Sarso Ka Saag

In this video, I’ll show you how to make Saag, a flavorful and nutritious vegetable dish made with a blend of leafy greens like spinach, mustard leaves, and more. Whether you enjoy it with roti, naan, or rice, this comforting and wholesome dish is a must-try! Perfect for anyone looking to explore Indian cuisine or add more greens to their diet.
Ingredients:
Spinach (Palak)
Mustard greens (Sarson)
Fenugreek leaves (optional)
Onions, tomatoes, and garlic
Spices: cumin, turmeric, red chili powder, and more
In This Video, You Will Learn:
How to clean and prepare leafy greens for saag.
The best way to blend the greens to achieve the perfect texture.
Step-by-step cooking process to get a rich and aromatic flavor.
Serving tips for a perfect traditional Indian meal.
Don’t forget to:
👍 Like the video if you enjoyed it
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💬 Comment below with your favorite way to eat Saag!
Thank you for watching, and happy cooking! 🍲

[@usamaahmad9738]

MashAllah nice

[@javaidyousaf2321]

Nice

[@AsifSaeed-z1u]

Asif ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@AsifSaeed-z1u]

Asifmarr ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@Uzmamajeed-im9zx]

Ap saag lover hn👍👍🥬

[@RameezLodhi-vz4go]

But still we didn't taste it, while we are living in Pakistan.

[@usamaahmad9738]

MashAllah nice