Hi everyone, I am 41 yrs old and haven't backed any cakes before, fearing to try. I made my 1st ever scorns with these vedio and I couldn't believe the good results on Saturday 😂😂😂🎉🎉🎉🎉
The Queen of Scones 👸🏽❤. I love your videos, they go straight to the point and they are very detailed 👌🏼, i was showing one of my sisters this last week ❤❤❤
Hi sis ❤❤you make baking look easier. The way you handle flour it's so neat ✨️ nna ke a pale palelwa go nna leswe 😂mmm yummy scones may I have a cup of tea❤
Egg wash , just 1 egg and a tablespoon of milk , if you don’t have milk you can just brush the egg , egg alone burn fast and give the dark brown colour , don’t add amasi
Found this video just as I was having massive cravings... You make it look so easy, I'm definitely going to try using your video as a guide. Thank you so much 😊 Quick question, how long do I bake them for and at what temperature?
Hi everyone, I am 41 yrs old and haven't backed any cakes before, fearing to try. I made my 1st ever scorns with these vedio and I couldn't believe the good results on Saturday 😂😂😂🎉🎉🎉🎉
Aaw that warms my heart, thank you for trusting me 🥹🥹❤️ aah man you made me soo emotional ❤️❤️
Can I bake them without eggs??
That's makes two of us
I like it dilicias
Just did this recipe today 🎉🎉am so pleased I like how you explained it so clear and it wasn't complicated thank you ❤❤
You’re welcome! I’m glad you enjoyed it!
Thank you nice and simply also affordable for this economy
Love your cooking
Thank you so much
I made these yesterday, let me just saaayyy I’maaaa keepp making them mama thanks for sharing!!!🥰🥰🥰🥰🥰
I’m happy you loved them ❤️❤️
It's economical i am grateful to your ingredients, i definitely try this
I’m glad you’re trying it!
Looks delicious ❤
Thanks for sharing mama
The Queen of Scones 👸🏽❤.
I love your videos, they go straight to the point and they are very detailed 👌🏼, i was showing one of my sisters this last week ❤❤❤
Thank you so much, I’m so glad you enjoyed the video! ❤️
Yummy yummy scones, I should make scones this Christmas.
Please do!
Hmmm❤ love it
❤️
Wow❤ beautiful 😍 l will trying the one
Thanks so much 😊
Wow its amazing
Very tasty and yummy
Thanks a lot 😊
The taste is yummy 😊😊
Thank you😊
They look so yummy 😋
Thank you 😋
Wooow they raised so nicely and looking yummy ❤❤❤
Wow! The scones look so delicious ❤❤
I'm gonna try and make these
Oh my gosh.. This looks so yummy❤❤
Iam going to do them thanks dear
I'm so excited to hear that, you're going to love them!
Yummy yummy yummy 😋😋❤❤😊
Thank you 😋
Hi Nwana Mhani, the thumbnail is thumbaniling and they look so yummy, thank you so much for sharing. ❤️❤️❤️❤️❤️❤️
Thank you so much 🤗
Delicious 😋
Im your new subscriber I really love cooking ❤❤❤
Thank you so much for subscribing ❤️
Thank you for the recepy..I'm trying it in a few days❤❤❤❤❤❤❤
You are welcome 😊
723 likes that’s insane❤ I love it for you
Also these scones are so fluffy my goodness😋
Will try it out thou I have never baked before...❤❤
First recipe done✅️
Hello sis❤❤❤ l like baking alot
Welcome to the baking family, let's bake together. 🤗
.I'm not good at this but will try Thanks sooooo much ❤
Wow
❤❤❤❤❤
Yummy
Hei sis yummy, ingredients again please want to try please ❤❤
Open the description box they are there
Yummy😋😋
Thank you 😊
Ugh, they’re nice & fluffy.😫🥰
Thank you so much
Let me watching again slowly 😅
😂😂😂😂 the lone one will come I promise
These are looking yummy sis please send this my way oh goood job I need to try it too ❤❤❤
They’re so easy to make! I hope you enjoy them 😊
Hi queen thnx so much plus is Xmas season nd everybody is at home we gonna try all your recipes,❤🎉
Yummy❤❤
Thank you 😋
Hi sis ❤❤you make baking look easier. The way you handle flour it's so neat ✨️ nna ke a pale palelwa go nna leswe 😂mmm yummy scones may I have a cup of tea❤
I know the feeling, flour can be tricky! 😂 You will get there though.
@@cookwithmentsakotwoow sis just visited yor channel and subscribed nice 👏 work there
wow looks so yummy.. what did you rub on top before putting in the oven.. if i may ask
Egg wash , just 1 egg and a tablespoon of milk , if you don’t have milk you can just brush the egg , egg alone burn fast and give the dark brown colour , don’t add amasi
Hi Nwana Mhani, the thumbnail is thumbaniling. ❤️❤️
They look so yummy, thank you so much for sharing. ❤️❤️❤️❤️
Thank you so much, they are so yummy! ❤️❤️❤️
I’m definitely making this soon because the last scones I made were crying for eggs I think 😊 these look so good 😊
Please try one of my recipes v💃💃
I wanna challenge myself before new year and bake coz it looks so easy 😊🤭
Hey beautiful 😍 kgopela address to your place aowa ekasere always when I’m drinking coffee wena le Alice la baker 😩🥰🙌🏾
Thank you cant wait to also make some. How many scones does this recipe make?
9 Litres Full , the 10l bucket needs about 5 to get full … the number depends on the size of the cutter and the hight u want I get about 53
Thank you Chris and all the guys in the studio, thank you brother Enigma..
Huh
This so heart warming & exciting to watch mama knowing the results were mouth watering ❤❤❤
Found this video just as I was having massive cravings... You make it look so easy, I'm definitely going to try using your video as a guide. Thank you so much 😊
Quick question, how long do I bake them for and at what temperature?
160 ° Defy stove 12-15 minutes top and bottom on
180° Univa 15 minutes ,top bottom on
❤
Hi can you please share receipt of dumpling using sour cream
😋😋😋❤️
How long in the oven should they be baked
Hey what's the name of the blue rubber you rolled on and where did you buy it?
It’s a rolling pin for fondant (I use it for cakes) just search silicone fondant rolling pin on takealot
@@cookwithmentsakot okay thank you
Hi cc wht is dat thing dat u spread on top of de scones b4 baking
Egg wash , just 1 egg and a tablespoon of milk
Dikuku❤
Notification squad
Please what is amasi
Sour milk , buttermilk ( or inkomazi ) u can always use just milk
What is amasi
It's sour/ fermented milk; similar to buttermilk
💜
😋😋
Are those small cups of flour?
No 250ml cups
Ok thanks you, I will make a batch 😊
Why mi posta after ni bake mbodza tolweni but anyway am trying again tomorrow ❤❤❤
😂😂😂😂 Askies
Hi sis ❤
Can I ask what she brushed on top of the scones before baking ?
It looks like eggs.
Can someone please confirm ?
It’s eggs ,
He nwana mhani leswi swombembe😅
Nwana mhani 💜💜
Yeah, I use milk instead of mass and I got batter instead of dough.
Good for you
@cookwithmentsakot not really because I'm now struggling with the last part before putting them in the oven. The batter is too runny.
One thing I've learnt about baking, you need to follow the recipe to the T,unlike cooking😂sorry they flopped,I'm going to try these this weekend.
@@refilwelioma8868 I also tried mixing using a hand mixer -- bad idea. Guess I have to follow the steps exactly as they are.
I tried to bake the scones hey this is not my thing hle😂, they did not come out nice. I will try again so let me watch.
New subbie
😂😂😂😂 this recipe is beginner friendly , just wing it it will taste good
Welcome ❤️❤️
@@cookwithmentsakot I will bake again. Thank you 😊
Hi, is that a cup or a half ? 🤔
It’s whatever is written there
15 scones with 10 cups of flour? 🥹
Who said 15 scones