How To Cook CRISPY FISH & CHIPS
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- เผยแพร่เมื่อ 28 ก.ย. 2024
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CONGRATULATIONS QUANG!! YOURE GONNA BE AN AMAZING DAD, MAN!! 🥺😭
The best man alive
Within 30 seconds he had me smiling and laughing. "Kevin!!" His heart is pure and his personality is lovely
Facts
@@gabriella2682 he forgot Stacy tho
He’s a keeper ❤
I’m tryna tell you!!
My man lives and breathes fried food! Love it - keep going!
literally based my fried fish and chips on your seasoned fish but had stopped seasoning it. as you find out with fish its so good to let the lemon lime and sauce do the lifting on flavor since fish meat has a fairly robust flavor.
Great vid, Q!! I've been making fried fish lunches for my Ma and me ... cat fish, sometimes cod. Can you do a short spill on how you store your oils ... fish, chicken, beef, bacon. I have a traditional way but am interested in how you keep your oils, if at all! Do you reuse? Thank you!! Hello to beautiful wife and your mama too!!
Brother Quan, try soaking the fish in the hot sauce, then add the batter, then fry. You may like that flavor and added crispiness😋 QUICKTIME!
Won't the vinegar from the hot sauce cook the fish and make it rubbery?
@@BoricuaHaze28 don't leave the fish in the hot sauce too long or the vinegar will dissolve the fish. 5-10 mins the max. Try it💪
Everything you fry always looks AMAZING!!!!!!
😎👍🏻👍🏻
Chef John from food wishes has been my go to for crispy fried fish. (his remains crispy for more than an hour after frying)
But, like you, I am always willing to learn new techniques.
My mom and I love watching your videos! She wanted me to try this batter with our Tilapia fish.. oh my goodness! It turned out so crispy and moist, so good! So I decided to try it with other food.. Fried zucchini and yellow squash.. 😯 delicious!
Next I want to try this batter with my fried pickles and ranch dip
Another amazing recipe, Quang, excellent work! Will we ever see a return of the late night munchies series? I really liked the vibe in those videos.
What’s you’re late night munchies Humza
@@QuangTran. Hey Quang, my favorite late night munchies has to be my lazy loaded breakfast burritos - its air fried seasoned french fries, Mexican cheese blend, two soft scrambled eggs, avocado slices, and some sriracha mayo sauce. It really hits the spot!
yooooo the food you make look so dam good man keep it up
kevin always slackin’ yo 😂
If you're ever in calgary or okotoks, you should try British chippy. It's really good and very authentic fish and chips.
No malt vinegar? 🥺
I swear Quang has the luckiest wife ever😂
I like to lightly sprinkle salt because it releases some water Fr the fish that holds the crust longer
I just re watched a video from 6 years ago, you gotta make the “Master Sauce” again. !
BRING BACK HOW YOU USED TO HAVE SUGGESTIONS FROM US IN YOUR GLOVE COMPARTMENT LIKE THE OG DAYS.
Omg the fish and chips looks perfect ..I love this recipe so much ..Thanks for sharing Quang your fabulous..x🥰💕❤️
Quang, you are the MASTER of frying food. A suggestion……you must try the Fried fish with malt vinegar instead of tartar sauce. The malt vinegar balances out the greasiness of the fish (so you can eat more 😄!)
both
That kinda looks like long john silvers. But I know it’s tasting much better ❤❤❤❤❤❤
🎉 congratulations on the baby god bless you and your wife and family
We don't season the the fish in the UK aswell. Just the batter, then we add salt and vinegar on top after.
Congratulations Quang you’re gonna be a great father and your baby is gonna have the best fried chicken😂😂. Love the content as always man keep up the great work💪🏾God Bless🙏🏾
Love your work ❤️ from Sydney Australia 🇦🇺 😊
Yo Quang, i have been watching you for a very long time. before we both got married and now we both with kids. i have 2 beautiful twin, and i love cooking just like you. a lot of my recipes was inspired by your videos. but brother you got to watch the weight. because i also love cooking and eating i let myself go for way to long. just be careful and observe yourself once in a while and know when is time to start waking back to the light. I hope you all the best for you and your beautiful family. cheers brother...
Stacie is here!!! Present! 🙌 📝
Congratulations my man Quang on your baby 🎉
Best food ever 🎉
Come through guys it's a work of art
waiting for quang to say "just get in" for the fish was the most stressful longest 17 seconds of my life
Oooooooh. Man. That looks great. I’ll have to try your batter. 👌🏼🤤
Quang Tran, that looks so good, my guy.
Love some fresh fish and chips/seafood platter 🔥🔥🔥🔥🔥🔥🔥🔥🔥
Well done Quan!! Hats off to you sir
Fish and chips looks so good I’ll take some shrimp also all look so delicious
Looks very good. I have never made my tartar sauce with mustard or ketchup I will have to try it. Blessings 🙏🏽
GOZAN HES KISEN!!!!
That looks and sounds So Amazing ❤he is definitely making me hungry 😊😁🥰
Impressive tong collection lol
I’m happy that’s not a multi-step batter process.
Now you have to try East Coast fried seafood!
Hi quan...always watch ur vlogs and love it...miss ur lovely wife...greetings from Surinam in South America❤
Congrats to you guys 🎉
Dust your fish in rice starch before the batter and the batter will stick batter and it does get a tad crunchier too
I’m shooked! No club soda in the flour mixture?
"Shooked" 🤣 I also laugh at shooketh
I took fish out and I'm so about to make this for dinner
What did he do with all the last video food? wow!
So pumped this HEAVEN!!!
Can you please make pani puri??
Amazing ❤
Hi quang, where did you get your whisk from?
How do you eat so much stay slim. Are you natty ? As usual, looking good and your F&C looks awesome
Looks good
Where can you buy mushroom powder?
Congrats 👏🎉 could tell she was having a hard time enjoying some foods Baby on the way 🍼✝️
KEVIN!!!
Yummy
Have a Pepsi with that and you're in heaven....... Burp......Oh yeah 😋✌️
I'd suggest flour-ing the shrimp first to help batter stick.
OmGee, you rocK for thiS!!! 😍🐠😍🐠😍P.S. You could totally open up an online store with that unusually colossal collection of tongs, tongs, and more tongs!! 😄
🗣 Keviiinnn??!! 😂😂
the fish is so good, you dont even need chips.
tartar sauce needs dill
Interesting, u don't dip in flour before dipping in the batter😮
U can tell Quang lost weight
WHO HEARD THE NEWSSSSS???? 🎉
I saw his post esrlier ! I am so happy for him. 🎉
Love your videos but can’t eat seafood that’s not seasoned not just the batter
Hello thank you for your very delicious amazing Recipe and thank you for your video enjoy ♦️🩵🩵🩵💛💛💛💞♦️♦️♦️💟🟢🧡🔴💗💗🟧♥️🟨🩷💛💛🩷🩵♥️♥️♥️♥️♥️
6:02 ayo, pause😂😭
Yum
I really enjoy your energy when you do your videos without anyone else present. Looks delicious!
I remember a few years ago when you made a fish sandwich, took that HUGE Quang (super pumped for this) first bite and hot juice shot out and burnt your cheeks. I laughed so hard I was ashamed of myself. Dude, I respect your fried seafood game. You're the best. Carry on.
theres a video compilation somewhere of him literally just burning himself when biting LOL
I often go back to watch that video 😂
I remember that vid, I Fell Out!!
Classic, Quang Tran-moment.🎉🎉🎉
thanks bro, that made my day.
I remember that. What was the title of that one?? Does anyone remember? I wanna laugh right now, I need to find that one.
I gotta say…I see you as one of the hardest working TH-camrs. The amount of cooking and mukbangs you provide is notable. Good job, papa to be!!
I love fish and chips so when I watch it, it’s probably gonna be amazing
Love it, love the crunch, I’m greedy…I want fries 🍟 too 😅Man, the tarter sauce and shrimp plus hot sauce…yummy. I will make that platter ❤
hey Tran, I was wondering have you ever thought of creating a new channel for dinner and adventures with your wife? I've been watching for years since you lived with your moms and was just starting and I'm curious if you could do more of the recipe kind of like life is a beautiful thing. I don't know how many other people agree but seeing your wife review a food that's either a head shake sour or 8-10 doesn't really open up the idea to a real perspective of how someone from a different land tastes our food. I am a fellow Canadian and live in B.C. I was so happy you to see were down here for a bit, I worked on Granville at that marina not far from where you had those 20$ tacos and the crow was trying to take your foodsi
Continued..... ran out of words...". if you're around anywhere else I'd love to show you more of this beautiful place, I also love food and I have used a lot of your recipes for cooking. I hope you and your wife have a beautiful day and I wish you well Mr. Tran and Mrs. Tran"
😋 looks delicious 🥰😍
👋🏾👋🏾👋🏾👋🏾Heyyy Quang…Happy Sunday evening to you from #OrlandoFloridaUSA👏🏾👏🏾👏🏾👍🏾👍🏾👍🏾
This dude has been back on track the last couple of videos.
Forget Long John Silver's... I'm heading to Long John Quang's! 😍
👍🏼🎉
Lol good one 😂
WHAT ABOUT THE FEMALES? You are only talking about Kevin!😒
This isn't fish and chips has to be English to be fish and chips
This is just a mess
That looks very delicious just as everything else you and your wife cook
Billies here my bro. Awesome!
I want to be your best friend....
I like this batter ❤
Never Disappoints……. Heaven!!!!!!!!!
Love your channel!!!! I’m going to make it this weekend. Thank you for the recipe!
Quality yummy
MmM Mmm good!! 🫵🏽😌
Mmm I'm going to make this for my video and tag you in it!
Dang QT giving me shade for another video! You know I've got my notepad handy when i watch your videos my man! Would love to see a vegan ramen/veggie feast one of these days, been a while!
Much love kevin
@@QuangTran.Just saw your announcement video! Congratulations my man 😄 if you give the little one even half of the love y'all give Linh.. that's going to be one lucky kid
Looks Good 😋
I can't afford it😂
Please do a video making a Luther burger
Hi Quan Tran!😊 I have been missing your shows lately, because I have started my weight loss journey. I get hungry when I watch you cook because you eat really good food. But today, I had to watch this episode...and now I am hungry!😄😅😂
This man is my Michael Jordan of cooking. #quanggang #teamquang
****Food request! I want to see your twist your take on Filipino beef Sinigang****
+
In Japanese, that batter is sha-ri sha-ri. 😋
Fire vid as always 🔥🐐
you definitely know your way around the kitchen brov! that fish looks banging... crispy! golden brown, caremelised:)... prawns look beautiful to! not shell fish guy, but would definitelly try yours;-) tater tots not my thing but do eat em on occasion;-) thick chunky crinkle cut chips are my jam.. mccains or strait cut! oven bake em at gas mark six n half in extra virgin olive oil and leave em to charameliise so like mini roast potatoes: ).. can take a long time, hour, hour and half. but well worth the wait;-)