It's super impressive what you've done over the past 4 years. I saw your latest videos first and then went back to the older ones. Props to you, I hope business is booming. Cheers from Germany.
This was just before everything got worse. Looks like you had fun making a cracking good beer. Hope it got canned and sold and you're all safe and doing well. Cheers...and keep brewing, brother! Subbed, hoping for updates and new uploads.
I understand you added acid to mash tun to help reach mash pH. I was wondering on this kind of system how would you adjust sparge water pH? Or is it just not possible?
wanted to know if that hot wort going to ur kettle from such a high distance caused any hot side areation issues in ur beer..........amazin work......pls tone down that music......can hardly hear u talk.......cheers
Enjoyed the video. Great to see how small breweries work as it makes it look possible for the rest of us. Perhaps a wireless lapel mic would help us hear what you're saying while you're in the brewhouse.
Hello from Mexico!! I have a question for you guys, hope can help me! How many times can you make batches in order to fill a fermenter? I mean i have a brewhouse 2 bbl i make double batches, i want to get a 8 bbl fermenters! Can i made 2 days of Double batches? Thanks 🙏🏾
Yes you can. After your first brew day make sure to pitch enough yeast for the whole 8bbl and then run your brew in the next day. With fresh wort the yeast love it. Cheers!
I love your video but sometimes you cannot hear him when he talks about brewing specifics because the music is too loud. Maybe add a graphic with information? Or make his voice louder please and thanks
Great video! Really interesting to see the process on a small scale. Maybe you could turn the music down a little for the next one so we can hear what you're saying better?
!["สนธิ" ห่วงมีขบวนการปกป้อง "ทนายตั้ม" : [THE MESSAGE]](http://i.ytimg.com/vi/2GQNp3EoMc0/mqdefault.jpg)
It's super impressive what you've done over the past 4 years. I saw your latest videos first and then went back to the older ones.
Props to you, I hope business is booming.
Cheers from Germany.
Just turn down the music a bit so we can hear the talking.
Please please repost without the music.
th-cam.com/video/2rTLkGAESxE/w-d-xo.html just did, enjoy
This is so good to watch. Thanks for taking the time to make them.
This was just before everything got worse. Looks like you had fun making a cracking good beer. Hope it got canned and sold and you're all safe and doing well. Cheers...and keep brewing, brother! Subbed, hoping for updates and new uploads.
Nice videos! I enjoy watching your journey and wish you guys the best! Cheers from Minnesota, USA!!!
Awesome brew day for your first double batch!
I can't wait to try your beers.🍻🤙
Love watching your vids!. Thanks heaps for making them!
please cut the music volume can hardly hear what Sam is saying!!!!!! Well done getting it going so proud of you boyh
I understand you added acid to mash tun to help reach mash pH. I was wondering on this kind of system how would you adjust sparge water pH? Or is it just not possible?
wanted to know if that hot wort going to ur kettle from such a high distance caused any hot side areation issues in ur beer..........amazin work......pls tone down that music......can hardly hear u talk.......cheers
th-cam.com/video/2rTLkGAESxE/w-d-xo.html new without music
Enjoyed the video. Great to see how small breweries work as it makes it look possible for the rest of us. Perhaps a wireless lapel mic would help us hear what you're saying while you're in the brewhouse.
great video, thanks for sharing this!
Hello from Mexico!! I have a question for you guys, hope can help me! How many times can you make batches in order to fill a fermenter? I mean i have a brewhouse 2 bbl i make double batches, i want to get a 8 bbl fermenters! Can i made 2 days of Double batches? Thanks 🙏🏾
Yes you can.
After your first brew day make sure to pitch enough yeast for the whole 8bbl and then run your brew in the next day. With fresh wort the yeast love it.
Cheers!
Is your merchandise available
Great vid, guys! Well done. How are you chilling your wort? What type of fermenters are they? Pressure?
Awesome stuff!
The music is so loud you can’t hear the info
Exactly this.
Ditto!
th-cam.com/video/2rTLkGAESxE/w-d-xo.html here you go.. without the music
th-cam.com/video/2rTLkGAESxE/w-d-xo.html
th-cam.com/video/2rTLkGAESxE/w-d-xo.html
Nice work! Is there a way we can buy cans online or in bottle shops? I'm in Newcastle.
Is each tower 1BBL or 20 gallons each?
I love your video but sometimes you cannot hear him when he talks about brewing specifics because the music is too loud. Maybe add a graphic with information? Or make his voice louder please and thanks
Great video! Really interesting to see the process on a small scale. Maybe you could turn the music down a little for the next one so we can hear what you're saying better?
th-cam.com/video/2rTLkGAESxE/w-d-xo.html
Can't hear you over the music
th-cam.com/video/2rTLkGAESxE/w-d-xo.html now you can!
Why is the music louder than the guy speaking
rssss
th-cam.com/video/2rTLkGAESxE/w-d-xo.html without music now, enjoy
Unable to watch as the music too loud you should also cut music when your talking
new video without musicth-cam.com/video/2rTLkGAESxE/w-d-xo.html
Remove the background music, can't hear what he's saying....