THE ALT-PASTA REVOLUTION... NEW YORK EDITION | FTD
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- เผยแพร่เมื่อ 19 พ.ค. 2024
- On this episode of FTD, Action Bronson scours New York City to find the most unique “alt” pasta in the city. First up, Action heads to Win Son Bakery in Brooklyn for some quick bites and coffee. Then, we head to Win Son Restaurant to start our pasta adventure. Here, we tried the ultimate Taiwanese pasta fusion dishes: from a large format wonton dish with a black bean paste to chili crisp spaghettini. Enjoy!
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Bronson: "Least im not standing here doing tiktoks. Standing here like a man waiting for a coffee"
Random Guy: "Kind of coffee you get?"
Bronson: "Black sesame latte" *laughs*
Gotta love this show. LOL
Hahahahahahahahaha thank you for typing that out
prob the camera man not a random guy
Damn this chef is next level
1000%
Knows his shit!
Fr
Holy fuck this guy is good
He set us up bad with the whole mini fumble on the five spice thing at the beginning lol
Thanks....I work hard
as a taiwanese im so damn happy theres so much incorporation of taiwan cuisine in this episode. hope action goes to taiwan one day to eat bc the sheer amount of foods to try are fucking endless.
Still, would’ve been cool of the chef to pay homage to the Asian influences. Calling it “Alt-Pasta” is some bullshit. It’s Asian-Italian Fusion, let’s be real.
@@Knowledge213 you can bet its better than the pastas that sell in taiwan that have to "cater to taiwanese tastes"!
Taiwan truly number one!
Would literally watch 100,000 hours of footage of this chef specifically and Bronson just shooting the shit and cooking up amazing meals. Stellar episode 2024 has been an incredible year for FTD!
Fatty says "f*** thats delicious" after eating 5 star meal. Soooo much talent man!
Wow 11 years of footage!?
Absolute cringo lmao
"as I hug you I look at Bartman?" is unintentionally the funniest line 3:10
Action had to hold on after that bean paste butter 🤣🤣🤣🤣
Holdin' on and bangin' the counter...
Not sure if I'm trippin but this chef was on another level
Action looked like he really really really enjoyed this one
Gotta be one of his favorite places if he went for his birthday. Surprised we haven't seen this chef before, but I'll gladly watch more with him. He's awesome
shouts out to the editor(s) of this one, really stepped it up and the transitions and slowmo and cuts are great!
I was going to say the same thing.
Yeah this is better content. Bring Al and the gang around more too, love their interactions
Agreed. Well done edit
Ordering a latte with beef tongue from the same cafe is crazy lol
New York got good eats
I mean people get a sausage egg n cheese with a coffee, what’s the diff
diabolical
I love beef tongue tbh. So juicy and beefy in flavor
My gf and I were in NYC for my buddy's wedding last month. Win Son Bakery was recommended to us by her friend who lives there and we went there like 5 times in 3 days. Place absolutely smacks. Pricey & usually slammed shoulder-to-shoulder, but so so so worth it. The Scallion Pancake Bacon Egg and Cheese with like a ginger aioli sauce... dawg... life changing
10:38 is some elite quenelle skills did it so casually too 😵
FTD is the greatest cooking show on the internet. Period. Also that Universal Soldier reference at the end, jesus, what a wave of nostalgia and mental imagining. Top tier.
need an asian man to open up a restaurant using italian sauces on chinese noodles😂
the world aint ready for that yet lol
I can watch this stuff all day
loved the vibe in this one. The cheff is a real one. GOd amn those dished look amazing!
I mean this as the highest compliment, Action Bronson is my spirit animal.
One of the best episodes so far.
This dude really is a phenom! That last dish was insane. He speaks with deep knowing of his craft.
Magnificent brotha all those pastas look amazing.. god bless you on your journey action Bronson 🙏🏽
Holy moly! All looks out of this world. Delicious!
That last dish looks so good. Wow!
This Chef needs to come and have a 4-hands dinner over here with us in Indonesia! True legend
I always look forward to these FTD videos. Bronson reminds me of a walking shroom experience and I always appreciate his fresh perspectives and how open minded he is. Salute to you Mr. Baklava
That Trigg dude loves Montreal steak seasoning. That makes him good in my book.
I love somebody who can articulate food so well. It’s really an art
Can this guy?
@@AdamBechtol are you people in the comments always on BS?
The head nod as he ate the strawberry 🍓 was wholesome and hilarious
Another AWESOME episode of FTD 🗽🔥🔥🔥🔥🔥
Mf videos get me every time , need to go try EVERYTHING this man visits every video.
Im gluten and dairy free but I still have to watch and this episode was awesome. Keep knocking it out the box Bronson.
Been here for a while, and this is the most inspiring food video I've seen.
every episode gets better an better, love Action !
Good Video Blog, Your Style Is Authentic.
Everything looked so good
Love these charming type episodes
Great show! Very interesting combinations of flavors and cuisines and I really appreciate Action Bronson's attitude. The passion for food shines right through him!
How does the chef emulsify hoisin with the butter? In Italian cuisine it could require a small amount of pasta water, so that the starch helps binding the fat with the liquid.
Anyone has advice of another episode of Action where the food looks even more delicious? These pasta were mind blowing.
This is my new favorite TH-cam video.
Those dishes looked so Beautiful n Delicious many Blessings 🙏💯👍😎
I haven’t been this excited about a food video in a long time
DAMN THIS LOOKS GOOD. FTD.. Keep em coming!
Absolutely fantastic.
The pasta dishes that he made were absolutely stunning 😋🤩 would love to go there one day
That dude definitely got those morels at the farmers market and told him they were from the him himalayans and charged him double 😂
My taste buds went haywire with this one not gonna lie FML sheesh amazing chef brotha
Awesome episode!
That last dish looked unbelievably delicious.
Never fails to deliver 🔥🔥🔥
Jesus, that food looks incredible !!! I must visit.
i love this. i love how cultures blend their flavours and the ability to try new things. i also love how this will piss off the italians trapped in the past
Huge Chef Michael White Energy with this dude…
I love this show man!
loved the music in this episode!!
I saw you at the Knicks game last night!
Watched that on TV. Shout out from Poland.
@@marekgiedyk512 Saw you watching it on TV. Shout out from Norway.
@@stankosupreme3249saw you sleeping last night, shout out from Florida
I love this chain, keep going ;)
@@danielyoumans3772 saw you in your kitchen making dinner, shout out from The Netherlands
I'm a simple guy. I see Action Bronson, I click.
Then quickly prepare a lousy meal to eat compared to what we're seeing 😂
I get off work roll up and watch this inspirational videos
Pure joy as per........❤
My boy Action rocking a Popayan, Colombia cap. Awesome!
Masterpiece at the end 🤯🔥🔥🔥
Action doing more for NYC Restaurants than the city itself.
i love this vid keep them coming bro cant want to see u in puffcon if you know you know
best food show show since no reservation
What a great episode
Now I wanna go to that spot
Wow, amazing new pasta potentials
When action can get emotional after a bite, you found a legendary dish.
I went to Win Son last week for the first time. Their food is really good.
This dish have some butter, butter, butter and more butter.
NYC is a different kind of place. How many places on Earth can you go get a black sesame latte with a beef tongue scallion pancake on the side?
Where I'm from you would get glassed if you asked for that.
Never stop FTD
“Put the product on the table…line it up!!! 😅💯❤Action
That was fabulous!!!
This Chef is insane 🤙🏻🔥🤝
Love how Bronson has highlighted Won Son Bakery multiple times in FTD. That place is a gem.
I’ve been watching Bronson for a while now and I’ve never seen him speechless like how he was after that one pasta
Pasta coming full circle
never had a scallion pancake before but w/ tounge sounds like a good breakfast along with the latte or coffee
I'm going to this restaurant. What a chef, the man !
I’m literally eating pasta while watching this lol
Sharing my secret alt-pasta. Have not seen this dish in any Asian restaurant.
Stir fry 1/4 cup super thin shredded velvet pork (two toothpicks thick) with one spring onion cut on a bias. Add two generous tbs of Bull Head BBQ with a serving of cooked spaghetti (ensure the BBQ sauce is thoroughly mixed). Halfway through the stir fry, add water or stock to get it slightly saucy and make stir-frying easier. Add just enough salt to bring out the flavor but keep it on the bland side. The aroma of the BBQ sauce is the star of the dish. WARNING: Stir fry the BBQ sauce will bring out a strong fish smell. Fight through it and you'll have an amazing noodle dish.
Here I sit and I'm eating day old fried chicken!! Dude why do you do this to me!!! Awesome vid my friend!!!
Mouth watering 100%
Loved this 👌🏽👌🏽
Oh yeah, right up my alley!
Awesome chef.
This got me soooo hungry 😋
love seeing clovis in the birthday photos
dude just shared his secret spices no hesistation ☠☠☠☠☠☠☠☠
he was emotional holding back tears trying those chicken wonton noodles
The way he talks looks like my late brother. I miss people 🥹👍🏻
New Yorkers have it so damn good when it comes to culinary fare. An endless sea of amazing food.
Literally want to do what he is doing enjoy food from great places 😫
9:36 man was in literal tears because of how good the food was. That’s the shit.
would that I can be present enough to experience something on that level. awesome
@@lelandrb he’s also high though
@@mete1099 so am I
Action Bronson and Trigg Brown together is like Brunson and Hart for foodies. Just an awesome pairing. Also, Win Son Bakery looks insane. I’m dying to visit someday and get some of those scallion pancakes and pastries.
You couldn’t help yourself..could ya
I now have a reason to go and visit Brooklyn.
Five Spice = Chinese mix of five spices :) : Chinese Cinnamon, Cloves, Sichuan Peppercorns, Fennel Seed and Star Anise. (Sweet, Bitter, Salt, Sour and Umami.)
Bro the lady who brought the strawberries wearing the "Have Heart" sweater rules 🤘🏽
god damn this alt pasta looks amazing
I will happily dine at any establishment where the pastry chef is rockin a Have Heart hoodie.
Bronson reppin' that Colombian hat. 🙏🏼
This shit is outta control in the best way I’ve ever seen. Wow… that was beautiful.