IM watching from TRINIDAD I make mine vegetarian style, MY stuffing consists of mango tamarind onion garlic salt mixed together with anchar massala then fry,First time I'm seeing this style it's good to see different methods,❤❤
Hello guys, it's always nice to see you guys. The entire family is very natural and entertaining. Koloungie is looking very, very nice. You have given lots of tips on cooking it. Country gyal, thank you for the information about the gilbaker/ gilbaka fish. We do not eat Curass/ Kurass fish. People are so despicable to be doing that. Some of the cook shops might also be in that scam because they are paying cheap and selling expensive. You should bring it to anyone's attention whomever is doing such a dishonest thing . Gyal you guys are really a set of pepper eaters. 🌶. Look at peppa in dat mango gyal. Mamoo is also a pepper lover. It's very thoughtful of your mom to be thinking about the neighbors and to be sharing the foods. I wish all of the kids success in their examination. Have a blessed night guys ❤❤❤💪💪💪🇬🇾🇬🇾💯💯💯💯🌶🌶🌶
Lang time minnah eat da.. Reminds me of the good Ole days,gonna have to make a trip to Queens to buy ingredients to make it as i live in the City,(Manhattan).Today I made Dhall, Rice and bunjal egg bag and a side of coconut chokah that a Co worker gave me. Good luck kids with your exam results as well as your future endeavors...
I haven't eaten kalonjie in years. I did read about that fire yesterday in the papers. There is a big hotel at Barnwell? Introduce us to your family. Tell us your Dad name? Is that your brother Ram and we haven't seen Tom for a while. Keep posting Priya.
Good night family,food looking good and sis you have my mouth running water here when you are eating your mango with salt and pepper.And wishing all the kids all the best on their exams!!!❤
I remember when making Kalonji, we use to cut the Top and Bottom and stuff it then fry. I never see anyone sewing/tying and then fry. I learn something new.
Is this ur biological mom..u showed a resident in the cemetery, where u mentioned a sister n mom..now u should check my brother n sister by the hospital near u..ty
So what u doing minding ppl business and them you come lecture us here on your video like if we in school. We want to your ideas on cooking not other ppl. The fish curry look delicious.
If you don't like a specific video on the channel skip it and watch the one's that's suit you. If you don't like no video on the channel leave it permanently. I check your comments on this channel, and you mentioned you live overseas so then I realized that these types of comments from people like you ( not all overseas Guyanese, some of them are actually humble)are common.Overseas base Guyanese like you behave like you are superior to us Guyanese that live in Guyana always finding faults, if that's the case watch contents that are produced in your country. I really feel sorry for your family that lives in Guyana, I can imagine the complain you would make if you come to Guyana.
You are so calming to listen to! I came across your channel a few days ago and enjoy your videos. My dad was from Berbice and I used to spend holiday there growing up. Love ❤️ your accent as you remind me of my summer holidays.
The only time I eat this is when my mom makes it and she makes it with ground beef or small white belly shrimp 🍤 it's always scrumptious delicious and oh so yummy 😋 😊 looks delicious 🔥so yummy 😋 😊 😍
Do you know we get frozen gilbaca and most guyana fishes weekly here in Toronto?weri weri and other grows in Ontario.i once bought live catfish from Wal-Mart.Whenever I go back to guyana I think I will try fryed Luca Luca snake.Just skin it seasoned it and fry it.A good cutter
I am not Guyanese and how dare you called someone wife “ hun” how disrespectful. Also Kurass skin is greyish and white and Gilbaka is yellow and then you scrape it off when cooking. Go to the Guyanese library and check it out.
I am some what a new viewer, only a few videos, but I think your sister is a good cook and you people cook allot and everyday, wow...,good motivation for those who don't like the kitchen, good luck with your channel, enjoy ❤❤, 40 yrs+,I haven't had a monkey apple....
GM Country Gal Wizard. You know I never had khalongi when I was in Guyana whenever they made it cuz of the betterness also even when it was fried. In Canada I started because it is not bitter like those. Oh I see you having family visiting from US I was there for few weeks came back in May. Enjoy with your mamoo and cousins stay healthy you,hubby,kids and the family. Happy Sunday😊
You eat so much Peppers 🫑 can you ever taste the food. I don’t know if you realise every time you sit down to eat the first thing you always talk about first is the peppers. 😂😂😂
I really would like to watch you because you are a very pretty girl and I loved your tours, but I really do not understand much of what you are speaking. Your mother speaks very well. What I can’t understand how did you ended up speaking the way you do. Tell Mom I really like her own hair colour, why did she blonde it? When blacks blonde their hair the Caucasian’s people usually laughed at them. Anyway it is her hair she can wear it however she wants. You have a very nice Mom. Maybe I will come to visit Guyana one day. When the country get all inclusive and all secluded hotels. When we go on our holidays we usually go on holiday packages. Where the air fare, Hotel and resort and food are all included. When Guyana gets those holiday packages I will visit. Please send me your email or phone number where we can speak O.K.
Hi good night. I make with curry white belly shrimp.
IM watching from TRINIDAD I make mine vegetarian style, MY stuffing consists of mango tamarind onion garlic salt mixed together with anchar massala then fry,First time I'm seeing this style it's good to see different methods,❤❤
Sounds great!
Nice guyanese patwa talking.
I love how your mom is cooking
Hello how many children do you have I thought you have one
Love this recipe! My mom and I love to watch your videos. Very chill and relaxing.
Goodnite,enjoy watching your cooking .Looking forward everyday for your blog.
Good night sister i want to pas by you,me and my familie, i live in frence guyana
Are you trying to write “ French Guyana”. Why are you saying frence Guyana?
Like nobody didnt notice the house burning smh
Trmidadtodago
Very nice to see you and your mom, mom is very helpful❤❤❤keep safe
Yes, thank you
Hi I enjoy watching your videos. Your mom is a great cook.
Thank you so much
Kalongie with mince meat.. chicken, pork or beef noting more will work for me
Oh wow my husband & I always love kalonji. Delicious food anyway. Love from Minnesota USA 🙏🥰🕉️
Your food looks absolutely delicious 😋 Love the fish curry and Kalonj. Thanks for sharing.
Hello guys, it's always nice to see you guys. The entire family is very natural and entertaining. Koloungie is looking very, very nice. You have given lots of tips on cooking it. Country gyal, thank you for the information about the gilbaker/ gilbaka fish. We do not eat Curass/ Kurass fish. People are so despicable to be doing that. Some of the cook shops might also be in that scam because they are paying cheap and selling expensive. You should bring it to anyone's attention whomever is doing such a dishonest thing . Gyal you guys are really a set of pepper eaters. 🌶. Look at peppa in dat mango gyal. Mamoo is also a pepper lover. It's very thoughtful of your mom to be thinking about the neighbors and to be sharing the foods. I wish all of the kids success in their examination. Have a blessed night guys ❤❤❤💪💪💪🇬🇾🇬🇾💯💯💯💯🌶🌶🌶
Thank you bro, much appreciated
Ow meh country gyal meh love n miss da accent
Does your mom and sister live with you, do you have a business in the front of the house, can we get a house tour,
Lang time minnah eat da.. Reminds me of the good Ole days,gonna have to make a trip to Queens to buy ingredients to make it as i live in the City,(Manhattan).Today I made Dhall, Rice and bunjal egg bag and a side of coconut chokah that a Co worker gave me. Good luck kids with your exam results as well as your future endeavors...
I haven't eaten kalonjie in years. I did read about that fire yesterday in the papers. There is a big hotel at Barnwell? Introduce us to your family. Tell us your Dad name? Is that your brother Ram and we haven't seen Tom for a while. Keep posting Priya.
Good night family,food looking good and sis you have my mouth running water here when you are eating your mango with salt and pepper.And wishing all the kids all the best on their exams!!!❤
Hey country gyal my kids and i luv wtching your vids... please shout out Malesha and shayne from skeldon in your next video thank you 🥰😊❤
I remember when making Kalonji, we use to cut the Top and Bottom and stuff it then fry. I never see anyone sewing/tying and then fry. I learn something new.
Hi good night can't get enough of your video I enjoy watching and learning new cooking ideas. My name is sunita I'm from bathsettlement berbice
Hi ... enjoyable video ... didn't know you had more children, thought you only have a little daughter.
Is this ur biological mom..u showed a resident in the cemetery, where u mentioned a sister n mom..now u should check my brother n sister by the hospital near u..ty
Hi Robin and family from Orlando Florida we love watching your videos my whole family loves watching you and your sister Vado
I love kalongi too I prepared it the same way stuffed with fish fried and cooked in curry with coconut milk.
Happy Saturday ❤, nice food😅
Love your show it’s long weekend here going to have some fun before head back to work Tuesday it is Canada Day weekend here
Have fun!
Real good food .you guys hands are bless to cook those nice food .me will eat 2 and me want to take some for my neighbors .thank you for sharing .
So what u doing minding ppl business and them you come lecture us here on your video like if we in school. We want to your ideas on cooking not other ppl. The fish curry look delicious.
If you don't like a specific video on the channel skip it and watch the one's that's suit you. If you don't like no video on the channel leave it permanently. I check your comments on this channel, and you mentioned you live overseas so then I realized that these types of comments from people like you ( not all overseas Guyanese, some of them are actually humble)are common.Overseas base Guyanese like you behave like you are superior to us Guyanese that live in Guyana always finding faults, if that's the case watch contents that are produced in your country. I really feel sorry for your family that lives in Guyana, I can imagine the complain you would make if you come to Guyana.
Well said shane
hi country girl and family, I enjoy your video take care ❤
❤️🩹❤️🩹❤️🩹❤️🔥❤️🔥
Hi sis I am enjoying your videos ❤
I enjoy your videos, your mom is a nice lady. 😘
Thanks so much
Hi good night you have a nice and kind family
girl how you able eat green mango and so much pepper lol
You are so calming to listen to! I came across your channel a few days ago and enjoy your videos. My dad was from Berbice and I used to spend holiday there growing up. Love ❤️ your accent as you remind me of my summer holidays.
Wonderful!
The only time I eat this is when my mom makes it and she makes it with ground beef or small white belly shrimp 🍤 it's always scrumptious delicious and oh so yummy 😋 😊 looks delicious 🔥so yummy 😋 😊 😍
Sounds great!
Love your videos
Thanks for another awesome video
Do you know we get frozen gilbaca and most guyana fishes weekly here in Toronto?weri weri and other grows in Ontario.i once bought live catfish from Wal-Mart.Whenever I go back to guyana I think I will try fryed Luca Luca snake.Just skin it seasoned it and fry it.A good cutter
Hi hun gilbaka skin does be white and not black I think them fool u and give u kuras instead of gilbaka
I am not Guyanese and how dare you called someone wife “ hun” how disrespectful. Also Kurass skin is greyish and white and Gilbaka is yellow and then you scrape it off when cooking. Go to the Guyanese library and check it out.
Good night happy family's. Good Night love to watch you video 📹 ❤
Good night
Hi another nice video enjoy
Hello love your cooking and your beautiful personality
I had kulughi with dall and rice growing up on the corentyne. I will try it in Toronto with ground shrimp or ground beef.
Delicious food❤❤❤
I am some what a new viewer, only a few videos, but I think your sister is a good cook and you people cook allot and everyday, wow...,good motivation for those who don't like the kitchen, good luck with your channel, enjoy ❤❤, 40 yrs+,I haven't had a monkey apple....
Thank you so much
GM Country Gal Wizard. You know I never had khalongi when I was in Guyana whenever they made it cuz of the betterness also even when it was fried. In Canada I started because it is not bitter like those. Oh I see you having family visiting from US I was there for few weeks came back in May. Enjoy with your mamoo and cousins stay healthy you,hubby,kids and the family. Happy Sunday😊
Thank you very much
Guess you can bake it in the oven or put it on a grill.
Who is Rams?
My bro in law
@@mobilewizardgy cooliegal husband
@@AnnieJaipaul yes 😂
@@mobilewizardgy how are you guys doing? Do you have WhatsApp?
Love you I love watching your videos
Happy Saturday to you and your family
Same to you!
👍🏽👍🏽happy Saturday 🇬🇾🇬🇾🇬🇾🇬🇾
Love how you guys cook ❤much love
Good night beautiful
Love watching how u cook
Wow looking good
Theisram
Theisram
Hi am new love your video
Welcome!!
@@mobilewizardgydon't be bashing other utuber, what makes you a fish expert,stay in your lane
@@kamidwarka9866 good point
Good afternoon yall. Will watch later ❤❤❤
You eat so much Peppers 🫑 can you ever taste the food. I don’t know if you realise every time you sit down to eat the first thing you always talk about first is the peppers. 😂😂😂
❤❤❤
I really would like to watch you because you are a very pretty girl and I loved your tours, but I really do not understand much of what you are speaking. Your mother speaks very well. What I can’t understand how did you ended up speaking the way you do. Tell Mom I really like her own hair colour, why did she blonde it? When blacks blonde their hair the Caucasian’s people usually laughed at them. Anyway it is her hair she can wear it however she wants. You have a very nice Mom. Maybe I will come to visit Guyana one day. When the country get all inclusive and all secluded hotels. When we go on our holidays we usually go on holiday packages. Where the air fare, Hotel and resort and food are all included. When Guyana gets those holiday packages I will visit. Please send me your email or phone number where we can speak O.K.