EGG NODDLES RECIPE | EGG CHOW MEIN RECIPE | লন্ডনে বাংলাদেশি স্টাইলে এগ নুডলস রান্না।

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  • เผยแพร่เมื่อ 9 ก.ย. 2024
  • Egg Noodles Recipe | Egg Chow Mein Recipe | Egg Fried Noodles Recipe | Egg Chowmein | Egg Noodles | Chow Mein Recipe | Easy Egg Chowmein Recipe | Best Egg Chow Mein Recipe
    Ingredients for Egg Noodles :
    - Eggs- 3 nos.
    - Noodles- 1 pack (150 gms.) sufficient for 2 persons
    - Garlic, fine sliced- 5 cloves
    - Spring onion/scallions, whites- 2 tbsp
    - Spring onion/scallions, greens- 3 tbsp
    - Shredded cabbage- 1 cup
    - Carrots, fine sliced(like sticks)-1 cup
    - Green peppers/Capsicum, fine sliced- 1 cup
    - Soy sauce- 1 tsp
    - Vinegar- 1 tsp
    - Green Chilli Sauce- 2 tsp
    - Red Chilli Sauce- 1 tsp
    - Salt & pepper to season
    - Oil
    Preparation-
    - Fine slice the garlic cloves, carrots, green peppers and shred the cabbage.
    - Chop the white and green portion of spring onions/scallions.
    To boil the noodles, follow the instructions on the packet.
    OR
    - For 150 gm noodles, heat 1.5 litres of water in a pan on high heat till it comes to a boil.
    - Add the noodles and stir it lightly for it to open up.
    - Boil it for 2-3 mins, should not be soft but “al dente”.
    - Drain it in a colander and wash it with cold water to stop the cooking.
    - Add 1/2 tbsp of oil and mix it well to coat the boiled noodles so that they don’t stick.
    - Set it aside.
    Process:
    - To make the scrambled eggs first, heat 1 tbsp of oil in a wok and break 3 eggs side by side on the wok. Break the yolk and add a pinch of salt and pepper. Mix it and then add a tablespoon of chopped spring onion greens.
    - Scramble it lightly and remove it to a plate.
    - Wipe the wok clean and again heat 1 tbsp of oil. Add the sliced garlic and give it a stir. Add the chopped spring onion whites and mix & sauté it on high heat for 15 secs.
    - Add the carrot slices, mix and sauté it on high heat for 30 secs.
    - Now add the shredded cabbage, mix and fry it for another 15 secs before adding the sliced green peppers.
    - Mix everything well and sauté for another 30 secs on high heat.
    - Now add the boiled noodles and toss it with the veggies to combine everything.
    - Add the sauces and mix it well.
    - Now add the scrambled eggs and give a good mix.
    - Lastly garnish with spring onion greens, give a mix & serve hot.
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