Kabuli Pulao Shinwari RestaurantShinwari Kabuli Pulao | Afghani Pulao |Qabili Pulao |Tasleemkhan

Kabuli Pulao (Persian: قابلی پلاو) or Qabili
Pulao (کا بلی پلو) is a variety of pilaf made
in Afghanistan. It consists of steamed rice mixed
with raisins, Carrots, & Lamb. It is one of the most
popular dishes in Afghanistan and is the National
dish.
Qabili Palaw literally means'Excellent rice' in
the Persian language and not 'rice from Kabul, as
some might think.
Kabuli Pulo is made by C0Oking Basmati or long
grained rice in a brothy sauce (which makes the
rice brown). This dish may be made
with Lamb, Chicken, or Beef. Kabuli Pulao is
baked in the oven and may be topped with fried
sliced Carrots, Raisins, Orange Peel Strips, &
Chopped Nuts like Pistachios or Almonds. The
meat is covered by the rice or buried in the rice
mixture.
Kabuli Pulao is Popular in other Countries,
Pakistan, Uzbekistan, Tajikistan including Saudi
Arabia, Where it is also known as Roz Bukhari (زر بخاری), meaning "Bukharan rice"; which is a simpler
form introduced by Afghan immigrants living in
Saudi Arabia.
Kabuli Pulao - Shinwari Restaurant Khalil Plaza,
Tambwano Mor Tehkal Peshawar | Afghani Pulao |
Afghani Rice | Pakistani Street Food | Afghani
Chawal | Afghani Pulao | University Road
Peshawar
Location: Kabuli Pulao Shinwari Restaurant - Khalil
Plaza Tambwano Mor Tehkal, University Road
Peshawar.
#KabuliPulaoShinwariRestaurant
#ShinwariKabuliPulao #AfghaniPulao
#KabuliPulao #AfghaniRice #Afghanikabuli Pulao#tasleemkhanfoodi #villagefoodsecrets #ijazansarifoodsecrets #rashidahussain #streetfoodpk

[@MuhmmadSufian-c2j]

Very nice