Fenugreek Custard Desert - Medida Helba - SS Cooking - Episode 8

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ความคิดเห็น • 11

  • @helen456
    @helen456 2 ปีที่แล้ว

    Thank you for sharing 👍

  • @SSCooking
    @SSCooking  9 ปีที่แล้ว

    Hi yah, we would like to apologise for the quality as we were filming with a different camera, but next show we will use our usual one, thanks for bearing with us and enjoy! :-)

  • @samahmohamed597
    @samahmohamed597 5 ปีที่แล้ว

    Wow you're amazing I'm from North Sudan I love people from South sudan. Thank you sister

  • @MsKlove8651
    @MsKlove8651 8 ปีที่แล้ว

    I think I wrote u on Facebook about this recipe thank you for making it,I'm currently 7 months pregnant and crave this lol...God bless u

  • @SSCooking
    @SSCooking  9 ปีที่แล้ว

    Hi Samantha Derrick if you noticed I mentioned you can use milk but I preferred not to in the ingredients and also near the end, plus I mentioned it to be not too sweet and not to salty, I did not say for it to be salty that is why we have it as a dessert but all in all many thanks for your observations please continue to follow us :-)

  • @vivianathian2579
    @vivianathian2579 8 ปีที่แล้ว +1

    Hey sis , thank u for everything u show us , by the way , we should put milk in mdady hlpa

    • @SSCooking
      @SSCooking  8 ปีที่แล้ว

      +Vivian Athian your more than welcome, and you are very correct by adding milk, also there are some looking for dairy free recipes so we hoped this would appeal to them as well. hope you stay tuned we have plenty of recipes we hope you'll like :-)

  • @bettinahansen1072
    @bettinahansen1072 8 ปีที่แล้ว +3

    thank you very nice recipe

    • @SSCooking
      @SSCooking  8 ปีที่แล้ว

      +Bettina Hansen your welcome we hope you like the rest :-)

  • @veronicapitya2219
    @veronicapitya2219 7 ปีที่แล้ว +1

    Can u make basta

    • @SSCooking
      @SSCooking  7 ปีที่แล้ว +1

      We definitely will put it on our list of recipes upcoming, thanks for watching :-)