हल्दीराम आलू भुजिया बनाने का सबसे आसान तरीका | aalu bhujiya kaise banaye | Aalu bhujiya recipe

हल्दीराम आलू भुजिया बनाने का सबसे आसान तरीका | aalu bhujiya kaise banaye | Aalu bhujiya recipe
Aalu bhujiya or sewai recipe and description
Aalu Bhujiya
Description: Aalu Bhujiya is a popular North Indian dish made from finely shredded potatoes spiced with various seasonings and fried until crispy. It’s a crunchy, savory snack that's often enjoyed with tea or as a topping on chaat dishes. The bhujiya has a golden color and is lightly spiced with ingredients like turmeric, red chili powder, and chaat masala, giving it a zesty flavor.
Recipe:
Ingredients:
3 large potatoes (peeled and grated)
1/2 tsp turmeric powder
1/2 tsp red chili powder
Salt to taste
Oil for deep frying
For powder masala
Mint leaves roasted
Fenguric leaves roasted
Salt 1tsp
Black salt 1tsp
Dry mango powder 1tsp
Carom seeds 1tsp
Chaat masala 1tsp
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[@shreekrishnaom1324]

👍🏾 nice

[@Flavoursofkitchen1969]

Thankyou ❤️🙏

[@Aakashmanimal]

Mastttttttttttt

[@Flavoursofkitchen1969]

Thankyou ❤️