Your Kids Will Love This! Sweet & Sour Fish 糖醋鱼 Chinese Whole Fish Recipe • How to deep fry fish
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- เผยแพร่เมื่อ 1 มิ.ย. 2024
- Ketchup-based sweet and sour sauce isn't a novel idea. In fact, the practice originated in China. It all began with someone from somewhere in China, where sweet & sour pork is said to have originated. This person dipped thinly sliced pork with potato starch batter before deep-frying it twice until crispy. The pork is then lightly coated in a sweet and sour sauce made of sugar syrup and rice vinegar. Since then, people have been combining sweet and sour sauce with other ingredients like chicken, fish, and beef, among others. Residents of another province began making their own version of sweet and sour sauce, something thicker and contains ketchup. The information presented above was gathered from a 5-minute desktop research. Please feel free to correct us if you come across contradictory information.
See the ingredient list below for your easy reference.
Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!
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Sweet and Sour Fish 糖醋鱼
Ingredients:
Serves 4 pax
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Marinated fish
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1.1kg [38.8 oz] fish (we used red snapper fish)
3 tablespoons water
1 teaspoon salt
2 stalks of spring onion (using the stem part only)
5g sliced young ginger
Coat the marinated fish all over with cornflour before frying.
Sweet and sour sauce
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5g of chopped young ginger
3 cloves of chopped garlic
8 tablespoons tomato ketchup
280ml [9.47 fl oz] water
2.5 tablespoons sugar
100g [3.5 oz] fresh tomatoes
80g [2.82 oz] pineapple
60g [2.12 oz] cucumbers
0.5 teaspoon salt
6 tablespoons rice vinegar
Some cornstarch solution
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Don't know where to get the ingredients or don't know how they look like? See the links below.
Ketchup amzn.to/3pUZMNy
Rice vinegar amzn.to/3vWteq9
Cornstarch amzn.to/3vY7I4u
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Looking for similar cooking equipment like the one we used in the video? These might interest you:
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Filming equipment: iPhone 11 Pro Max (Get from Amazon amzn.to/3eA24tz)
Microphone: Sennheiser AVX digital wireless microphone system
Get it in Singapore: en-sg.sennheiser.com/avx
Get Sennheiser wireless microphone from Amazon: amzn.to/3aBH5X2
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Good day Jamie and Roland, this dish was a hit with the kids and family when i cooked it after watching Roland cooked this on FB live before CNY. YUMMY... 😋😋😋😋
Fantastic!! Thanks so much for your support, Casey. We really appreciate it.
@@spicenpans nah, I should the one saying Thank you to both of you for sharing those lovely wonderful simple easy to follow recipes weekly. 🙏🙏🙏😁
Q😊
Currently in Hongkong now, been working for my employer for almost 2 years. And all of my recipe everyday is from you. Thankyou so much for sharing your knowledge, an easy cook recipe easy to understand all ingredients are at home. My boss really love all the food i cooked it was from you🥰
Thank you for the recepi it taste so good!.
I'm glad you like it ❤️
I love your demonstrations, hints, and instructions. You are a great teacher! Thank you!
My most favorite chef with simple and easy delicious recipes to follow. Looks so delicious and yummy
You're so sweet. Thanks so much, Angie!
Thanks Roland for your sweet sour fish. Thanks for showing how to cut the fish... very yummy sweet and sour fish!
Happy cooking, Carol :))
Hi Jamie and Roland, thank you so much for sharing. I loved this video ❤️
You’re most welcome, Tyler. 😊😊😊
Great, I vote for you as an Emperor of the kitchen ! Thank you.
Now I know how to turn the fish, and how to check when the sauce is thick enough. Flipping the fish to the other side is usually tricky for me. Thank you!!!
You're most welcome, Carol. Glad we can share the little trick with you. Happy cooking!
Thanks for this recipe Roland. I live in the U.S. but I grew up in Korea where my parents still live. Braised fish is a staple (although we do it a bit differently) and this recipe really made me miss my parents (who I haven't seen in nearly 3 years) and their cooking. One of the worst parts about growing older is seeing your own parents growing older too.
I know what you mean. When we get older, we are in better position to give our parents a better life but sometimes sadly, they leave this world before we can do that. Hope you can get the chance to visit your parents in Korea this year.
Great way displayed. Tq
Thank you very much, Nisa!
No questions at all this dish is so delicious. Can’t wait to try cooking it.
Thank you. So yummy.
I made this for dinner tonight ..It was so delicious..Thankyou for this recipe..
Watching from Papua New Guninea 🇵🇬
My pleasure 😊
Very clear and precise instructions easy to follow. Thank you
You’re most welcome. Happy cooking 😋
Wow yummy
Thank you 😋 Josie
So look yummy 😋
Now I am making my sweet and sour fish! thank you for the video
It seems to be yummy. I will cook it this lunch for my family. Thank you Roland.
You're most welcome, Rafael. Happy cooking!
That looks SO great I'm not sure if I'm up
to this Standard of Cooking ...But I'm looking
for a Fish and will give it a GO ....Thank You Chef ....
This is a very beautiful and colorful dish. I will definitely have to try this. Thank you for sharing.
Thank you, Jan! Have a wonderful weekend!
very good 😊 food
Love your description about how the sweet and sour recipe was originate from.. thank you for this recipe... i been using other recipes from other youtube vid... today im gonna try this recipe ...its looks delicious thank you ....
Chef, omg....that looks absolutely delicious!! Thanks for sharing this recipe; definitely will try it 😋 👍🏼
You're most welcome. Hope you'll enjoy it. Happy cooking, Natalie!
thank you
You're welcome Carmen
Thank you chef for this recipe, ive learn new things from you for a.fish specially slicing .or cutting it. Im adding.this recipe for this week. Thanks thanks!
Thanks so much for considering to add our recipe to your meal plan. I hope you enjoyed this dish, Judy :)
Looks delicious 😋 will definitely try this! Thanks for another great recipe
Hope you enjoy. Happy cooking, Elsie :)
Thanks! I like the way
you cook. I saved it.
Happy cooking, Koku
This is really good.🥰my family loves it.
😊
I love the recipe 👌🏼👌🏼👌🏼 thank you for sharing with us
Eternal love dream brought me here😋
Mükemmel anlatıyorsun çoğu tarifini yapıyorum muhteşem
Looks yummy thanks for sharing.
❤❤❤❤
Fantastic job chef that is one big fish
Big thanks, Alex!
Delicious! Oh wow! I want to make this!
Happy cooking!! :))
can you recommend what type of fish that would be perfect for this fish
Looks a very nice dish. Many thanks for sharing. Have a great weekend.
Thanks so much, mate! Enjoy your Sunday!
@@spicenpans 👌
Wow Look Yummy thank you for sharing your recipes sir
God bless you
So nice of you. Thank you so much, Cindy.
Today I done super thanks for the recipes
Gorgeous looks and YUMMI!! 😍😋😋
Thank you 😋 Safiah!
Looks wonderful. Going to try this. So far all your recipes have been a hit with my kids. Can I use a skillet to fry the fish? Love your channel.
Hi Teresa, skillet is okay but if you want your fish to be crispy, you may need a deeper pan. Happy cooking!
Wow thank u im planning to cook this 🐟😃
I am going to try this tomarrow thank you chef!
Happy cooking, Roselyn!
thanks alot...love all your recipe..❤ Spice 'n Pans..
Thank you so much
Bro this looks amazing!
Thank you so so much!!
Thank you. Very nice food 👍👍👍
You're most welcome. Happy cooking!!
THANKS FOR THE RESEPI
Hey Ah Pa can you use this sweet and sour recipe for chicken or pork as well or any kind of meat. Thank you keep cooking yr son who gave you that name should be cooking as well lol does he like cooking at all?. Keep safe from Trinidad we love yr channel keep on cookinh
Thank you for sharing the recipe 💙
My pleasure 😊 Thank you too, Eva!
Tq for u recipe chef
nice n delicious...
You're most welcome 😊 Seisah!
Wow that's best ... Thanks
Thank you so much, Perera!!
Killing it chef!!
Thank you so so much, Pigybak!
I want to try that looks delicious but can I substitute red and yellow bell peppers instead of tomato,cucumbers and pineapple?
Anh làm món cá nhìn ngon và rất hấp dẫn
thanks so much.
Looks yummy!
Thanks so much, Mister Big!!
Look delicious.
Thank you 😋 vtec70!
Hi Roland, please advise whether you have published a cook book with your recipes? Thanks. Wimal from Sri Lanka.
Hi Wimal. Thanks so much for your support! We don't have a cookbook yet because we're worried that nobody will buy them. Hahaha.
@@spicenpans Hi. Roland, it’s high time you publish one. I will be marketing officer in Sri Lanka.😄😄
Add reply
Thanks chef❤️🙏
My pleasure, Theong Han!
wow look yummy
Hi my favorite Chef, May I ask what fish is this? So I can go get to try this beautiful dish as soon as possible? Thank you!😁
Hihi. We used red snapper. Happy cooking 👍
@@spicenpans thank you!! 😘
Wowooo so delicious
Thanks for sharing
My pleasure, David. Happy cooking!
Can we bake or grille instead of shallow fry?
Hi Roland, not sure if you will see this. But is there a possibility where you will be sharing more on the recipe for western dishes? Like for example, Fish and Chips, please? Thank you!
Yes I can. Thanks for your request, Wei Jian :))
Add a reply
Can the sauce for your sweet and sour pork recipe be used for cooking this fish?
Hi Roland, ths for your videos. Your instructions are very clear. May I ask how to make a knife sharp? Mine is now very blunt and it's difficult to make slits on the fish.
Hi BLH, you can get a stone to sharpen your knife. Here's a video by another youtuber for your reference: th-cam.com/video/rTKV5-ZSWcE/w-d-xo.html
Will it be alright if I use white distilled vinegar? Btw I prefer potato flour because the frying oil will be cleaner compared to cornflour.Thus leftover oil can be used again for other cooking.
Yes, you can use distilled vinegar or even apple cider if you wish. Potato flour can be use to replace corn flour too.
If no white vinegar, can op for black vinegar chef?
Yes you can Charlene. Happy cooking!
👍
can i use all purpose flour instead of cornflour ?
💚👩🏽🍳Something about the fish 🐠 head made it difficult to focus…
Thank you for the Vlog!!!👍🏽
Haha i know what you mean.
Looks good. But the criss cross cut on the first side of the fish seems not right. The second side was ok.
Thanks so much, Jon!
Can use flour Sir?
Can i use honey instead of pineapple? if ever pineapple is not availbale in my kitchen.
Hi Lariden, no worries about it. You can omit pineapples altogether. No need to replace them with anything else. Happy cooking!
Sotong goreng tepung
Is there a way to fry fish so that it doesn’t splatter as much? I scared of oil splatter 😅
Hi Ylei, you can coat the fish with flour first to reduce splattering. If the recipe doesn't call for flour, then just dry the fish as much as possible before frying. Hope this helps.
when i flip my fish, it’s so big it falls apart. helppppo
Tie up the tail😅
I can't believe pineapples can be used to cook😆😆😆
Haha yes. I can understand your surprise :) Have a great weekend!
7:10 I NEVA SEEN WITH CUCUMBER BEFORE
MMMM
Cook cuucumber
Sotong goreng tepung