen]

Thanks 🤗

[@devrajsingh8785]

Good 👍

[@RayKitchen]

Thanks

[@sajidshaikh6444]

Aap ki aawAj our aap ki resipi bhot aachi lagti hea

[@RayKitchen]

thx a lot...dear 🤗

[@yasminrehmani3571]

⭐️⭐️⭐️⭐️⭐️ 💐from USA 🇺🇸

[@samirchakraborty7164]

Excellant presentation, thanks with Namaste.

[@RayKitchen]

Thank you ...dear

[@RayKitchen]

thx a lot

[@yasminrehmani3571]

@@RayKitchen🙏❤️❤️

[@Littleprincess_163]

Nice 😋💯💯👌New friend 👍❤️

[@RayKitchen]

Thanks and welcome

[@Mycookingstoryy]

Milk uper Tak bhara hua tah aadha kaise ho gaya cooker ne pee liya kya ?😂
Or Eitna dahi ka jamun dalne se dahi lemon se bhi khatti ho jaye gi iss ko fir khaye ga kon🫤

[@JyotiJyoti-rl4bp]

Nice 👍👍👍👍

[@RayKitchen]

Thanks

[@lunabose1657]

Nice ❤

[@RayKitchen]

Thanks 🔥

[@anjanaGaikwad-g9v]

Nice👌👌

[@RayKitchen]

Thanks 😊

[@rudrapatel-xl2ys]

Aluminium kukar me dahi zaher ho ja ta hai

[@ddvoice3365]

Itne dahi daalne par dahi ekdam khatta ho jayega

[@ranigupta8342]

Agar winter ko baat kra toh yeh method thik ho skta hi

[@nirmala1735]

Dahi lagate samay aluminium ka bartan use nahi karna chahiye.

[@neelammarwaha134]

Itna saara jaman?😮

[@RayKitchen]

yes for thick dahi

[@sumantaya7417]

Aluminium mein ye poisonous ho gya

[@MamtaDixit-t9y]

Itna jamen kon dalta hai

[@RayKitchen]

for thick it is required