How to Make Punjabi Style Makhan | ਮੱਖਣ Recipe | White Butter | Cooking With Harman | Harman Beauty

[@colortoourlife7800]

A tip: i use that lassi for bathing my baby hair and body and also sometimes i boil lassi and make dahi and that dahi i use for making kadhi!! I never throw that away in sink!! Try both tips its worth it

[@harbanskaur1767]

so tasty। ਮੈ। ਵੀ। ਘਰ। ਇਸੇ। ਤਰਾ। ਹੀ। ਮੱਖਣ। ਬਨਾਓਦੀ। ਹਾ। ਪਰ। ਆਪ। ਨੇ। video share ਕਰਕੇ। ਹੋਰ। ਵੀ। ਬੰਲੇ। ਬੰਲੇ। ਖੱਟ। ਲਈ। ਬੜਾ। ਅੱਛਾ। ਲਿਗਿਆ।

[@balbirdhaliwal6763]

very nice

[@rayakidsstory]

Looks good ❤I am sure it’s tasty too

[@amarjitgill5385]

Very nice recipe ❤❤

[@simrockkaur6889]

very nice, what speed of blender did you use to make makhan,thanks

[@Sweetheartof1987]

You're too cute! Thank you for your knowledge. ❤

[@asyt9996]

Madam Ji,
After you made the butter ball, you should wash it in cold water by squeezing it several times to get rid of any milk content left on the butter. If there is any milk content left on the butter, the shelf life will reduce and also the taste changes.

[@surindersharma9935]

Thank you so much Didi ji very nice recipe super Didi ji beautiful video dekh ke dil kush ho janda God bless you my sister ji

[@dcan888]

I like the cold water tip!

[@kuldeepdhillon5670]

Very useful recipe…thanks for sharing 🙏🏻

[@niranjanlal2204]

So nice madam ji makhan tha great ji

[@lovelysingh5998]

thnku so much dii mai bhot bar sochya k kiwe bna skde makhn tusi bhot sohna dsya

[@batthravneet]

Je apa wipping cream nu jag la ke banayiye ta lassi v bilkul india vargi bandi aa

[@KulwinderRai-c1l]

Very nice ❤❤❤🙏

[@Nitin19789]

Bhot vdhia ji thank you

[@american.aruna91]

Thank u so much for this idea

[@manjindergill325]

It looks very tasty I will make sure and thank you

[@dilpreetkaur1339]

Thanks alot recipe lyi will try soon 😊😘

[@ranidhingra50]

Nice thank you for showing I tried dud not work out I'll try your way youvtold very easy and easy and fast to do 😂

[@kirat467]

Love you di ji tuci bhut wadyi das de ho God bless you

[@amarjitsekhon5675]

Very nice 👌 ❤❤

[@beproudusa4734]

We are lucky in the USA, we get Breakstone’s Whipped Butter (Makhan)
It is so perfect for paratha and daal/sabji, no bitter or sour taste, comes salted and unsalted… unsalted is excellent for our Indian dishes.

[@ohmyl0rd]

You can get whipped butter here in Canada as well, Salted or unsalted. Way better than what we make at home with Whipping cream.

[@cloudnineepic]

@@ohmyl0rd exactly no waste of time too lol

[@gurinderkaur490]

Thanks iwill try

[@garri6769]

ਭੈਣੇ ਮੇਰੀਏ ਪੰਜਾਬੀ ਵਿੱਚ ਮੱਖਣ ਹੁੰਦਾ ਜੀ

[@leemoz]

Very nice ji !!

[@Honeykiboo]

Tuc Camra sirf apne product te rkho

[@Nisha_badyal_27]

Di yeh 33% hai yaa phr 3.3% hai

[@livegarden554]

It looks very tasty and magnificent 😍❤

[@surinderchauhan5584]

Thanks ❤

[@mrsmann1984]

Thankew Harman for this vedio

[@amandeepkainth3841]

It works ❤

[@surinderrandhawa4841]

You are soooo smart Harman great 👍🏻 ❤️

[@jassidhaliwal9285]

Nice vlog

[@parwinderkaur8815]

Nice video

[@harmanjotsingh3410]

nycccc didi😍😍

[@mannysoc]

Nice

[@indersandhu3394]

Thank you so much

[@desihomemadefood]

Hello my new friend and nice to meet you ❤️❤️

[@sanjamkaur8011]

Didi we can take any company whipped cream

[@batthravneet]

Yes

[@sanjamkaur8011]

@@batthravneet thanxs didi actually I am from New York

[@batthravneet]

@@sanjamkaur8011 ohk m from calgary tussi wipping cream nu garam karan vele thora milk pa ke jag la deo fer blend kareo...oh lassi di currey banaeo ..

[@sanjamkaur8011]

@@batthravneet okk thanxs didi

[@tanmay_6363]

@@sanjamkaur8011 yeh toh butter h makhan toh dahi se banta h 😥

[@ranjithanand6737]

Thanks

[@shinderpalkaur8195]

Dho ta lo khtas nikal jaegi

[@garri6769]

ਮੱਖਨ 🤣🤣🤣🤣

[@maliha-yo4jx]

It doesn't work 👎🏻

[@Flavorscanvas]

It has to work as long as heavy cream 33-35% + cold water add

[@gursewak_dhillon]

Paade te dudi da size same a