When you chop with a knife try closing your fingers so the blade glides on your finger knuckle its a technique chefs use to cut faster and not loose a finger Hope you recover from that brother
Not really surprised you cut yourself mate that knife technique is a disaster waiting to happen. When you hold the knife you get more control with your thumb and index figure almost pinching the blade at the top where it meets the handle. When chopping curl the tips of your figures in and let the blade be guided by your knuckles loads of good videos online with proper knife technique.
I need a good set of knives. I'll be looking for the follow up on these. Also very curious as to how well the sharpener works.
When you chop with a knife try closing your fingers so the blade glides on your finger knuckle its a technique chefs use to cut faster and not loose a finger
Hope you recover from that brother
Cheers mate 👍🏻
Not really surprised you cut yourself mate that knife technique is a disaster waiting to happen. When you hold the knife you get more control with your thumb and index figure almost pinching the blade at the top where it meets the handle. When chopping curl the tips of your figures in and let the blade be guided by your knuckles loads of good videos online with proper knife technique.